Lian Restaurant

Hot Appetisers

• Pau Pau Pan

  mixed hors d'oeuvres - tea smoked chicken, ive spice sliced beef, fried crispy seaweed & fried king prawn

  • For 2£21.00

• Fried Crispy 'Seaweed' with Grated Fish£5.50

• Sesame Prawn Toast£5.85

• Deep Fried Minced Prawn Ball£7.55

• Crispy King Prawn Roll£7.55

• Fried King Prawn with Breadcrumbs£9.20

• Stuffed Crab Claws with King Prawn

  • each£4.75

• Squids with Szechuan Pepper Corn Salt£6.20

• Deep Fried Butterfly King Prawn£9.20

• Steamed Fresh Scallops

  with dip sauce

  • (2)£13.00

• Special Spring Roll wrapped with Lettuce£5.85

• Spare Ribs Barbecued with Honey£7.00

• Sweet & Sour Won Ton£5.80

  prawn

• Sauteed King Prawn Spiced Salt£9.20

• Fried Pork Choplette with Szechuan Peppercorn Salt£7.00

• Satay Chicken£6.20

• Tea Smoked Chicken£6.45

• Mongolian Lamb£9.25

• Greenshell Mussels with Ginger & Spring Onion£6.20

• Greenshell Mussels with Black Bean Sauce£6.20

• Spring Roll with Ducks Liver & Plum Sauce£6.20

• King Prawn with Sweet Chilli & Garlic Sauce£9.20

• Chicken & Nuts wrapped with Lettuce£6.55

• Mixed Seafood with Caviar & Prawn Crackers£9.50

• Soft Shell Crab with Salt & Pepper£8.95

Cold Appetisers

• Imperial Hors d'Oeuvres

  five spices sliced beef, smoked ish a la Peking, pickled Chinese salad, spiced chicken with sesame oil

  • For 2£21.00

• King Prawn with Sesame Oil£7.80

• Smoked Fish a la Peking£6.20

• Shredded Bang Bang Chicken Szechuan Style£6.20

• 'Five Spices' Beef Slices£6.20

• Szechuan Sliced Pork with Garlic & Chilli Sauce£6.20

• Spiced Chicken with Sesame Oil£6.20

• Pickled Chinese Salad£5.00

Soup

• Szechuan Hot & Sour Soup£5.50

• Sweetcorn Soup with Chicken or Crab£5.50

• Tom Yam Soup with Prawn or Chicken£5.50

• Hunanese Fish Soup

  • For 2£14.50

• Sea Bass Soup with Chopped Coriander

  • For 2£14.50

• Crab Meat with Tofu Soup£5.50

• Won Ton Soup£5.50

A Feast On It's Own

• Braised Abalone with Mushroom£88.50

• Crispy Belly Pork & Char Siu£12.95

• Roasted Whole Suckling Pig£185.00

  24 hours notice

• Roasted Peking Duck£55.00

  Specially prepared barbecued duck, served with pancakes, spring onion, cucumbers & bean sauce. 24 hours notice

• Crispy Duck

  specially prepared and marinated to satisfy a gourmet, served with pancakes, spring onion, cucumbers & bean sauce

  • Half£24.95
  • Quarter£12.95

• King Prawn with Chilli in Fresh Pineapple£14.50

Dim Sum

• Grilled Peking dumplings£6.20

  pork

• Sai Mui Dumplings£6.20

  prawn & pork

• Peking Ravioli in Hot Red Pepper Sauce£6.20

  beef

• Steamed Peking Dumplings£6.20

  beef

• Paper Wrapped Prawn£6.20

• Steamed Har Kau Dumpling£6.20

  prawn

• Char Siu Bun

  pork

  • (2)£6.20

• Glutinous Rice Wrapped with Lotus Leaf

  sticky rice with chicken

  • (2)£6.20

Dim Sum Without Meat

• Lian's Vegetarian Hors d'Oeuvres

  Deep friend tea smoked bean curd, fried crispy seaweed, satay bean curd skewered, fried peas with Szechuan peppercorn salt

  • For 2£21.00

• Satay Bean Curd Skewered Peanut Sauce£7.00

• Fried Bean Curd with Spiced Salt£6.20

• Sesame Bean Curd Toast£6.20

• Curried Won Ton£6.20

• Fried Peas with Szechuan Peppercorn Salt£6.20

• Egg Fried Fresh Mange Tout£5.85

• Deep Fried Tea Smoked Bean Curd£5.85

• Pancake with Mashed Yam£5.85

Sea Food Dishes

• Fresh Lobster£28.95

  Steamed, Baked in Ginger & Spring Sauce, Baked in Black Bean Sauce, Baked in Spicy Chilli Oil

