La Forchetta

Antipasti / Appetizers

• ZuppaCAD 9.95

  made fresh daily

• La Forchetta's Sicillan RollsCAD 8.95

  stuffed with smoked mozzarella, roasted red peppers & fresh basil w/a chipotle-roma tomato dipping sauce

• P.E.I. musselsCAD 10.95

  fresh scallions, roasted garlic and fresh pepperoncini w/ oregano infused olive oil, tomato and shrimp fume brodetto

• Beef Tenderloin CarpiccioCAD 16.95

  parmigiano reggiano, arugula, lemon & estate bottled extra virgin olive oil

• Pan Seared Sea ScallopsCAD 15.95

  w/ black olive mascarpone cream, lime-olive oil dressed watercress & reduced balsamic glaze

• Grilled Jumbo CalamariCAD 14.95

  jumbo calamari, caper berries, grilled yellow and green zucchini & spicy chipotle-scallion mayo

• Steamed Clam & Tiger ShrimpsCAD 13.95

  w/ white wine, fresh garlic, saffron & spicy pepperoncini oil

• Goat's Cheese Filled Portobello CapCAD 15.95

  baked pistachio-crusted goat cheese served on a portobello mushroom cap w/ roasted red peppers, fresh tomato, smoked mozzarella melt & a chive oil drizzel

• Arctic Muskox BresaolaCAD 19.95

  dry tenderloin of wild N.W. Territories muskox w/pan roasted radicchio, parmigiano reggiano shavings & a tuscan vincoto finish

• Funghi Shiitake, Polenta Calda & Crema di BalsamicoCAD 18.95

  pan seared organic shiitake mushrooms, marinated artichoke hearts, warm corn meal cake, roasted fresh leeks & cream of balsamic drizzle

• La forchetta Antipasto platter for $+2

  Please ask your server for availability

  • per personCAD 11.95

Insalate / Salads

• Red & Orange SaladCAD 10.95

  w/radicchio, fresh grape tomatoes, orange hearts & a balsamic blood orange dressing

• Rockette Greens Baby ArugulaCAD 11.95

  Italian cannellini beans, shaved red onion & grated ricotta salata cheese w/ white and e.v.olive oil vinaigrette

• Classic Caesar SaladCAD 9.95

  romaine hearts, herbed crostini, crispy prosciuttino, shaved grano padano, traditional homemade caesar dressing

• Fior' di Latte Caprese SaladCAD 10.95

  fresh soft mozzarella cheese, vine-ripened tomatoes, house basil oil, aged balsamic

Primi / Pastas

• Tagliatelle NapolCAD 15.95

  moroccan black olives, neapolitan cherry tomatoes, pepperoncini, fresh basil, garlic & extra virgin olive oil

• Farfalle con PolloCAD 17.95

  smoked chicken, caramelized onions, black chickpeas, artichoke hearts, fresh scallions in a white wine & sun-dried tomato sugo

• Homemade Four Cheese ManicottiCAD 15.95

  stuffed with ricotta, asiago & spinach w/house tomato sauce, smoked mozzarella melt, fresh basil & grated parmesan

• Linguine w/ Sea Scallops, Black Tiger Shrimps & P.E.I. MusselsCAD 22.95

  seared fresh scallops, shrimps, mussels, white wine, garlic, fresh scallions, moroccan black olive & spicy light tomato sauce

• Butternut Squash Agnolotti TorineseCAD 16.95

  parmigiano reggiano, crispy sage, brown butter

• Homemade Sweet Potato GnocchiCAD 18.95

  baby spinach, gorgonzola dolce cream & toasted pecans

• Orecchiette Con Salsiccia e FagioliCAD 17.95

  seared barese sausage, cannellini beans, red onion, rapini florets, pepperoncini, white wine & shaved parmigiano al aglio e olio

• Homemade SpaghettiCAD 17.95

  seared shiitake & oyster mushrooms, fresh baby arugula, neapolitan cherry tomatoes, whole roasted garlic & extra virgin oil

• Papperdelle w/ Seared Duck Breast & Shiitake MushroomCAD 23.95

  seared duck breast julienne, shiitake, roasted leek and porcini broth-bandy cream

Risottos-La Forchetta Originals

We serve the highest quality superfino Carnaroli rice, for the ultimate risotto texture worthy of its ingredients

• P.E.I. Mussel, Clam & Shrimp RisottoCAD 21.95

  tiger shrimps, mussels, manila clams, fresh chives, caper berries, saffron & a house shrimp fume broth

• Risotto FunghiCAD 19.95

  mixed forest mushrooms, shaved parmigiano reggiano, porcini broth, white truffle oil

• Smoked Duck Breast RisottoCAD 21.95

  lean smoked duck breast, cherry tomatoes, grilled artichokes hearts asiago cheese & fresh baby arugula

• Braised Lamb & Red Wine RisottoCAD 21.95

  barbera red wine, slow braised lamb shank meat, roasted leeks, parmiggiano reggiano & natural jus

Secondi / Mains

Meat / Crane

• Roasted Chicken SupremeCAD 19.95

  natural jus & white wine herb reduction chef's daily starch and seasonal vegetable preparation

• Rosemary Roasted Pork TenderloinCAD 21.95

  marsala (semi dolce), mascarpone & natural jus chef's daily starch seasonal vegetable preparation

• Crispy Duck BreastCAD 25.95

  pomegranate, cointreau and natural jus roasted sweet potato mash & chef's daily seasonal vegetable preparation

• Oven Roasted Australian rack of LambCAD 34.95

  (honey, raw sugar and pecan crust) organic shiitake mushroom mashed potatoes, baby rockett salad & a rosemary-thyme demi glace

• Grilled Dry Aged Prime StriploinCAD 35.95

  charred corn-asiago soft polenta, grilled asparagus & a house chipotle BBQ sauce

Fish / Pesce

• Seared Sea ScallopsCAD 23.95

  sweet potato mash, steamed bok choy and snow peas, spicy chive oil drizzle and cream of balsamic glaze

• Grilled European Sea Bass FiletCAD 23.95

  w/a chipotle-scallion citrus sauce chef's daily starch and seasonal vegetable preparation

• Cedar Plank Roasted Atlantic SalmonCAD 21.95

  du puy french lentils with baby spinach, neapolitan cherry tomatoes and honey-pommery mustard glaze

• Zuppa di pesce a La ForchettaCAD 28.95

  large P.E.I. scallops & mussels, jumbo calamari, tiger shrimps, manila clams & daily fish special w/a spicy fresh oregano infused fish brodetto contorno (Chef's daily starch and seasonal vegetable preparation)