Lord Byron Steak & Seafood House

Appetizers

• Our Famous Shrimp À La Byron (6 Black Tiger Shrimp)CAD 26.00

  With fresh garlic butter, spices and flamed with Pernod and Brandy

• Shrimp Cocktail (4 Black Tiger Shrimp)CAD 13.00

  Served with homemade cocktail sauce

• Calamari (Squid)CAD 9.50

  Dusted in seasoned flour and lightly fried. Served with Tzatziki sauce

• SaganakiCAD 15.00

  Kefalograviera cheese flambéed at your table with ouzo

• EscargotCAD 12.00

  Served with mushrooms, white wine & butter. Flambéed with ouzo

• BruschettaCAD 11.00

  Grilled bread rubbed with olive oil and topped with tomato, feta, and dry oregano

• P.E.I. Bacon Wrapped ScallopsCAD 19.00

  Cooked to perfection and served with homemade cocktail sauce

Soups and Salads

• Caesar Salad For Two

  Prepared at your table. Minimum 2 people

  • per personCAD 14.50

• Authentic Original Greek Salad (Horiatiki)CAD 18.00

  Tomato, red onion, cucumber tossed with extra virgin olive oil, salt, pepper, oregano and a large piece of fetta cheese with sparta olives on top

• House SaladCAD 7.00

  Romaine lettuce, tomato, and cucumber with your choice of dressing: Thousand Island, French, Ranch, or House

• French Onion Soup au GratinCAD 12.00

• Daily SoupCAD 7.00

Entrées

All dinner selections include garlic bread, soup or salad, fresh vegetables, and your choice of rice or potatoes

• Roast Prime Rib of Beef Au Jus (Weekends Only, Limited Quantity)CAD 50.00

  The finest Alberta Beef roasted to perfection

• New Your Striploin Center Cut

  The King of Steak

  • 10 ozCAD 45.00
  • 14 ozCAD 59.00

• New York Sirloin Chicago Style

  Thick and juicy. Topped with mushrooms, onions, and peppers. Served with demi glace sauce

  • 10 ozCAD 49.00

• Filet Mignon

  • 8 ozCAD 60.00

• Petit Filet Mignon

  • 6 ozCAD 45.00

• New York Striploin Neptune

  With Crab Meat and Bernaise Sauce

  • 10 ozCAD 54.00

• Rib Eye Steak

  • 12 ozCAD 50.00
  • 16 ozCAD 69.00

• Chicken SouvlakiCAD 29.00

  3 Sticks of chicken with Greek salad, Tzatziki, and rice

• Chicken Breast MediteraneanCAD 29.00

  Marinated, salt and pepper, fresh herbs

• Veal or Chicken ParmesanCAD 29.00

  Served with pasta

Light Dinners

All dinner selections include fresh vegetables and your choice of rice or potatoes

• Roast Prime Rib of Beef Au Jus (Weekends Only, Limited Quantity)CAD 35.00

  The finest Alberta Beef roasted to perfection

• New York AAA Angus

  • 10 ozCAD 32.00
  • Add Lobster Tail, 8 ozCAD 39.00

• Filet Mignon

  • 6 ozCAD 33.00
  • Add Lobster Tail, 8 ozCAD 39.00

• Fettuccine Alfredo or TomatoCAD 22.00

  • Add Lobster Tail, 8 ozCAD 39.00

Sides

• Sautéed Brandy MushroomsCAD 10.00

• Steamed AsparagusCAD 12.00

• Daily Vegetables (Chef's Choice)CAD 6.00

• Onion RingsCAD 10.00

• Garlic BreadCAD 3.50

Seafood Dinners

All dinner selections include garlic bread, soup or salad, fresh vegetables, and your choice of rice or potatoes

• Lord Byron's Choice Surf & TurfCAD 78.00

  A delicious offering of Lobster Tail with drawn butter and Filet Mignon served with rice

• Alaskan King Crab Legs & Sirloin Steak

  Served with our finest Alaskan King Crab Legs and drawn butter

  • 8 ozCAD 75.00

• Broiled Lobster Tails

  Enjoy two Lobster Tails with drawn butter and rice

  • 8 ozCAD 79.00

• Single Lobster Tails

  One Lobster Tail with drawn butter and rice

  • 8 ozCAD 49.00

• Alaskan King Crab Legs

  One pound of the finest Alaskan King Crab Legs served with drawn butter

  • Market Price

• Dover Sole Meunier or AlmandineCAD 74.00

  Prepared at your table

• Fresh Atlantic SalmonCAD 42.00

• Broiled ScallopsCAD 45.00

  Enhanced with garlic, wine, butter sauce and served with rice

Steaks Prepared at Your Table

All dinner selections include garlic bread, soup or salad, fresh vegetables, and your choice of rice or potatoes

• The Lord Byron Chateaubriand Bouqutière For TwoCAD 150.00

  Our famous table-side fire-prepared, one pound finest Filet Mignon flamed with wine and brandy. Served with the Vegetable of the Day, Asparagus tips, Onion Rings and Mushroom Caps with our special sauce

• Peppercorn Steak New York Striploin Center Cut

  Cracked peppercorns, deliciously sharp, flamed with brandy and wine and served with our special sauce

  • 10 ozCAD 60.00

• Peppercorn Rib Eye

  • 12 ozCAD 65.00