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Woolloomooloo Wharf - Kingsleys Steak & Crabhouse Sydney, Sydney, AU-NSW

Kingsleys Steak & Crabhouse Sydney

4.1
4.1
276 Reviews
$41 to $100
Steakhouse
10/6 Cowper Wharf Road, Sydney, AU-NSW 2011

About this restaurant

  • Great for outdoor dining
  • Good for special occasions
  • Great for scenic views
This restaurant Attracting a mix of corporates, tourists, celebrities, athletes & local clientele, the waterfront location has a constant buzz. Private dining room seating up to 24 people

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Steakhouse, Seafood
  • Hours of operation
    Lunch: Daily: open Dinner: Daily: open
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Lars Svensson

What 276 people are saying

Kingsleys Steak & Crabhouse Sydney reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.1
4.1 based on all time ratings
  • 4.1Food
  • 3.9Service
  • 4.1Ambience
  • 3.6Value

NoiseEnergetic

276 Reviews
  1. Jessie

    Dallas52 reviews

    4.0

    Dined on March 6, 2017

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    Had a nice dinner near the harbour on our last night in Sydney. We started with a caprese salad that was really good. I had the small filet and my husband had the NY strip. Both steaks were good. There was a large group seated near us and our server was covering that table along with a couple of other small groups and us. Therefore, we didn't get the service that I would have expected. But overall a very nice dinner. I would try again if back in Sydney and see if the service issue was an isolated incident.

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  2. SueB VIP

    New South Wales4 reviews

    1.0

    Dined on January 28, 2017

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We arrived on time however they claimed not to have our booking for 2 . After providing confirmation they found us a cubicle for 4 inside no ambience ,poor lighting , scraps of food on the floor which stayed there for most of our visit. Service was indifferent and the staff fatigued,just like the food !!. And to top the flop of a night off,the bill presented wasn't ours -care factor zero. Experience designed to capture tourists who never return !! I'm a local and will never return. The ultimate tourist trap !! I feel sorry for our visitors who experience this joint and think this the best Australia has to offer!!!

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  3. string

    64013 reviews

    3.0

    Dined on January 28, 2017

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    No issue with the food itself......but very over priced for what you get.

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  4. string

    64013 reviews

    5.0

    Dined on January 16, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was my boyfriends birthday dinner and we could not have had a more perfect nite . It's such a beautiful location and the food is up there as the best in Sydney . The steak was cooked to perfection and our entrees were heaven on a plate . Our waiter was so accommodating and so lovely throughout the nite . Will defintely be recommending and coming back . Thank you for a wonderful experience !!

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  5. Moloboy

    Sydney1 review

    1.0

    Dined on January 8, 2017

    1. Overall 1
    2. Food 2
    3. Service 4
    4. Ambience 2
    The food wasn't worth the price, the appearance of the mains are so plain and tasteless. The entree bread was horrible, extremely tough it's like I'm eating rubber. The only good dish for the night was the sticky beef fingers. Absolutely not worth this price.

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  6. MatthewS

    Sydney1 review

    3.0

    Dined on January 7, 2017

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 4
    This used to be our favourite restaurant, but our last visit there we had a different waiter who didn't seem interested in the customer's comfort or dining experience. Possibly there was a different chef as some of the steaks were overcooked and the the crab legs were not up to the expected standard, which was rather disappointing since its one of the main fare. I suspect they weren't as fresh as they usually are. Our complaints unfortunately fell on deaf ears. Don't think we'll come back for a while - there are plenty of other restaurants to try on the same strip.

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  7. OpenTable Diner

    Sydney1 review

    5.0

    Dined on January 7, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and a fabulous view. Great for long lunches!

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  8. ChristineM

    Sydney2 reviews

    5.0

    Dined on January 5, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great venue,great location;great wait staff. Would be good if they extended their beer list. Limited options.

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  9. OpenTable Diner

    Sydney1 review

    1.0

    Dined on January 2, 2017

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    Horrible steak. Completely over cooked and tasted like the charcoal grill. Servers wouldn't let the steak go back when it was well done instead of medium rare.

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  10. Disappointing VIP

    Minneapolis46 reviews

    4.0

    Dined on January 1, 2017

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    An early dinner (dictated by a 6-yr old in tow) proved to be "just fine" - all the 'edges' were polished, the "flow" perfect. The setting dictates you'll enjoy your time there. Worth a re-visit.

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FAQs

Kingsleys Steak & Crabhouse Sydney is rated 4.1 stars by 276 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Kingsleys Steak & Crabhouse Sydney

10/6 Cowper Wharf Road, Sydney, AU-NSW 2011

Additional information

  • Neighborhood
    Woolloomooloo
  • Hours of operation
    Lunch: Daily: open Dinner: Daily: open
  • Price
    $41 to $100
  • Cuisines
    Steakhouse, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Wilson Car Park, Lincoln Cresent
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Lars Svensson
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