Appetizers
Bang Bang ShrimpUSD 14.00
Three breaded and fried shrimp tossed in our homemade bang bang sauce
Bruschetta Flat BreadUSD 11.00
Topped with tomatoes and a balsamic glaze
Burrata CapreseUSD 13.00
Burrata served over sliced tomato topped with a balsamic drizzle, with roasted red peppers and arugula
Cannellini Beans & Broccoli RapaUSD 13.00
Sautéed in garlic and oil, served with grilled flat bread
Eggplant BallsUSD 10.00
Homemade eggplant balls in a marinara sauce topped with shaved parmesan
Filet Tip Flat BreadUSD 15.00
Filet mignon tips sautéed with mushrooms, served on a toasted flat bread with melted mozzarella and gorgonzola cheese
Fried CalamariUSD 14.00
Fried golden brown and served with tomato sauce
Lolly-Pop Lamb ChopsUSD 19.00
Three savory grilled lamb chops served with Italian long hots
Meat & Cheese BoardUSD 19.00
Cured Italian cold-cuts alongside assorted daily cheeses
Mussels MarinaraUSD 14.00
Sautéed in a marinara sauce
Piemontese Flat BreadUSD 13.00
Artichoke hearts, baby spinach, gorgonzola and grilled eggplant on a toasted flat bread topped with a balsamic glaze
Sausage Stuffed LonghotsUSD 13.00
Italian long hot peppers stuffed with hot sausage and topped with a creamy butter sauce
Shrimp CapreseUSD 15.00
Sautéed shrimp and diced tomatoes topped with melted mozzarella cheese on a toasted flat bread
Stuffed MushroomsUSD 16.00
Stuffed with lump crabmeat and topped with a cream sauce
Vongole BiancoUSD 14.00
Clams sautéed in garlic and oil
Salads
CaesarUSD 12.00
Chicken CaesarUSD 15.00
Filet ArugulaUSD 25.00
6 oz. filet medallion served over arugula, topped with parmigiana reggiano and balsamic glaze
Grilled SalmonUSD 23.00
Grilled salmon on top of an arugula salad with portobello mushrooms and a balsamic vinaigrette dressing
Seafood ItalianoUSD 23.00
Shrimp, scallops, and crabmeat sautéed in garlic and oil served hot over romaine lettuce
Shrimp CaesarUSD 18.00
Pasta
Calabrese MeatballsUSD 21.00
Our homemade meatballs tossed with meat sauce & rustic pasta
Cannelloni CasarecciUSD 21.00
Meat filled cannelloni baked in a blush sauce and topped with provolone cheese
Eggplant RollatiniUSD 23.00
Thin sliced eggplant, wrapped around ricotta cheese and spinach, baked in a marinara sauce and topped with mozzarella, served with penne
Gnocchi FantasiaUSD 26.00
Gnocchi tossed with chicken, chopped tomatoes, zucchini and artichokes in a spicy garlic and oil sauce
Gnocchi Fromaggi e SpinaciUSD 23.00
Gorgonzola, mozzarella, provolone and parmesan cheese with spinach in a cream sauce
Lasagna dello ChefUSD 22.00
Pasta sheets layered with sweet sausage, ham and hard boiled eggs, topped with a blush sauce and baked mozzarella cheese
Linguine al CartoccioUSD 32.00
Linguine with jumbo shrimp and scallops in a blush sauce
Lobster RavioliUSD 32.00
Jumbo lump crab meat and asparagus sautéed in a blush sauce tossed with lobster filled ravioli
Pistachio PorkUSD 26.00
Pistachio encrusted pork tenderloin served over fettuccine pasta in an alfredo sauce
SacchettiUSD 25.00
Purse shaped pasta filled with a four cheese blend, tossed in a champagne cream sauce with diced pears
Spaghetti alla CarbonaraUSD 22.00
Spaghetti seasoned with browned pancetta, black pepper, Pecorino, Romano and beaten eggs (A Roman Classic)
Wild Boar RaguUSD 25.00
Served with pappardelle pasta, (An Italian Affair Favorite)
Risotto
Blackened Filet TipsUSD 29.00
Blackened filet mignon tips, mushrooms and roasted red peppers sautéed in a brandy cream sauce
MarinaUSD 38.00
Lobster and shrimp sautéed in a champagne cream sauce with sun dried tomatoes
PrimaveraUSD 25.00
Zucchini, artichoke hearts, asparagus and tomatoes sautéed in garlic and oil
Shrimp & PistachioUSD 32.00
Shrimp sautéed in a pistachio cream sauce and topped with a pistachio crumble
Sides
AsparagusUSD 8.00
BroccoliUSD 8.00
Broccoli RapaUSD 8.00
Pasta MarinaraUSD 8.00
Roasted PotatoesUSD 7.00
SpinachUSD 8.00
Chicken
AlfredoUSD 23.00
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
BoscaiolaUSD 25.00
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
CapriUSD 33.00
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
MarsalaUSD 23.00
A classic dish with mushrooms and marsala wine, served with linguine
PaisanoUSD 23.00
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
RomanoUSD 23.00
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed ChickenUSD 29.00
Chicken cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The CalabreseUSD 22.00
