Juju's Bar and Stage

Our Live Fire Lunch series has launched this summer with a bang; cooked out on our terrace BBQ, our offerings include live fired bavette steak, juicy charred chicken kebob, and our mushroom shawarma. All served with a generous helping of house salad, our in-house special triple cooked potatoes, homemade aioli, and our secret recipe flavour bomb; homemade Afghan chutney. This menu was designed in collaboration with Cue Point, with the terrace smoker giving those to die for charred flavours, and all ingredients and menu options paying homage to the cultural heritage of Cue Point, as well as the history and community of Brick Lane. For the whole of April, we are offering 50% off all lunchtime options from 12pm-2pm, every Thursday and Friday <3 Join us on your lunch break for a spot of food, a pint of crisp beer, and enjoy the sunniest terrace on Brick Lane at your leisure.