Dinner Menu
Raw Bar
Caviar Service
served with lime crème fraiche, cured egg yolk, pickled berries, shallots, bilinis
Oysters on the Half Shell
mignonette, house made hot sauce
Hiramasa CrudoUSD 22.00
black garlic shoyu, blood orange, preserved lemons, furikake
Bluefin Tuna TartareUSD 26.00
eggplant ginger crema, five seed crisps
Appetizers
Tomato SaladUSD 22.00
four preparations of tomatoes, Moroccan olives, jalapeno, egg yolk, feta
Fattoush Salad
cucumber, pickled sumac onions, cherry tomato, feta, labneh, chickpea crisps
BeetrootUSD 24.00
five cheeses, pistachio, hazelnut dukkah, crème fraiche
OctopusUSD 28.00
mashwiya, cilantro soy glaze, crème fraiche
Carpaccio of BeefUSD 22.00
parmigiano-reggiano, balsamic, capers, garlic aioli
Chateaubriand TartareUSD 24.00
caviar, caper tarragon aioli, harissa, quail yolk, toasted focaccia
Aris Cigars
ground beef, sweetbreads, pinenuts, hummus, cardamom oil, harissa
Main Dishes
Pan Seared FishUSD 55.00
butternut squash crema, sunchoke risotto, champagne beurre blanc
Moroccan Tiger ShrimpUSD 55.00
charred lemon, creamy bouillabaisse, challah
Lamb ChopsUSD 60.00
saffron carrot cream, asparagus, snow pea, chickpeas, chermoula
Short RibsUSD 60.00
Jerusalem artichoke crema, honey glaze
Meat
Grassfed TenderloinUSD 68.00
Butcher's Cut USD 55.00
served with Mushroom Ragu
Bone in NY StripUSD 95.00
Rib EyeUSD 72.00
PorterhouseUSD 160.00
Classified CutUSD 145.00
Snake River Farms American Wagyu
Japanese Wagyu StriploinUSD 275.00
A-5 Miyazaki
Sides
Broccolini & AsparagusUSD 16.00
labneh, cured egg yolk, citrus zest, parmesan
Honey Harissa CarrotsUSD 14.00
mint labneh
MushroomsUSD 16.00
mixed seasonal mushrooms, cheese crust
Israeli SaladUSD 12.00
cucumber, tomato, red onion, pomegranates, herbs
Truffle French FriesUSD 12.00
parsley, parmesan, truffle oil
Root PureeUSD 12.00
butternut squash, potato, cream