Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Julia Sullivan
From the OpenTable editors: Chef Julia Sullivan’s chic Germantown bistro is what seafood dreams are made of—the James Beard finalist dazzles with an elegant menu starring the likes of sustainably sourced oysters, Tennessee paddlefish caviar, and a saffron-topped red snapper with Carolina gold rice. Snag a seat at the raw bar for a front-row seat to why GQ named this one of 2018’s Best New Restaurants in America.
Henrietta Red reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Nashville
American
Nashville
American
Aileen
Nashville16 reviews
Dined 2 days ago
Is this helpful?
Heather
Las Vegas1 review
Dined 2 days ago
Is this helpful?
Alexa VIP
Nashville1 review
Dined 5 days ago
Is this helpful?
Kate VIP
London15 reviews
Dined 6 days ago
Is this helpful?
Julianne VIP
Philadelphia3 reviews
Dined on April 17, 2025
Is this helpful?
Katie
Nashville1 review
Dined on April 13, 2025
Is this helpful?
Kitty VIP
Nashville11 reviews
Dined on April 13, 2025
Is this helpful?
Lance
Charlotte1 review
Dined on April 13, 2025
Is this helpful?
Matthew
Key West2 reviews
Dined on April 12, 2025
Is this helpful?
Karsen
Chicago2 reviews
Dined on April 8, 2025
Is this helpful?
Henrietta Red is rated 4.8 stars by 245 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1200 4th Ave N, Nashville, TN 37208-2714