India's Rasoi

Rasoi Recommendations

• Rasoi Feast

  Lamb Chop, Tandoori Chicken, Malai Kabab, Prawn Angarey, Lamb Rogan Josh, Navratan Korma, choice of bread and the dessert of the day

  • OneUSD 28.00
  • TwoUSD 48.00

• Rasoi Vegetarian DinnerUSD 20.00

  An assorted platter of Navratan Korma, Palak Paneer, Dal Makhani, Naan, Peas Pulao, Raita and Kheer

Appetizers

• Samosa

  Delicately spiced stuffed pastry

  • VegetableUSD 5.00
  • MeatUSD 6.00

• Pakora

  Classic indian garbanzo bean battered fritters

  • PaneerUSD 6.00
  • ChickenUSD 6.00
  • VegetableUSD 4.00

• Lobster DosaUSD 12.00

  Rice crepe stuffed with lobster meat, sweet potatoes and south indian spices

• Bollywood PopperUSD 8.00

  Anaheim pepper stuffed with shrimp served over Goan coconut sauce

• Rasoi Crab CakeUSD 9.00

  Mildly spiced crab cakes with coated garbanzo bean batter, served with roasted corn raita

• Tandoori VegetablesUSD 12.00

  Assorted seasonal vegetables and homemade cheese delicately spiced and roasted in tandoor

• Calcutta Fish & ChipsUSD 9.00

  Tilapia served with masala fries, malted onion chutney and achari tartar

• Pudina PaneerUSD 12.00

  Homemade cheese cubes rubbed with tandoori marinade, fresh mint leaves and grilled

• Kabab SamplerUSD 14.00

  Assortment of Malai, Haryali and Seekh kabab served with red onions, mint and pomegranate chutney

Soups

• TamatarUSD 4.00

  Slow cooked cumin and garlic flavored tomato soup

• Mulligatawny SoupUSD 4.00

  Traditional Indian lentil soup

Salads

• KachumberUSD 6.00

  Diced tomatoes, cucumbers, onions, bell peppers and mixed greens tossed in herbs and a special Rasoi dressing

• Hara BharaUSD 8.00

  A salad of sweet peas, heart of palm, avocado, paneer and baby spinach tossed in sweet pepper dressing

• Tomato TamarindUSD 8.00

  Season's best tomato, arugula, chapatti chips, spicy cashews with a tamarind vinaigrette

Tandoori Specialties

• Haryali KababUSD 14.00

  Cubes of chicken marinated in mint, cilantro and aromatic Indian herbs

• Seekh KababUSD 15.00

  Minced meat spiced with ginger, herbs and onion, roasted on skewers

• Malai KababUSD 14.00

  Chicken breast cubes marinated in ginger, garlic and an array of herbs and spices

• Masaledar ChopsUSD 18.00

  Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs

• Tandoori ChickenUSD 14.00

  Chicken marinated in yogurt sauce and fresh herbs and selected Indian spices - a classic!

• Prawn AngareyUSD 16.00

  Jumbo Madagascar shrimp marinated in yogurt, roasted red chillies and cilantro

• Chicken Tikka Lal MirchUSD 14.00

  Fenugreek flavored chicken breast pieces marinated in yogurt, spices and crushed red pepper

Traditional Vegetarian Favorites

• Aloo GobiUSD 10.00

  Cauliflower and potatoes sautéed in herbs and spices

• Malai KoftaUSD 14.00

  Fresh grated vegetable fritter cooked in a tomato, cream and onion sauce

• Navratan KormaUSD 12.00

  Mixed vegetables sautéed in cream, herbs and spices

• Channa MasalaUSD 10.00

  Garbanzo beans cooked in special blend of spices

• Baingan BhartaUSD 11.00

  Roasted eggplant, cooked with tomatoes, onions and peas

• Makhani DalUSD 10.00

  Lentils cooked in spices and cream

• Palak PaneerUSD 12.00

  Creamed spinach cooked delicately with homemade cheese cubes

• Mattar PaneerUSD 12.00

  Creamed peas cooked delicately with homemade cheese cubes

• Okra-do-piazzaUSD 11.00

  Fresh okra lightly sautéed with onions & herbs (seasonally fresh only)

• Methi Malai MattarUSD 12.00

  Pureed spinach, peas and fenugreek leaves, cooked in a creamy sauce

• Vegetable ChettinadUSD 12.00

  Mixed vegetables cooked in a coconut sauce tempered with herbs and spices, a South Indian specialty

Entrees

*Contains peanuts

• Tikka Masala

  Charcoal roasted, cooked in a creamy tomato sauce

  • ShrimpUSD 17.00
  • PaneerUSD 14.00
  • LambUSD 16.00
  • ChickenUSD 15.00

• Lamb Shank KormaUSD 21.00

  New Zealand lamb shank simmered in an aromatic korma sauce served with Saffron Pulao and seasonal vegetables

• Karahi

  Sautéed with sweet pepper, onions, mint and tomatoes

  • ShrimpUSD 15.00
  • LambUSD 14.00
  • ChickenUSD 12.00

• Chicken CurryUSD 12.00

  Chicken cooked in a blend of tomatoes and spices

• Lamb Rogan JoshUSD 15.00

  Lamb cooked in a blend of tomatoes and spices

• Vindaloo

  Prepared with potatoes in hot spices

  • ChickenUSD 12.00
  • LambUSD 14.00

• Kerala Fish CurryUSD 15.00

  Seasonal fish simmered in coconut curry sauce with toasted mustard seeds

• Salmon Pondicherry*USD 18.00

  Grilled salmon on bed of ginger lemon rice and curried seasonal vegetables

Rice

Our basmati rice is cooked with whole spices and finished with saffron All biryani served with raita

• Hydrabadi Lamb BiryaniUSD 15.00

• Lucknowi Chicken BiryaniUSD 14.00

• Saffron Rice PulaoUSD 8.00

• Vegetable BiryaniUSD 12.00

• Peas PulaoUSD 8.00

• Wild Mushroom PulaoUSD 10.00

Bread

• Naan

  Leavened bread baked in tandoor

  • KeemaUSD 5.00
  • GarlicUSD 4.00
  • CheeseUSD 4.00
  • PlainUSD 3.00
  • Garlic CheeseUSD 4.50
  • RosemaryUSD 3.00

• RotiUSD 2.50

  Unleavened bread

• Paratha

  Unleavened layered whole wheat bread baked in tandoor

  • SpinachUSD 4.00
  • AlooUSD 4.00
  • PlainUSD 3.00

Condiments

• RaitaUSD 2.50

  Whipped yogurt blended with fresh cucumbers, tomatoes, onions, carrots and mint, a perfect balance for the spicy dishes

• Mango ChutneyUSD 3.00

• Panchranga AcharUSD 2.00

  Spicy mixed pickles

• Papadum (2)USD 3.00

  Sun dried lentil wafers

• Desi SaladUSD 2.00

  Spicy red onions with green chillies

Beverages

• CoffeeUSD 2.50

• Iced TeaUSD 1.50

• Lassi

  A refreshing yogurt drink

  • PlainUSD 3.00
  • MangoUSD 4.00
  • StrawberryUSD 4.00

• Mango JuiceUSD 2.50

• Masala ChaiUSD 3.00

  Freshly brewed Darjeeling tea, flavored with aromatic herbs

• Soft DrinksUSD 2.00