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The TraditionalUSD 22.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Veal
AlfredoUSD 27.00
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
BoscaiolaUSD 27.00
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
CapriUSD 35.00
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
MarsalaUSD 27.00
A classic dish with mushrooms and marsala wine, served with linguine
OscarUSD 35.00
Sautéed with crabmeat, asparagus and linguine in a brandy cream sauce
PaisanoUSD 27.00
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
RomanoUSD 27.00
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed VealUSD 32.00
Veal cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The CalabreseUSD 29.00
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The TraditionalUSD 26.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
From the Grill
Chilean Sea BassUSD 39.00
Served over asparagus risotto in a brandy cream sauce and plated with roasted red peppers
Filet ItalianoUSD 55.00
A 10 oz. filet mignon, topped with shrimp and crabmeat in a brandy cream sauce, served on a bed of spinach and roasted red peppers
Filet MignonUSD 39.00
A 10 oz. filet mignon served with roasted potatoes and broccoli rapa
Grilled SalmonUSD 29.00
Served with spinach in a butter sauce
Lamb ChopsUSD 33.00
Served with broccoli rapa and roasted red peppers
Shrimp ReginaUSD 28.00
Grilled shrimp, served with whole wheat pasta in a spicy garlic and oil with roasted red peppers
Stuffed Pork ChopUSD 33.00
French cut pork chop, stuffed with mozzarella and prosciutto, topped with mushrooms and a brandy cream sauce served with pappardelle pasta
Seafood
BranzinoUSD 38.00
A Mediterranean sea bass, filet table side and topped with a lemon caper sauce, served with roasted potatoes and sautéed spinach
Coppietta del MareUSD 33.00
Shrimp and crab meat sautéed in marinara sauce with linguine
Crab CakesUSD 35.00
Two broiled lump crab cakes served with broccoli rapa and roasted potatoes
The TraditionalUSD 28.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Trio di CrostaceiUSD 36.00
Shrimp, Scallops and crab meat sautéed in garlic and oil over linguine
Zuppa di PesceUSD 43.00
Lobster, scallops, mussels, clams, shrimp and calamari sautéed in marinara sauce and tossed with linguine
Small Plates
Fettuccine del Sesto SensoUSD 19.00
Fettuccine tossed with shrimp and walnuts in a whiskey gorgonzola cream sauce
Gnocchi GenoveseUSD 15.00
Tossed with pine nuts in a creamy pesto sauce
Petite Filet MignonUSD 26.00
A grilled 6 oz. filet mignon topped with sautéed mushrooms and onions
Pollo MilaneseUSD 19.00
Breaded chicken cutlet served over baby spinach and topped with bruschetta, fresh mozzarella and a balsamic glaze
Ravioli alla JojoUSD 21.00
Lobster ravioli in a champagne cream sauce with shrimp and roasted red peppers
Sausage & Broccoli RapaUSD 16.00
Sweet Italian sausage sautéed with broccoli rapa in garlic and oil and tossed with rustic pasta
Spicy Sausage & Fava BeansUSD 16.00
Tossed with rustic pasta in a spicy garlic and oil sauce
Veal TortelloniUSD 16.00
Sautéed in a butter sage sauce with spinach and topped with shaved parmesan
Pizza
Buffalo ChickenUSD 14.00
Diced grilled chicken, buffalo sauce, mozzarella and crumbled gorgonzola
MargheritaUSD 12.00
Tomato sauce, fresh mozzarella and topped with a homemade basil sauce
MelanzanaUSD 14.00
Tomato sauce, goat cheese, roasted red peppers and grilled eggplant
NicolaUSD 15.00
Traditional red pizza with shrimp, garlic, cherry peppers and mozzarella
Prosciutto & ArugulaUSD 15.00
Prosciutto, arugula, mozzarella and crumbled gorganzola
RomanaUSD 15.00
Grilled chicken, broccoli, garlic, ricotta and mozzarella
The Dr. EddieUSD 14.00
Tomato sauce, mozzarella, capicola, roasted red peppers and capers
Panini
Chicken CutletUSD 12.00
Chicken cutlet, broccoli rapa and provolone
Chicken Parm PaniniUSD 12.00
Chicken cutlet, tomato sauce and mozzarella cheese
Filet MignonUSD 18.00
Sliced filet mignon, roasted red peppers, provolone cheese
Mare MonteUSD 14.00
Grilled shrimp, grilled eggplant, pesto and provolone
ToscanoUSD 13.00
Grilled chicken, sharp provolone, sliced tomatoes and pesto
Veal Parm PaniniUSD 14.00
Veal cutlet, tomato sauce and mozzarella cheese
Burgers
The Bang BangUSD 15.00
Fresh mozzarella, frizzled onions, arugula, and our homemade bang bang sauce
The MexicanoUSD 15.00
Sunny side egg, habanero jack cheese, frizzled onions and arugula
The TavernaUSD 14.00
Melted fresh mozzarella, roasted red pepper spread and a parmesan crisp
