Hot Woks Cool Sushi - Willis Tower

Appetizers

• Untraditional Egg Rolls (2)USD 4.75

  Many Asian countries lay claim to a variety of egg roll styles. More than 50 years ago, the only egg roll you could easily order was the Cantonese Style Egg Roll that was found in many Chinese restaurants. Ours is a bit untraditional. We incorporate Asian spices, peanut sauce, Italian sausage, cabbage, carrots and a caramelized onion stuffing, which is served with sweet & sour sauce & wasabi.

• Chop Stick Rolls (5)USD 5.95

  These long thin egg rolls shaped like chop sticks originate from Thailand & contain chicken, shrimp, carrots & bean thread noodles. We serve it with a sweet and sour sauce.

• Spring Rolls (2 Rolls/12 Pcs)USD 5.95

  Our vegetable spring rolls are made w.avocados, Bean sprouts & eggs, rolled in rice paper. So good, you will forget it's good for you. Served with a rich tamarind sauce.

• Crab Rangoon (5)USD 5.50

  A deep fried dumpling containing diced crab meat, chives & cream cheese. Served with Sweet sour sauce.

• Gyoza (5)USD 4.95

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• EdamameUSD 3.95

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• Tempura AppetizerUSD 7.25

  Two tempura battered deep-fried shrimp and an assortment of tempura vegetables served with a sweet Mirin dipping sauce.

Salads

• Cucumber SaladUSD 3.75

  Sliced cucumber and red onions dressed in a sweet & sour vinaigrette which is served as a salad but can also make a refreshing side dish as well.

• House SaladUSD 6.95

  Lettuce, red onions, lychee & cranberries sprinkled with crunchy chow mein noodles and sesame miso dressing.

• Salmon Bacon SaladUSD 8.25

  Mixed greens salmon bacon, red onions, cranberries and red tobiko served with honey dill dressing. Salmon bacon tastes like crisp smoked salmon, similar to bacon but better for you.

• Seaweed SaladUSD 6.50

  A salad made of six different types of seaweed and fresh mixed greens tossed in light rice wine and sesame oil vinaigrette.

• Tuna Avocado SaladUSD 8.25

  Sliced tuna sashimi served over a bed of tossed avocado and mixed green vegetables with creamy spicy soy dressing.

Soups

• Miso SoupUSD 2.50

  A Japanese soup consisting of a stock called "dashi", which is mixed with softened miso, scallions, seaweed, and tofu.

• Tom Yum SoupUSD 5.75

  The Thai version of Hot & Sour soup with chicken breast, white mushrooms, tomatoes, bell peppers, lemon grass, Kaffir lime leaves, and lime juice.

• Vegetable Tofu SoupUSD 5.25

  An Asian style vegetable soup made with tofu, assorted vegetables, and noodles simmered in a clear broth.

• Tempura UdonUSD 8.75

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles.

Noodle Dishes

• Chicken Chow Mein (Cantonese)USD 9.25

  Delightful blend of chicken breast sauteed with shiitake mushrooms, peapods, onions and bean sprouts served over a bed of pan-fried Chinese egg noodles.

• Pad ThaiUSD 8.50

  A stir-fry noodle dish made with chicken combined with fresh thin rice noodles, eggs, bean sprouts, and scallions tossed in sweet tangy sauce topped with crushed peanuts.

• Pad See EweUSD 8.50

  A popular Thai stir-fry made with large flat rice noodles, eggs, beef, and broccoli finished in a rich garlic and oyster sauce.

• Pad Kee MaoUSD 8.75

  Stir-fried wide rice noodles with chicken, shrimp, basil leaves, carrots, tomatoes, baby corn and bell peppers.

• YakisobaUSD 8.50

  Yakisoba means "fried noodles" in Japanese. Our dish is made with chicken, mushrooms, and seasoned cabbage in Japanese Worcester sauce sauce garnished with a sprinkle of shredded seaweed and sesame seeds.

Entrees

Served with rice.

• Tofu SteakUSD 9.25

  Lightly fried tofu steak smothered with shiitake mushrooms and pea pods in a savory garlic sauce prepared in a similar manner to Hong Kong steak. Served with tempura onion rings and broccoli.

• General Tao ChickenUSD 9.25

  Breast of chicken deep fried in a light batter, stir-fried with broccoli, bell peppers, carrots and onions. A favorite among Chinese food lovers.

