Lola's Mexican Cuisine (Bixby)

Lola's GuacamoleUSD 8.95

Fresh ripe california avocado, tomatoes,cilantro, onions, salt, and crumbled queso cotija.

Lola's Cuetes (Bacon Wrapped Jalapenos)USD 10.95

Roasted bacon wrapped jalapenos filled with a blend of delicious cheeses - locally world famous. Served with refried beans and guacamole.

Handmade SopesUSD 10.95

Three handmade corn masa boats topped with carnitas, birria, and tinga. Each sope is artfully created.

Queso Fundido (Cheese Fondue)USD 10.95

A homemade blend of queso oaxaca and jack cheeses, grilled with soyriso, rajas, caramalized onions, pico de gallo, fresh avocado and your choice of corn or flour tortillas.

Handmade TaquitosUSD 8.95

Three crunchy taquitos- your choice of either potato or chicken served over a bed of lettuce, and topped with lola's fresh guacamole, salsa guajillo roja, sprinkled queso cotija, and drizzled sour cream.

Shrimp and Scallop CevicheUSD 15.95

Large mexican shrimp, sea scallops, lime juice, local red and yellow bell peppers, red onion, and habanero.

Tinga TostaditasUSD 10.95

Pulled chicken simmered with chipotle, sweet onions, and homemade spices over a spicy black bean pureé. Topped with crumbled queso fresco, fresh california hass avocado, and drizzled sour cream.

Chile Ancho and Blackberry Sticky RibsUSD 12.95

Sterling farms braised pork spare ribs in a toasted chile ancho blackberry sauce.

Spicy Jalapeño Crab CakesUSD 12.95

Lump fresh blue crab, spicy jalapeño, scallions, and a smoked chile morita cream.

La Sopa Del Dia

Lola's soups are made fresh daily. Please ask your server for today's selection.

• BowlUSD 6.95
• CupUSD 3.50

Lola's Caesar SaladUSD 6.95

Crisp romaine lettuce tossed with housemade pepita lime dressing, garnished with homemade tortilla strips, toasted pepitas, sliced tomatoes and queso cotija.

Lola's Green SaladUSD 6.95

Organic mixed baby greens topped with fresh sliced california sweet oranges and jicama. Served with homemade citrus vinaigrette on the side.

Jalapeno Infused Bacon Wrapped ScallopsUSD 18.95

Jumbo hand dived sea scallops from ensenada, wrapped in jalapeno infused center cut bacon. Served with mole verde, and garlicky black whole beans.

Pepita Encrusted Pan Grilled Striped Sea BassUSD 14.95

Pan grilled striped sea bass encrusted with toasted pepitas laid over mexican rice, julienned grilled zucchini, and roasted poblano cream sauce. Topped with fresh pico de gallo.

Enchiladas Del MarUSD 17.95

Two corn tortillas stuffed with shrimp, scallops, calamari and sea bass. Smothered in a chile serano cream sauce. Served with roasted potatoes, and seasonal farmers market vegetables.

Beer Battered Shrimp TacosUSD 12.95

Two flour tortillas stuffed with crispy beer battered shrimp and topped with cabbage, sweet corn relish and smoked chile morita cream. Served with mexican rice, and black beans.

Abuelos PolloUSD 16.95

8oz grill-roasted chicken breast, spinach, bacon, baked in light flaky puff pastry. Drizzled smokey chipotle cream, roasted poblano mashed potatoes, queso fresco y calabasitas.

Combo VegetarianoUSD 11.95

Two potato taquitos laid over a bed of lettuce and topped with lola's fresh guacamole, salsa guajillo, sprinkled queso cotija and drizzled with sour cream, along with one cheese enchilada. Served with cilantro rice and refried beans.

Spicy Carne AsadaUSD 17.95

8oz serrano chile marinated grilled natural skirt steak. Prepared medium, topped with toasted sonoma knob green onions, and a rustic homemade salsa. Served with mexican rice, and garlicky whole beans. Choice of corn or flour tortillas.

Ancho Chile Pot RoastUSD 15.95

Slow roasted angus chuck, marinated in our spicy ancho chile rub, roasted poblano mashed potatoes, and seasonal vegetables.

Chile Relleno CaseroUSD 12.95

A lightly soufflé battered roasted poblano pepper stuffed with artisanal jack cheese. Smothered with our garlic tomato salsa, crumbled queso cotija and drizzled with sour cream. Served with mexican rice and refried beans. Choice of corn or flour tortillas.

Chicken FajitasUSD 13.95

Citrus marinated fire grilled chicken sautéed with fresh onions, bell peppers, and mushrooms. Served with fresh guacamole, mexican rice and refried beans. Choice of corn or flour tortillas.

