Kayao

Reseñas de Kayao de comensales del restaurante. Basadas en valoraciones recientes.

1. a

   amy

   Chicago37 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Wow, just wow! We travel and eat out in a lot of places. So glad we discovered this gem. It’s the flavors, the textures, the unique combinations that just work so well. Tasting menu was very reasonably prices & good amount. We were enjoying the flavors so much we also order an additional item off the regular menu. The table beside us was professionals from the hospitality industry raving over each dish too!
   

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2. OT

   Comensal de OpenTable

   Chicago1 reseña

   5.0

   Comieron hace 6 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was a bit expensive but for the quality of food I feel like it was very worth it. Everything was so good and reminded me exactly how the food tasted when I visited Peru. The octopus was legit the best I’ve ever had in my life; cooked to perfection.
   

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3. L

   Lisa

   Chicago5 reseñas

   5.0

   Comieron en 12 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Great food. Nice place to hang out with friends. Good service.
   

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4. C

   Cheryl

   Chicago11 reseñas

   5.0

   Comieron en 12 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Kayao is an absolute gem in Chicago! We tried the Ceviche Carretillero, Pulpo Parrillero, and Arroz con Mariscos, and every bite was fantastic—but the arroz con mariscos stole the show. It was rich, flavorful, and perfectly cooked. Our server and the manager shared a great tip: save the rocoto leche de tigre from the ceviche and drizzle it over the arroz—it adds an incredible burst of flavor that takes the dish to another level. We also had the Aji y Maguey and a Pisco Sour, both beautifully balanced and crafted with care. The ambiance was perfect for a date night—cozy, modern, and inviting. The staff were genuinely warm and attentive, which made the whole evening feel truly special. Can’t wait to go back!
   

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5. A

   Ashley

   Milwaukee1 reseña

   3.0

   Comieron en 11 de abril de 2025

   1. Global 3
   2. Comida 5
   3. Servicio 5
   4. Ambiente 2

   Our food was excellent, our server was great, and we loved every course. We had the lions mane and ceviche to start. I had the fried rice and my partner had the short rib main, and we had the panna cotta dessert. Our only issue was with our table. I chose the restaurant for our anniversary because of the cool vibe and food recommendations. We were sat away from the dining room by the windows in a corner by the exit, safety signs, and fire extinguisher. It was also cold on the window side of the table. So.. while we loved our food, it really felt like we were missing the experience of the space and we felt disappointed.
   

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6. m

   margo

   Nueva York5 reseñas

   4.0

   Comieron en 3 de abril de 2025

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Great spot for fresh, healthy and interesting dishes. Wish they would add one more vegetarian dish. Lions mane mushroom and ceviche were the best
   

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7. M

   Maria

   Montreal1 reseña

   5.0

   Comieron en 1 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Unbelievable experience! Food was phenomenal, I received compliments from every member of my group. Service was impeccable. I'm thrilled with my experience, and will be coming back every time I visit Chicago. Truly a hidden gem of the city!
   

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8. M

   Melody

   Nueva Orleans3 reseñas

   5.0

   Comieron en 29 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Absolute hidden gem in uptown! We’ll be back, can’t let the brunch menu be the only thing we have gotten. Absolutely solid food!
   

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9. B

   Brenda

   Denver59 reseñas

   5.0

   Comieron en 29 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This is an intimate and authentic Peruvian restaurant - beautiful moody but fun vibe and great food. Our favorite combination is to share the Bronzino and the Tenderloin stir fry. We will be back again and again.
   

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10. E

    Eduardo

    México1 reseña

    5.0

    Comieron en 28 de marzo de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5

    La atención estuvo muy buena, el local impecable y bonito. La comida estuvo bien.
    

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