• Pepper SteakUSD 9.25

  A hearty dish made with beef sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• Cashew ChickenUSD 8.95

  A spicy Thai dish made with roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple, and peapods.

• Chardonnay Garlic ChickenUSD 8.95

  Flavorful chicken breast blended with baby corn, carrots and ginger in devouring Chardonnay garlic sauce, garnished with steamed broccoli.

• Beef and BroccoliUSD 8.75

  Slices of tender beef and ginger with broccoli prepared in a special delicate sauce.

• Vegetable DelightUSD 8.25

  A delectable combination of fresh vegetables prepared with tofu in a satisfying garlic gravy sauce.

• Chinese Fried RiceUSD 8.25

  Chinese fried rice made with beef, bean sprouts, onions and cranberries.

• Tuna TatakiUSD 13.95

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own chili ginger ponzu sauce.

• Rama ChickenUSD 8.95

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• Mandarin Orange ChickenUSD 9.95

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers, and onions in a zesty orange sauce.

• Shrimp with Lobster SauceUSD 9.50

  A cantonese favorite. Shrimp stir-fried with ground pork in a black bean and garlic egg-drop gravy, which is commonly used with Lobster Stir-fry, hence the name Lobster Sauce.

• Panang CurryUSD 8.95

  Chunks of tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. Ingredients include peanuts.

Bento Boxes

Our Bento Boxes are served with Shrimp, Vegetable Tempura, California Maki, and choice of one of the following Teriyaki dishes. Asian coleslaw, and rice also accompany your meal.

• Chicken Teriyaki Bento BoxUSD 11.95

• Beef Teriyaki Bento BoxUSD 12.95

• Salmon Teriyaki Bento BoxUSD 13.95

Side Orders

• Jasmine RiceUSD 2.00

• Shrimp SubstitutionsUSD 2.00

• NoodlesUSD 2.00

• Extra SaucesUSD 0.50

• Sushi RiceUSD 2.00

• Beef SubstitutionsUSD 1.00

• Peanut SauceUSD 1.50

Desserts

• Mango Pudding (House Specialty)USD 3.95

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• Chocolate Cake TartUSD 5.95

• Lemon Mascarpone CakeUSD 5.95

Non-Alcoholic Beverages

• Hot Tea Green or Jasmine TeaUSD 1.75

• Thai Ice CoffeeUSD 2.50

• Thai Ice TeaUSD 2.50

• Raspberry Jasmine TeaUSD 2.75

• Soft DrinksUSD 1.75

Sushi Combinations

Served with Miso Soup.

• Sushi GoldUSD 20.95

  8 pieces of sushi with 2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako, 1 Shrimp and 1 Unagi, and a choice California, Spicy Salmon, or Salmon Avocado maki.

• Sushi SilverUSD 15.95

  5 pieces of sushi 1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp and 1 Unagi, and a choice of a California, Spicy Salmon, or Salmon Avocado maki.

Sashimi

Served with Miso Soup & Sushi Rice

• Sashimi Gold PlatterUSD 19.95

  12 pieces of assorted seafood Chefs Selection.

• Sashimi Silver PlatterUSD 16.95

  9 pieces of assorted seafood Chef's Selection.

• Sashimi PlatterUSD 12.95

  7 pieces Sashimi platter made with the choice of Tuna, Salmon or Yellowtail Sashimi.

Sashimi or Sushi

A la Carte / by the piece.

• Maguro TunaUSD 2.75

• Hamachi Yellow TailUSD 2.50

• Namasake Fresh SalmonUSD 2.25

• Sake Smoked SalmonUSD 2.25

• Escolar Super White TunaUSD 2.25

• Seared White TunaUSD 2.25

• Unagi Fresh Water EelUSD 2.50

• Ebi Cooked ShrimpUSD 1.95

• Tako OctopusUSD 1.95

• Tamago Cooked EggUSD 1.75

• Ikura Salmon RoeUSD 2.25

• Masago Smelt EggUSD 2.25

• Tobiko (Red, Black or Orange) Flying Fish RoeUSD 2.25

Vegetable Maki

• Cucumber Maki (6)USD 3.95

  Made with slices of cucumber. A beginner's favorite.

• Avocado Maki (6)USD 3.95

  Made with slices of avocado.

• Sweet Potato Tempura Maki (6)USD 4.95

  Sweet potato tempura and mayo topped with marinated sweet soy sauce.

• Asparagus Tempura Maki (6)USD 4.25

  Made with asparagus tempura and mayo.

