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Dining area - House of the Little Pig, Boise, ID

House of the Little Pig

4.6
4.6
52 Reviews
$30 and under
International
3083 E Barber Valley Dr, Boise, ID 83716

Make a reservation

2 people
9:00 PM
Booked 14 times today

About this restaurant

  • Innovative
  • Neighborhood gem
  • Great for creative cocktails
*Mother's Day Brunch 5/11/25* 11:30am - 2:00pm
Celebrate the moms, grandmas, and mother figures in your life with a brunch that’s as special as they are! We’re serving up a one-day-only menu that strikes the perfect balance between sweet indulgence and savory satisfaction—because moms deserve it all. Seating times are available from 11:30am - 2:00pm. Reservations are encouraged!
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Named after the Pompeiian fresco, House of the Little Pig is a modern take on Mediterranean cuisine served family style in a warm and welcoming atmosphere. Featuring options like vegan charred cauliflower and house cured meats touched by fire on our Josper Grill, alongside silky smooth cocktails and soft serve ice cream that takes you to Italy, there is something for everyone to enjoy.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    International, Mediterranean
  • Hours of operation
    Wed, Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Phone number
  • Dress code
    Casual Dress
  • Executive chef
    Kevin Posada
  • Neighborhood
    Downtown
  • Parking details
    Public Lot
  • Additional
    Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

What 52 people are saying

House of the Little Pig reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Idaho

    Innovative

  • Idaho

    Hot spot

  • Idaho

    Neighborhood gem

  • Boise

    Innovative

  • Boise

    Healthy

  • Boise

    Hot spot

  • Boise

    Neighborhood gem

  • Boise

    Great for scenic views

Review summary

AI-generated from verified diner reviews
House of the Little Pig in Boise offers a vibrant atmosphere and exceptional service, making it a promising new addition to the local dining scene. Guests praise the "amazing food," noting standout dishes like the lamb neck and branzino. Creative cocktails and a unique, shareable menu create a "great culinary experience."

52 Reviews
  1. OpenTable Diner

    Nashville1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely incredible. Every dish deserves 5 stars in themselves. Our waitress was so sweet and so helpful and knowledgeable. It was literally the perfect evening and I WILL be back asap!!!
    House of the Little PigResponded 1 day ago
    Hi there, Thank you for the wonderful review! We're so happy to hear you had such a wonderful evening and that every dish—and your service—stood out. We can't wait to welcome you back again soon! Grace

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  2. rod VIP

    Palm Springs24 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Different but excellent taste. Lack of entrees will be an issue. Perhaps this is a starter menu since it just opened. Ryland is a great server!
    House of the Little PigResponded 1 day ago
    Hi Rod, Thank you for the thoughtful feedback. I'm glad you enjoyed the flavors and had a great experience with Ryland—he’ll appreciate the shoutout! Our menu is designed around a sharing-style concept, which is why you’ll find more small plates rather than traditional entrées. As we grow, we’ll continue to evolve the menu and I will pass forward the feedback. We look forward to welcoming you back! Grace

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  3. Carrie VIP

    Boise11 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I have been to the restaurant several times and every time the service and food is outstanding! Love the energy of the staff and appreciate that the menu changes and the partnership with local farmers. Favorite dishes included the asparagus appetizer, and the endive salad is a must have for me!
    House of the Little PigResponded 1 day ago
    Hi Carrie, Thank you so much for sharing such positive feedback! I'm thrilled to hear that the service and food have consistently met your expectations. The asparagus and endive salad are great choices—glad to know they’re favorites of yours. We definitely love to highlight and work with local vendors as much as possible. We look forward to welcoming you back for many more meals! Grace

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  4. Kathy

    Boise2 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything we tasted was absolutely delicious. Anyone who can get me to entire plate of garbanzo beans deserves 5 stars. The blend of spices and cooking processes are stellar making the ordinary stupendous.
    House of the Little PigResponded 1 day ago
    Hi Kathy, Thank you so much for taking the time to leave a review! I'm so happy to hear that the beans won you over—they're simple and delicious. So glad you enjoyed everything and hope to see you again soon! Grace

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  5. Elizabeth

    Boise4 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed our experience! The building and interior decor is beautiful. We were seated immediately and the service was excellent throughout the meal. The menu is tapas style and meant to be shared. For two of us we ordered four plates and we were stuffed by the end of the meal. Our favorite menu item was the fingerling potatoes but everything we ate we would order again. We will be back!
    House of the Little PigResponded 1 day ago
    Hi Elizabeth, Thank you for the kind words—I'm so glad you enjoyed your experience! The fingerling potatoes have definitely been a fan favorite lately (and one of my personal favorites too). We’re happy everything hit the mark, and we look forward to welcoming you back soon! Grace