Carnitas PlateUSD 14.95

Mexican coca cola glazed tender pork shoulder slowly simmered in a traditional mexican style. Served with mexican rice, garlicky whole beans and pico de gallo. Garnished with lemons and guacamole. Choice of corn or flour tortillas.

Birria GuadalajaraUSD 14.95

Abuelita (our grandmother) was not fond of goat…so she made her birria with pork and veal, marinated and rubbed in secret adobo spices and slowly simmered for six hours until fork-tender. Served with chopped onions, cilantro, lemons, garlicky whole beans and your choice of corn or flour tortillas.

Mole PoblanoUSD 13.95

Guajillo chiles, mexican dark chocolate and a variety of toasted nuts, all blended together into the perfect smooth silky sweet savory sauce, then smothered over a poached chicken breast and topped with toasted sesame seeds. Served with mexican rice, garlicky whole beans, and a side of our pickled onions. Choice of corn or flour tortillas.

Mole VerdeUSD 15.95

Roasted poblano peppers, garlic, chiles, and a variety toasted nuts to make this very unique mole, then smothered over a poached chicken breast and topped with toasted sesame seeds. Served with mexican rice, garlicky whole beans, and a side of our pickled onions. Choice of corn or flour tortillas.

Pork in Blackberry MoleUSD 14.95

Grill-roasted white marble farms pork chops, fresh blackberries, ancho and pasilla chiles, almonds, pumpkin seeds, plantains, and pecans, roasted poblano mashed potatoes, queso fresco y calabasitas.

Enchiladas CosmopolitanasUSD 13.95

Two enchiladas stuffed with shredded flank steak sautéed with raisins, almonds, onions, and roasted garlic. Smothered in a sweet, savory, spicy chipotle sauce. Topped with toasted almonds, and pickled red onions. Served with mexican rice, and garlicky whole beans.

Butternut Squash EnchiladasUSD 17.95

Two corn tortillas stuffed with artisanal jack cheese and smothered with our creamy butternut squash sauce, roasted farmers market vegtables, and topped with an 8oz sliced newport meats sirloin steak.

Braised Short Rib EnchiladasUSD 14.95

Two braised short rib enchiladas smothered in our roasted guajillo red sauce and topped with melted seven year aged queso manchego. Served with mexican rice and garlicky whole beans.

Enchiladas SuizasUSD 11.95

Two corn tortillas filled with artisanal jack cheese and smothered with our creamy tomatillo salsa, drizzled with sour cream and topped with fresh sliced california hass avocado. Served with mexican rice and refried beans. A true lola's specialty.

El TrioUSD 13.95

Three artfully handmade tacos; grilled chicken with mole poblano, topped with red pickled onions, sprinkled toasted sesame seeds, and pepitas. Birria topped with toasted garlic tomato salsa, cilantro, onions, and radish. Carnitas topped with roasted habanero salsa and fresh california hass avocado. Served with mexican rice and refried beans.

Tijuana Style TacosUSD 13.95

Two flour tortillas stuffed with serrano chile marianted grilled skirt steak, melted artisanal jack cheese and garlicky whole beans. Topped with roasted habanero salsa and fresh california hass avocado. Served with mexican rice and pico de gallo.

Zucchini & Mushroom TacosUSD 11.95

Sautéed zucchini, mushrooms, tomatoes, onions, garlic, and artisanal jack cheese stuffed into two corn tortillas. Topped with a sweet, smokey chipotle sauce, and crumbled queso ranchero. Served with cilantro infused rice, and black beans. Can be made vegan upon request.

Lola's Vegan BurritoUSD 10.95

A large flour tortilla stuffed with a roasted zucchini, mushroom, carrots, grilled onions, corn, grilled soyriso and black beans. Topped with our roasted tomatillo sauce and sliced fresh california hass avocado.

The Mole BurritoUSD 10.95

A large flour tortilla stuffed with grilled chicken, mexican rice and garlicky whole beans. Smothered in either our delicious mole poblano or mole verde sauce. Topped with toasted sesame seeds and pickled red onions.

Chile Relleno Burrito (A Long Beach Favorite)USD 10.95

A large flour tortilla stuffed with our chile relleno casero, mexican rice, refried beans and roasted garlic tomato salsa. Topped with salsa guajillo, queso cotija and drizzled with sour cream.

Baja Shrimp BurritoUSD 12.95

Sautéed large mexican shrimp, cabbage, pico de gallo, mexican rice, and smoked chile morita cream.

Cheese Quesadilla

Bean and Cheese Burrito

Bean and Cheese Nachos

Cheese Enchilada with Spanish Rice

Beans and Rice Plate

Lola's FlanUSD 5.00

Our version of this traditional favorite starts with an oven baked custard with a layer of soft caramel over it, topped with whipped cream and a fresh strawberry.

Lola's Tres Leches CakeUSD 6.00

Tender cake infused with "three milks", creamy meringue and a fresh farmers market strawberry.