Maki

• Spicy Tuna (8)USD 6.95

  Diced fresh tuna with avocado, chili oil, mayo, and masago.

• Tekka Maki (6)USD 5.75

  Sashimi grade (ahi) red tuna seasoned with wasabi, surrounded by sushi rice and wrapped in nori (seaweed).

• Negi Hamachi (8)USD 5.50

  Yellow Tail with scallions encased in seaweed.

• California (8)USD 5.45

  Cucumber, avocado, and crab meat with masago outside.

• Alaskan (8)USD 6.25

  Fresh salmon, avocado, crab meat with black tobiko outside.

• Philly (8)USD 5.95

  Smoked salmon and cream cheese.

• Spicy Shrimp (8)USD 7.95

  Fresh cooked shrimp, chili oil, mayo, masago, scallions surrounded by red tobiko.

• Tempura Shrimp (8)USD 7.25

  Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce.

• Smoked Salmon (8)USD 5.25

  Smoked salmon with a hint of hickory flavor.

• Spider (5)USD 7.95

  Soft shell crab tempura, mayo, masago, avocado, and cucumber served with a Ponzu sauce.

• Unagi-Cucumber (8)USD 6.25

  Grilled eel with cucumber topped with marinated sweet soy sauce.

• Salmon-Avocado (8)USD 5.50

  Fresh salmon sashimi and avocado.

• Tuna-Avocado (8)USD 6.25

  Fresh tuna sashimi & avocado.

• Crunchy Spicy Tuna (8)USD 7.45

  Spicy tuna and avocado with tempura crumb outside.

• Spicy Scallop (8)USD 6.95

  Seared scallop, spicy mayo, avocado, and masago.

• Salmon Skin (5)USD 5.95

  Salmon skin, avocado, cucumber and masago topped with a sweet soy sauce.

• Super White Creamy (8)USD 6.75

  Super White Tuna, avocado, mayo and masago.

• Spicy Tako (8)USD 6.45

  Diced octopus mixed with masago, mayo, a spicy sauce, scallions, and chili oil.

• Spicy Salmon (8)USD 5.95

  Fresh salmon and spicy mayo.

Signature Rolls

• Obama-Nami (10)USD 13.95

  The Obama-nami roll is made with a diverse group of ingredients which includes grilled unagi, avocado, smoked salmon, cream cheese with a hint of green peppers, and spicy mayo rolled in sushi rice and covered with red tobiko.

• Fukudome (10)USD 13.95

  Jumbo Roll: Shrimp tempura, mayo, masago, avocados, chili sauce, red tobiko, cream cheese, and scallions, with a tempura crumb outside and topped with wasabi mayo and a sweet soy sauce.

• Mega Vega (Hearty Vegetarian) (10)USD 10.25

  Jumbo Roll: Packed with tempura sweet potato and broccoli. It also includes beets, thinly sliced cucumbers, avocados and wasabi mayo and sweet soy sauce drizzled on top. A hearty vegetarian roll!

• Oceano (8)USD 11.95

  Fresh octopus rolled in cilantro, avocado and jalapenos topped with a nicely seared white tuna and served with a spicy mayo and lime garnish.

• Mount Fuji (8)USD 10.95

  Fresh cooked shrimp, cucumbers, mayo, masago, chili oil, and green onions covered in a tempura crumb and spicy mayo shell.

• Akira (10)USD 12.95

  Jumbo Roll: Tuna, salmon, Super White tuna, spicy mayo masago, ginger, avocado, and cucumber with tempura crumbs and sweet soy sauce.

• Harajuku (10)USD 12.95

  Jumbo Roll: Yellowtail, tuna, jalapenos, avocado, and cilantro with red and black tobiko outer covering.

• Dragon (8)USD 10.45

  Shrimp tempura, mayo, masago with avocado, and Unagi topped with marinated sweet soy sauce.

• Rainbow (8)USD 10.95

  Similar to the California maki, but so much more. This California is also topped with tuna, salmon, yellowtail and masago.

• Caterpillar (8)USD 10.95

  Eel, cucumber, crabmeat, and avocado lightly coated with red and black tobiko.

• The Confusion (8)USD 13.95

  Asparagus and sweet potato tempura folded in a maki topped with array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli and sweet soy sauce.

• South of the Border (8)USD 12.95

  Shrimp tempura, kana crab, jalapeno topped with unagi and tobikko lightly coated with a special seared mole mayo sauce and zest of lime.