Brunch 10am-3pm
BURNT AUBERGINE SOUP WITH CREME FRAICHEGBP 6.50
Hearty, warm and friendly
GRANOLAGBP 8.00
Vanilla yoghurt, honey & seasonal fruit. (ask us for dairy free)
SMOKED SALMON & CREME FRAICHE ON RYEGBP 11.00
Just for those of you who don’t want to decide. An easy everyday classic
BUTTERBEAN & SAMPHIREGBP 12.00
A saucy dish with poached eggs. Delicious but healthy
STEAK & EGGSGBP 16.00
Sitting on top of a generous piece of sourdough with labneh
GEORGIAN PIDEGBP 15.50
The Pide is a delicious cheesy béchamel sauce with a spicy kofta meat & egg. Take the crust and dip it in the egg making sure to wipe through the cheese
PIDE THREE CHEESE WITH SALSA VERDEGBP 13.50
Our Pides replace our stuffed sandwiches. They are hot cheesy and salty. They beg to be paired with a beer
PIDE WITH SLOW-ROASTED TOMATO & CONFIT GARLICGBP 10.00
Dairy free & no animals. A deep slow cooked confit. In many ways inspired by Pan Con Tomate
FETA & SWISS CHARD ARAYESGBP 13.50
We give you 4 arayas which are a stuffed pita oozing with cheese. Eat them with your hands and dip them
THREE CHEESE TOASTED SANDWICHGBP 9.00
Halloumi, parmesan & cheddar in a béchamel roasted in clarified butter to reveal a crunchy sourdough comfort food for long days and winter weather
Shakshuka, Braised Eggs, Red Pepper sauce, Yoghurt & PitaGBP 14.00
Dark Chocolate Ganache, Honey, Blueberry & Vanilla Yoghurt PideGBP 11.00