Chips and Salsa are served at your table Sundays 10am - 2pm. Chips and salsa are complimentary with meals and Bar Service. Guests who wish to order soft drinks or iced tea only, chips and salsa will be an added fee of $5. Catering sizes & pricing available upon request
Featured Drinks
Bottomless MimosasUSD 25.00
Juices: Orange, Grapefruit, Cranberry, Tamarindo, Jamaica, Mango, Guava
El Chingon! Bloody MariaUSD 28.00
grilled large tiger shrimp, bacon, cucumber, olives, jalapeño, onion, limes, chamoy & tajín rim
Main
Build a Burrito or Bowl*USD 15.00
Three eggs scrambled with: Choose One: potatoes & chorizo / beef machaca / chorizo / carne asada / chile verde. Choose Any: nopalitos / sautéed spinach / mushrooms / onions / tomatoes / green bell peppers / zucchini / guacamole / avocado / pico de gallo. Choose One: black beans / refried beans. Choose One: Oaxaca cheese / menonita cheese / queso cotija / queso fresco. Sauce of Choice: tomatillo verde / ranchera / mole / diabla
Chilaquiles "Pinita"*USD 13.00
crisp homemade corn tortilla chips drenched in choice of sauce: ranchera / tomatillo verde / ancho diabla, topped with cotija cheese and hint of onions, two eggs any style, house chorizo potatoes
Mole Chilaquiles*USD 14.00
topped with queso chivo, two eggs any style and house chorizo potatoes
Skillets
Huevos Rancheros*USD 14.00
lightly seared corn tortillas with refried black beans, two eggs any style drenched in red ranchera sauce / tomatillo verde sauce, topped with melted Oaxaca cheese or Huevos Divorciados; both sauces, red & green topped with melted house cheese, served with house chorizo potatoes
OmeletUSD 16.00
Three eggs with any of the following: mushrooms / spinach / tomatoes / avocado / onions / green bell peppers / jalapeño. Choose One: chorizo / bacon / carnitas / chile verde and topped with Oaxaca cheese, served with house chorizo potatoes
MenudoUSD 13.00
traditional breakfast, brunch soup made with beef tripe & hominy in red chili broth served with a garnish of lettuce, radishes, crushed peppers, chopped onion, cilantro, lime, oregano, avocado & tostaditas or toasted bolillo
- SmallUSD 13.00
- LargeUSD 18.00
Top Sirloin & Huevos*USD 16.00
Two eggs any style, seared onions and jalapeños, served with house chorizo potatoes and beans, tortillas of choice
- Top SirloinUSD 19.00
- RibeyeUSD 26.00
- Churrascado SteakUSD 32.00
Sopes Benedicto*USD 16.00
freshly made masa sopes, refried black beans, chorizo potatoes, two poached eggs, creamy verde suiza sauce, queso fresco and crema
MolletesUSD 12.00
toasted buttered bolillo, black beans, melted Oaxaca cheese, topped with pico de gallo and sliced avocados
Carlitos Fries*USD 13.00
Leticia's seasoned french fries, beans, chorizo and Oaxaca melted cheese topped with two eggs
MachacaUSD 13.00
three scrambled eggs, shredded beef machaca with pico de gallo, jalapeños (optional) and choice of verde or ranchera sauce, refried beans, house chorizo potatoes, and tortillas of choice
Chicharrones en Salsa*USD 13.00
crispy pork skins cooked in salsa verde or ranchera sauce until tender & served with two eggs any style, beans & house chorizo potatoes, recommended with flour tortillas
Huevos con ChorizoUSD 13.00
three eggs & chorizo scrambled with beans and house chorizo potatoes
Pancake StackUSD 12.00
Three homemade pancakes made to order, choice of bananas / chocolate chips / blueberries. Toppings: fresh mixed berries / whipped cream / butter and syrup, two bacon strips
Torta*USD 13.00
eggs any style and chorizo or chilaquiles, choice of ranchera or verde sauce, with Oaxaca cheese, served in a warm toasted Mexican bolillo bun, refried beans and house chorizo potatoes
Nopalitos a la Mexican*USD 14.00
Sautéed nopales with onions, tomatoes, jalapeños and eggs with ranchera sauce. Choose One: carnitas / carne asada / chicken tinga, served with beans & chorizo potatoes and choice of tortillas
Tres Leches French ToastUSD 13.00
thick bread drenched in a tres leches egg batter, piloncillo butter, brandy tres leches sauce, topped with fresh berries and whipped cream, with bacon
Pozole RojoUSD 14.00
tender beef & pork slowly cooked with a blend of red guajillo sauce, Leticia's special spices and hominy, served traditionally with tostaditas, lime, chopped onions, cilantro, shredded cabbage, radishes, oregano, crushed chile and avocado
El Campechano: Mexican Seafood Cocktail*USD 27.00
shrimp, lump crab, mussels, & octopus in a homemade pico de gallo, cucumber and lime recipe with Mexican cocktail sauce, served with sliced avocado, lime and tostaditas
Sides
Shredded CheeseUSD 1.00
Queso PanelaUSD 2.00
BaconUSD 5.00
Potatoes and ChorizoUSD 5.00
Black BeansUSD 4.00
Refried BeansUSD 4.00
Chorizo House PotatoesUSD 5.00
Aroz PoblanoUSD 4.00
Beverages
Full Bar Menu also available
Agua FrescasUSD 5.00
refreshing seasonal fruit selections of traditional aguas (no refills)
Soft DrinksUSD 4.00
free refills
Original Mexican CokeUSD 5.00
made with pure cane sugar and no high fructose corn syrup
JuiceUSD 4.00
Freshly Brewed Iced TeaUSD 4.00
Milk or Chocolate MilkUSD 4.00
Café AmericanoUSD 4.00
Café con Leche LatteUSD 4.00
Café de OllaUSD 5.00
Mexican Hot ChocolateUSD 4.00
American Hot ChocolateUSD 4.00
