Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Vermont
  4. Northern Vermont
  5. Hinesburg

Hinesburgh Public House

4.0
4
136 Reviews
$30 and under
Contemporary American
10615 Route 116, Hinesburg, VT 05461

About this restaurant

The Hinesburgh Public House in Hinesburg, Vermont, specializes in “Vermont Cuisine”, serving up local favorites that could be the star of any Vermont grandmother’s table. Using only seasonal, locally-available ingredients, the Hinesburgh Public House has something for everyone. Vegan and vegetarian options, as well as gluten-free entrees are served along with a variety of meats, pastas and seafood dishes. The menu features dishes such as lamb burgers and Canadian salmon, as well as more elegant fare such as duck cassoulet and vegetable risotto. The menu at Hinesburgh Public House changes seasonally, but always includes meals that any Vermont native will know and love.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Vegetarian / Vegan, Comfort Food
  • Hours of operation
    Tap Room: Mon-Thur: Open at 4:00. Fri-Sun: Open at 3:00. Dining Room: Sun-Thur 5 - 9pm. Fri & Sat 5 - 10 pm.
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Shawn Beede
  • Neighborhood
    Hinesburg
  • Cross street
    Mechanicsville Rd & Rt 116
  • Parking details
    Handicap parking is available in the lot. You may also use a loading/unloading zone near the entrance to drop people off.
  • Public transit
    http://hinesburg.org/hinesburg_rides.htmlhttp://www.cctaride.org/pdf/Current%20Web%20Schedules/February%202013%20schedules/46.pdf
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

What 136 people are saying

Hinesburgh Public House reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.0
4 based on all time ratings
  • 4Food
  • 4.1Service
  • 4Ambience

NoiseModerate

136 Reviews
  1. Schubs

    Greater Boston4 reviews

    4.0

    Dined on March 1, 2015

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Combination of staff, food and ambiance were terrific for a family birthday party. Great food and very good local beers

    Is this helpful?

  2. Schubs

    Greater Boston4 reviews

    5.0

    Dined on February 9, 2015

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Wonderfully varied menu that offers something for everyone from foodies to casual diners. Ambiance is great, bar scene is active with almost entirely artisan brews, ciders, and kombucha. They work with local farmers and source great vegetable, beef, lamb and poultry. Very cool resto option. We're going back.

    Is this helpful?

  3. BabyNigel

    Greater Boston1 review

    5.0

    Dined on October 25, 2014

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Besides the food, one of the best things about HPH is the acoustics: conversation is easy even when the place is hopping! Other highlights: each item on the relatively short and frequently changing menu is yummy, prices reasonable; excellent beer and cider list BUT, most excellently, they take non-drinkers seriously and offer an excellent, artisanal root-beer on tap and several other quality tonics and soft drinks for the designated driver; the desserts tend toward retro-comfort food: chocolate cake with chocolate icing, apple cake, moon-pies.

    Is this helpful?

  4. EchosPack

    Greater Boston1 review

    4.0

    Dined on October 18, 2014

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Been going to HPH since it opened. They change the menu up often enough to keep things interesting, but still have a great foundation in local ingredients, especially the excellent grass fed beef from Paul List. There's always a selection of beers that come from the central tier of VT (think southern Chittenden county and south), which can be refreshing if you eat and drink in Burlington a lot.

    Is this helpful?

  5. lpete VIP

    Greater Boston156 reviews

    3.0

    Dined on October 4, 2014

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    We expected a great meal from the Public House based on the brunches. However, our dinner was only good. We both started with the butternut squash bisque. Good, thick soup but seemed starchy (?) I had the chickpea burger. It was too crumbly and could have used mayo or aioli or something. I loved the kale side though. My spouse had the short ribs. He thought they were fine but with the fat & bone, there wasn't as much meat as initially expected. We would try it again since we know they have very good hamburgers

    Is this helpful?

  6. Bill

    Greater Boston2 reviews

    4.0

    Dined on October 3, 2014

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    WHat a great asset for the community. Great space, great service and nice people.

    Is this helpful?

  7. OpenTable Diner

    Greater Boston12 reviews

    4.0

    Dined on October 1, 2014

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Enjoyed the tacos on Mexican night (Wednesdays). Butternut squash bisque with goat cheese and fried sage was superb. Excellent server!

    Is this helpful?

  8. OpenTable Diner

    Greater Boston12 reviews

    4.0

    Dined on September 22, 2014

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    The food was good, especially the soups. Wine didn't get to table until last bite of meal, but otherwise nice evening.

    Is this helpful?

  9. OpenTable Diner

    Greater Boston1 review

    5.0

    Dined on September 2, 2014

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 4
    We had an excellent time here, it was a Tuesday night and the place was busy, the food was tasty, the panzanella salad was a highlight, we brought our two kids, very kid friendly and accommodating.

    Is this helpful?

  10. diners2

    Greater Boston2 reviews

    5.0

    Dined on August 22, 2014

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    8/22/14 was our 3rd go, once last yr, 2 this; menu < items but over all dining experience quality still excellent.

    Is this helpful?

FAQs

Hinesburgh Public House offers takeout which you can order by calling the restaurant at (802) 482-5500.

Hinesburgh Public House is rated 4 stars by 136 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Hinesburgh Public House

10615 Route 116, Hinesburg, VT 05461

Additional information

  • Cross street
    Mechanicsville Rd & Rt 116
  • Neighborhood
    Hinesburg
  • Hours of operation
    Tap Room: Mon-Thur: Open at 4:00. Fri-Sun: Open at 3:00. Dining Room: Sun-Thur 5 - 9pm. Fri & Sat 5 - 10 pm.
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Vegetarian / Vegan, Comfort Food
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Handicap parking is available in the lot. You may also use a loading/unloading zone near the entrance to drop people off.
  • Public transit
    http://hinesburg.org/hinesburg_rides.htmlhttp://www.cctaride.org/pdf/Current%20Web%20Schedules/February%202013%20schedules/46.pdf
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Shawn Beede
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo