HogsHead Kitchen & Wine Bar

Name: HogsHead Kitchen & Wine Bar
Address: 1555 Fording Island Rd Suite D, Hilton Head, SC, United States, 29926-1175
Telephone: (843) 837-4647
Price range: De $31 a $50
Rating: 4.8

4.8

468 reseñas

De $31 a $50

Regional americana (Sureña)

1555 Fording Island Rd, Suite D, Hilton Head, 29926-1175 SC

Haz una reservación

2 personas

25 abr 2025

7:00 p.m.

Reservado 3 veces hoy

Acerca de este restaurante

Joya de la zona
Ideal para grupos
Bueno para ocasiones especiales

Known as one of the best scratch kitchens in the area, HogsHead offers guests fresh and innovative cuisine, along with Lowcountry staples like chicken & waffles and shrimp & grits, all with the best staff in town. Ask them to recommend their favorite handcrafted cocktail or expertly pair wine from the extensive by the glass or bottle list to complement your dinner.

The ever-present Chef/Owner and Philly native John Pashak has been nominated for four James Beard Awards in the Mid-Atlantic area. All the sauces, dressings, desserts and even focaccia bread are made daily from his handwritten recipes. Local fresh catch and filet specials are offered nightly along with the full menu which includes gluten-free options.

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Regional americana (Sureña), cortes de carne, Pescados y Mariscos
Horarios
Cena mar–jue 17:00–21:00 vie, sáb 17:00–22:00
Número de teléfono
(843) 837-4647
Página web
http://www.hogsheadkitchen.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
John Pashak

Ubicación
1555 Fording Island Rd, Suite D, Hilton Head, 29926-1175 SC
Zona
Hilton Head
Intersección en calle
Moss Creek Village Shopping Center
Parking details
Estacionamiento público
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos

Menú

El menú de HogsHead Kitchen & Wine Bar se actualizó por última vez el 2024-04-04.

Main Entrées

“All-American” Pimento-Cheese Burger *USD 23.00
8 oz. USDA prime beef, spinach, tomato, chipotle ketchup, flour-top bun, hand-cut frites
- Add bacon USD 3.00
- Add crispy shoestring onions USD 3.00
- Add fried egg USD 3.00
HogsHead MeatloafUSD 36.00
red bliss country mashed potatoes, warm garlic spinach, crispy shoestring onions, forest mushroom gravy
Crispy Chicken & Buttermilk WafflesUSD 33.00
southern greens, peach-pepper jelly, maple syrup, hot sauce
“Sticky-whiskey” BBQ Pork Rib StackUSD 36.00
crispy shoestring onions, coleslaw, Carolina peach BBQ
Truffled-Honey Salmon * - gfUSD 36.00
cauliflower & parmesan whips, brown buttered brussels sprouts, cranberry purée
Sesame Ahi Tuna Steak * - gfUSD 38.00
garlic broccolini, red coconut-curry sauce, toasted pecans, grilled pineapple, meyer lemon oil
Forest Mushrooms & Pappardelle PastaUSD 32.00
sweet peas, tomatoes, spinach, pecorino romano, forest mushroom cream
- Add sea scallopsUSD 24.00
- Add prosciutto-chicken USD 15.00
Gorgonzola-crusted 8oz. Filet Mignon *USD 52.00
brown buttered brussels sprouts, crispy red bliss potatoes, cranberry purée, demi glace
- Add lobster tail in garlic butterUSD 28.00
Caribbean Jerk Pork TenderloinUSD 36.00
Southern greens, pimento mac-n-cheese, peach pepper jelly

Table Sides

Fried Green TomatoesUSD 16.50
house-made pimento cheese, peach-pepper jelly, arugula
Warm Gorgonzola Potato ChipsUSD 15.00
sea salt & bacon
Brown Buttered Brussels SproutsUSD 15.00
cranberries, gorgonzola
Pimento Mac-n-CheeseUSD 16.50
bacon, scallions
- Add lobster tail in garlic butter USD 28.00
Truffled Pecorino Romano Frites - gfUSD 16.50
rosemary, roasted garlic aioli

Add-ons

Add to any of our entrées, sides or salads:
(gf)
- Add sea scallops USD 24.00
- Add local blackened shrimp USD 16.00
- Add prosciutto-chicken USD 15.00
- Add lobster tail in garlic butter USD 28.00
- Add 8 oz. filet mignonUSD 32.00

Substitutions are considered side orders and will be priced accordingly.

Split plate feeUSD 9.00
Corkage fee - $25 per 750mL
Non-cash transactions will be billed at 1.04%

Parties of five or more will be assigned a 20% gratuity.

gf denotes gluten-free

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lo que dicen 468 personas

Reseñas de HogsHead Kitchen & Wine Bar de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.9Comida
4.7Servicio
4.6Ambiente
4.5Valor

Ruido • Moderado

Reconocido por

Carolina del Sur
Joya de la zona
Carolina del Sur
Regional americana (Sureña)
Hilton Head
Con la mejor Comida
Hilton Head
Ideal para grupos
Hilton Head
Joya de la zona

468 reseñas

N
Nancy VIP
Charleston21 reseñas
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our friends were in town from New York and they raved about our experience and food At HOGSHEAD. John is always an awesome server, funny and knowledgeable! Owner Alexis always gracious and beautiful!! we started with the truffle Parm fries and Gorgonzola chips and Burratta appetizers. The gentleman enjoyed the softshell crab special, and the ladies loved the chefs grouper special!!!!! 10 out of 10 every single time!
¿Te fue útil?
B
Bob
Charleston1 reseña
5.0
Comieron en 17 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had a great dinner. For 8. Fish special was particularly good.
¿Te fue útil?
l
linda
Charleston2 reseñas
4.0
Comieron en 12 de abril de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Great food. Bear in mind that portions are large so order accordingly
¿Te fue útil?
D
Dave
Chicago2 reseñas
5.0
Comieron en 8 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Hey all, if you want to have a special meal or bring some guests out for a wonderful experience, come out to Hogshead! 4 of us had 4 different meals, and everyone was raving. Great food with amazing flavors and sauces. The escargot was a tasty starter, and we ended the evening with a shared KeyLime dessert. Loved it!
¿Te fue útil?
A
Angelo
Charleston4 reseñas
5.0
Comieron en 2 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food is excellently prepared and plentiful. Some little tweeks to known recipes make the food even more delicious.
¿Te fue útil?
G
George
Palm Springs3 reseñas
5.0
Comieron en 28 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Loved it. The soup and the scallops were superb. Alexis was delightful.
¿Te fue útil?
D
Deborah VIP
Charleston4 reseñas
5.0
Comieron en 21 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 3
4. Ambiente 4
Food was excellent as always! Delicious and huge portions… Service was better the night before when we ate there. Very noisy when we first arrived but as tables emptied it was easier to hear each other. Brought lots of leftovers home as usual. Always excellent food!
¿Te fue útil?
K
Kathleen
Nueva York2 reseñas
5.0
Comieron en 19 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of my favourite restaurants! Very friendly servers and the food never disappoints!
¿Te fue útil?
GF
GeorgeF
Asheville/Noroeste de Carolina2 reseñas
5.0
Comieron en 14 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Outstanding service and food. I highly recommend this restaurant to everyone.
¿Te fue útil?
M
Mark VIP
San Francisco22 reseñas
5.0
Comieron en 7 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Wow. This place is a hidden gem. Don’t let the name or location fool you, you will be very surprised. The dining area is upscale and food is outstanding. We had the potato chips with melted guyere cheese as an appetizer and it was delicious. Scallops were excellent and prepared in a unique way with fruit. We arrived a few minutes before our 6:30 reservation and glad we did because the restaurant filled up quickly. Great dinner!
¿Te fue útil?

Preguntas frecuentes

HogsHead Kitchen & Wine Bar tiene una calificación promedio de 4.8 estrellas, según 468 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

25 abr 2025

7:00 p.m.

Reservado 3 veces hoy

Mapa de Google para HogsHead Kitchen & Wine Bar

1555 Fording Island Rd, Suite D, Hilton Head, 29926-1175 SC

Información adicional

Intersección en calle
Moss Creek Village Shopping Center
Zona
Hilton Head
Horarios
Cena mar–jue 17:00–21:00 vie, sáb 17:00–22:00
Precios
De $31 a $50
Cocinas
Regional americana (Sureña), cortes de carne, Pescados y Mariscos
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento público
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
John Pashak
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos

Página web
http://www.hogsheadkitchen.com/
Número de teléfono
(843) 837-4647

HogsHead Kitchen & Wine Bar

Haz una reservación

Acerca de este restaurante

Información adicional

Menú

Main Entrées

“All-American” Pimento-Cheese Burger *USD 23.00

HogsHead MeatloafUSD 36.00

Crispy Chicken & Buttermilk WafflesUSD 33.00

“Sticky-whiskey” BBQ Pork Rib StackUSD 36.00

Truffled-Honey Salmon * - gfUSD 36.00

Sesame Ahi Tuna Steak * - gfUSD 38.00

Forest Mushrooms & Pappardelle PastaUSD 32.00

Gorgonzola-crusted 8oz. Filet Mignon *USD 52.00

Caribbean Jerk Pork TenderloinUSD 36.00

Table Sides

Fried Green TomatoesUSD 16.50

Warm Gorgonzola Potato ChipsUSD 15.00

Brown Buttered Brussels SproutsUSD 15.00

Pimento Mac-n-CheeseUSD 16.50

Truffled Pecorino Romano Frites - gfUSD 16.50

Add-ons

Add to any of our entrées, sides or salads:

Substitutions are considered side orders and will be priced accordingly.

Split plate feeUSD 9.00

Corkage fee - $25 per 750mL

Non-cash transactions will be billed at 1.04%

Parties of five or more will be assigned a 20% gratuity.

gf denotes gluten-free

*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lo que dicen 468 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de HogsHead Kitchen & Wine Bar?

¿HogsHead Kitchen & Wine Bar acepta reservaciones actualmente?

Haz una reservación

Información adicional