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  6. Jeffrey VIP

    Nashville47 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great overall value and experience. Will come back again.
    House of the Little PigResponded 1 day ago
    Hi Jeffrey, Thank you for the lovely feedback. I'm glad to hear you had a great experience and found value in your visit. We look forward to welcoming you back again soon! Grace

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  7. Mark VIP

    Las Vegas33 reviews

    4.0

    Dined on April 18, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Ambience is very nice. Staff was very pleasant, well trained, and helpful. Cocktails excellent. The Mezcal drink Echo and Smoke was my top choice. Prices were very fair. Nice bar. Menu: It was a bit confusing. Spanish, French, Italian, Greek items. Just from what we sampled and probably more regions I can’t remember now. A more unified theme would make things a bit easier for the diner. Seems like they were trying to be everything for everyone. Our meal was good. Some concerns though. The lamb dumpling. Soooo salty. The dill and yogurt sauce was nice. Just couldn’t get past the salt. Linguine: pasta didn’t take up any of the sauce. Sauce was delicate and tasty, but it didn’t really come together as a dish. Steak tartare. Meat was excellent with the egg. A bit over seasoned. Chorizo was nice with the fingerling potatoes. They age meats on site that look great. Wagyu steaks are priced very well. A lamb neck on the menu that I will return for. I sound picky. I just had really high expectations. Being new I know there will be challenges. I will definitely return.
    House of the Little PigResponded 2 days ago
    Hi Mark, Thank you for taking the time to share such detailed feedback. I’m glad to hear you enjoyed the ambiance, cocktails, and service. Regarding the menu, our focus is on Mediterranean-inspired cuisine and we aim to bring together a variety of flavors from the region. It’s always a balance to offer variety while staying cohesive, and your feedback is really valuable as we continue to refine the experience. I’ll also be sure to pass along your comments about the saltiness of the lamb dumpling and the pasta, as well as the seasoning of the steak tartare. I’m excited to hear you’ll be back for the lamb neck, and we look forward to welcoming you again soon. Thank you again for your constructive feedback! Grace

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  8. Colette

    Boise14 reviews

    5.0

    Dined on April 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our table was delighted with the menu items selected to share. With the exception of the Sauce Jacqueline on the dry aged duck breast and confit, all the dishes were delicious. The duck was tasty, but the sauce didn’t add to, nor elevate the duck. The standout dish was the succulent, slow-roasted lamb neck which was out of this world! Wine list bottle pricing is reasonable and still in the process of being built. We ordered a beautiful red wine from Tuscany to pair with our meal. It was perfect and surprisingly not over-priced. We’re excited to return for another dinner, soon!
    House of the Little PigResponded 2 days ago
    Hi Colette, Thank you for the thoughtful feedback! I’m glad to hear that you enjoyed most of the dishes, especially the lamb neck, and that the wine pairing was a perfect match. I appreciate your feedback on the Sauce Jacqueline with the duck—it’s always helpful to know what didn’t quite hit the mark, and I will pass this along. We’re excited to have you back soon for another great meal! Grace

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  9. Royanne

    San Francisco1 review

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was OUTSTANDING. The food was delicious and bursting with flavors. The decor is delightful. HLP is clearly setting a standard to become a Boise favorite place to eat and imbibe on the Boise River.
    House of the Little PigResponded 2 days ago
    Hi Royanne, Thank you so much for the kind words! I’m thrilled to hear that your server made such a positive impression, and that you enjoyed the food and the decor. We can’t wait to welcome you back, especially as patio season is right around the corner! Grace

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  10. Quindaro E. VIP

    Boise27 reviews

    5.0

    Dined on April 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A delightful experience! Great suggestions from our lovely server made our experience a great culinary experience. We look forward to going back!
    House of the Little PigResponded 2 days ago
    Hi Quindaro, Thank you for sharing your experience. I’m so glad to hear the suggestions from your server helped make your meal even better. We’re excited to welcome you back for another great experience soon! Grace

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FAQs

House of the Little Pig offers takeout which you can order by calling the restaurant at (208) 600-7885.

House of the Little Pig is rated 4.6 stars by 52 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Idaho
  4. Boise
  5. Downtown

Make a reservation

2 people
9:00 PM
Booked 14 times today
Google Map for House of the Little Pig

3083 E Barber Valley Dr, Boise, ID 83716

Additional information

  • Neighborhood
    Downtown
  • Hours of operation
    Wed, Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    International, Mediterranean
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Executive chef
    Kevin Posada
  • Additional
    Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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