• Quick Stir Fried Prawns£12.95

• Szechuan King Prawn£12.95

• Grilled King Prawn Garlic Sauce£12.95

• 'Dragon Prawn' 'Sea Spices' Flavoured Whole Prawns with Scallops£12.95

• Fried King Prawn with Chilli & Peanuts£12.95

• Steamed Sea Bass£24.90

• Braised Fish with Szechuan Bean Sauce£14.50

• 'Five Willows' Fish£14.50

  Sweet & Sour

• Grilled Fish with Garlic Sauce£12.95

• Fillet Sole with Vinegar£12.95

• Baked Stuffed Crab a la Hong Kong£12.95

• Deep Fried King Prawn with Crispy Noodle£12.95

  with sweet & sour sauce

Poultry & Meat Dishes

• Grilled Chicken, Garlic Sauce£9.25

• Grilled Chicken, Lemon Sauce£9.25

• Diced Chicken with Cashew Nuts£9.25

• General Tseng's Chicken, Chilli & Peppers£9.25

• Shredded Chicken with Sesame & Vegetables£9.25

• Roasted Duck with Fresh Pineapple£10.25

• Chicken with Peanut & Chilli£9.25

• Deep Fried Shredded Beef with Chilli£9.95

  served in 'Bird's Nest'

• Stir Fried Fillet Steak with Spices£19.95

• Pork Fillet in Sweet & Sour Peking Style£9.25

• Bean Curd with Minced Beef & Chilli£9.25

• Szechuan Style French Beans Sauteed with Minced Meat£9.25

• Szechuan 'Double Cooked' Pork with Cabbage & Pepper£9.25

• Deep Fried Chicken with Crispy Noodle£9.25

  with sweet & sour sauce

Sizzling Dishes

• King Prawn with Black Bean Sauce£12.95

  hot & ierce - with black bean sauce

• 'Sea Spice' Flavoured Seafood Mixed£12.95

  hot & pungent

• Chicken Fillets Sauteed with Black Bean Sauce£11.95

• Hunanese Lamb Slices with Spring Onion & Ginger£11.95

• Beef & Chicken Fillets Sauteed with Oyster Sauce£15.95

• Fillet Steak with Black Bean Sauce£19.95

Lian's Vegetarian Dishes

• Monk's Mixed Seasonal Vegetables£4.95

  served & simmered in clay pot

• Stir Fried Vegetables£4.50

• Stir Fried Beansprouts & Mange Tout£4.50

• Stir Fried Chinese Seasonal Greens£4.50

• Sauce Stir Fried Courgettes£4.50

• Sweet & Sour Bamboo Shoot£4.50

• 'Sea Spices' Braised Egg Plants Szechuan Style£4.50

• Grilled Bean Curd Peking Style£4.50

• Sizzling Fried Bean Curd with Black Bean Sauce£7.50

• Crispy Chilli Bean Curd£6.50

• Braised Mushroom & Bamboo Shoot£4.50

• 'Sea Spiced' with Three Kinds of Vegetable£4.50

• Chinese Mushroom with Greens£5.50

• French Bean Foo Yung in Spicy Hot Sauce£4.50

• Fresh Asparagus£7.50

• Mange Tout with Mushroom£7.50

Rice & Noodles

• Baked Rice with Chicken in Fresh Pineapple£6.50

• Baked Rice with King Prawn in Lotus Leaves£7.50

• Fried Rice with Egg£3.50

• Boiled Rice£3.00

• Singapore Rice Noodle£4.85

• Fried Noodle with Vegetables£4.85

• Special Fried Rice£5.55

• Mushroom Fried Rice£3.80

• Fried Udon with Mixed Seafood£8.50

Desserts

• Toffee Fruit£5.50

  choice of apple, banana, raspberry

• Fresh Fruit£6.50

• Pancake with Mashed Bean£5.50

  mashed red kidney bean

• Toffee Fruit Flambe£8.50

• Lychee£4.95

• Ice Cream£3.80

  choice of vanilla, chocolate, strawberry

• Ice Cream with Crème de Menthe£6.50

• China Tea£1.80

  jasmine tea

• Coffee£2.85

• Kim's Green Tea£4.80

Lian Set Menu

Minimum Order 2 Persons

Dynasty Feast

£30.95 per person

• Mongolian Lamb

• Steamed Fresh Scallops

  with dip sauce

• Crispy Duck & Pancake

• King Prawn with Chilli & Garlic

• Diced Chicken with Cashew Nuts

• Stir Fried Peking Mixed Vegetables

• Singapore Rice Noodle

• Toffee Fruit

• China Tea

Imperial Banquet

£35.95 per person

• Sauteed King Prawn Spiced Salt

• Smoked Fish a la Peking

• 'Five Spices' Beef Slices

• Fried Crispy 'Seaweeds'

• Crispy Duck & Pancake

• General Tseng's Chicken, Chilli & Pepper

• 'Dragon Prawn with Scallops 'Sea Spices'

• aPat Choy with Mushrooms

• Singapore Rice Noodle

• Toffee Fruit

• China Tea

Gourmet's Table

£45.95 per person

• Peking Ravioli in Hot Red Pepper Sauce

• Chicken & Nuts Wrapped with Lettuce

• Squids with Szechuan Peppercorn Salt

• Pickled Chinese Salad

• Fresh Lobster with Ginger & Spring Onion

• Crispy Duck & Pancake

• Steamed Sea Bass

• Deep Fried Shredded Beef with Chilli

• Seasonal Vegetables

• Singapore Rice Noodle

• Toffee Fruit

• China Tea