Nestled in the heart of San Francisco's vibrant Japan Town, Hed 11 embarks on a mission to redefine Thai cuisine for this city. The restaurant offers an exquisite 11-course tasting menu with a rotating theme, ensuring a fresh and unforgettable dining experience with every visit.
From the traditional Thai menu to the exploration of seafood and the flavors of Southern Thailand, each theme is a celebration of authenticity, innovation, and the rhythm of the seasons.
Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Vinos
Experiencias
11 Course Northern Thai Menu
USD 111.00 por persona
25 feb 2025 - 31 may 2025
This spring, Chef Saint invites you on an eye-opening journey into Northern Thai cuisine with an 11-course menu. Unlike the more common central Thai dishes, Northern Thai food is fresher, more herbal, and less sweet, reflecting its humble rice paddy origins.
Its bold flavors come from fresh herbs, dried spices, and fermented ingredients. Highlights include Spicy ant egg salad with lotus roots, Escargot in northern curry, Kao soi noodles with scallops, and Northern-style laarb Wagyu carpaccio. Finish with a refreshing orange ginger honey sorbet.
Discover a new perspective on Thai food and culture every season at hed11
11 Course Northern Thai Menu with Wine paring
USD 185.00 por persona
25 feb 2025 - 31 may 2025
This spring, Chef Saint invites you on an eye-opening journey into Northern Thai cuisine with an 11-course menu. Unlike the more common central Thai dishes, Northern Thai food is fresher, more herbal, and less sweet, reflecting its humble rice paddy origins.
Its bold flavors come from fresh herbs, dried spices, and fermented ingredients. Highlights include Spicy ant egg salad with lotus roots, Escargot in northern curry, Kao soi noodles with scallops, and Northern-style laarb Wagyu carpaccio. Finish with a refreshing orange ginger honey sorbet.
Featuring a curated selection of 5 exceptional pairings, including rosé champagne and unique wines from both international and domestic vineyards, perfectly complementing our Northern Thai menu
Menú
El menú de Hed 11 se actualizó por última vez el 2025-02-21.
$111 per person ( Vegetarian version available )
Food
01: Spicy Ant Egg Salad with Lotus Root
02: Escargot in Northern Curry, Sea Crab Dip with Grilled Sticky Rice, Asian Pear with Pickles & Pepper
03: Khao Soi Noodles with Hokkaido Scallop
Three Colors of Rice: Jasmine Rice, Brown Rice, and Riceberry
04 : Hung Lay Curry with Baby Lamb Rack
05 : Wagyu Laarb Carpaccio with Thai Spices and Herbs
07: Northern-Style Curry Sausages, Pork Rinds and Green Chili Dip (Nam Prik Noom)
08: Northern Spicy Chicken Salad with Banana Blossom
09: Stewed Beef Tongue in Cabbage Herbal Soup
10: Orange Sorbet with Ginger Honey
11: Andy Warhol-Inspired Banana Ice Cream with Almond Crumble and Banana-Rum Puree
Lo que dicen 66 personas
Reseñas de Hed 11 de comensales del restaurante. Basadas en valoraciones recientes.
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.7
4.7 de acuerdo a calificaciones recientes
4.5Comida
4.6Servicio
4.6Ambiente
4.5Valor
Ruido • Moderado
Reconocido por
Región de la Bahía de San Francisco
Tailandesa
San Francisco
Ideal para disfrutar vinos finos
San Francisco
Romántico
San Francisco
Bueno para ocasiones especiales
66 reseñas
G
Grace
San Francisco1 reseña
4.0
Comieron hace 2 días
Global 4
Comida 4
Servicio 4
Ambiente 4
I absolutely loved the fusion of different flavors at this Thai restaurant. Every dish was a delicious balance of sweet, spicy, sour, and savory — a true celebration of Thai cuisine with a creative twist. The ingredients were fresh, the presentation was beautiful, and each bite was packed with bold, vibrant tastes. The atmosphere was warm and inviting, and the service was friendly and attentive.
¿Te fue útil?
L
Lorraine VIP
Las Vegas7 reseñas
3.0
Comieron hace 2 días
Global 3
Comida 4
Servicio 2
Ambiente 2
Food was great with an 11 course tasting menu. We were a group of 8 people dining at 7 pm in a sat nite. Noise level was off the charts despite the restaurant not being at full capacity. That’s why when they were asking for any dietary restrictions not all of us heard it. Also it was difficult to hear the food explanations in that atmosphere. One member of our party was running late and we started without her thinking she can just catch up but we were later informed that they cannot give her the 4 small courses that she missed. I was surprised they didn’t make it for her and set it aside or at least tell us that that would be the case.
Hed 11Respuesta enviada hace 1 día
Dear Lorraine,
Thank you for dining with us and for sharing your feedback. We are delighted you enjoyed the cuisine, though we regret your overall experience did not meet your expectations. As your final guest arrived at 8:45 PM—well after the tasting menu service began at 7:00 PM—and with our cold kitchen station for courses 1–3 closed, we were unfortunately unable to replicate the earlier offerings. We sincerely apologize for any disruption, including the elevated noise levels, and have shared your comments with our team. We look forward to welcoming you back for a flawless experience.
¿Te fue útil?
T
Thomas VIP
Gran Boston3 reseñas
5.0
Comieron hace 3 días
Global 5
Comida 5
Servicio 4
Ambiente 5
Amazing food, exquisite flavor design and presentation. Incredible value for quality.
¿Te fue útil?
T
TIPPAWAN
San Francisco1 reseña
5.0
Comieron en 26 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
It’s a Thai cuisine with a perfect fusion, offering unique and intriguing flavors. The service is excellent, and the presentation of the dishes is well thought out. The atmosphere is pleasant, and the music is delightful.
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T
Tina VIP
San Francisco11 reseñas
5.0
Comieron en 22 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Highly recommend this restaurant. Food and service were incredible.
¿Te fue útil?
OT
Comensal de OpenTable VIP
Gran Boston1 reseña
3.0
Comieron en 15 de marzo de 2025
Global 3
Comida 4
Servicio 2
Ambiente 4
Food was good, but the service was poor (to be clear: no one was rude!) very disorganized and untrained staff members. This place has potential to be great in the future.
Dinner took over 3+ hours for a 10 course menu, when I felt like it should have been (and it usually is for other restaurants) no longer than 2. We had to wait so long between dishes (sometimes almost 30 minutes!) sitting there super hungry. Communication between the kitchen & waitstaff was poor, especially for a restaurant as well regarded as this one. They never gave us a heads up or an apology for the delay though. It seemed like they don’t think that impacted any of the guests experience.
The waitstaff’s did not know what’s on the menu (the stuff they brought out, they weren’t sure what was coming next and what they were…?) and our waitstaff person didn’t even explain what’s on each dish, they just put down the dish and walk away. Waitstaff had no idea what was on the menu (they didn’t explain this very well, they said there will be some additions to the prix-fixe menu but it wasn’t an addition; it was a replacement) as we kept getting totally different items or completely out of order items. We were so confused and had 0 idea how many courses in total (we were so hungry waiting and trying to guess what’s left despite constantly asking…) If that was the case, I wish we had were clearly told at the start and fully explained what we were eating.
We had to ask for new chopsticks 3 times before we got new ones (we eventually had to ask for it from the hostess!) — the waitstaff kept saying “i’m gonna. don’t worry.” and kept forgetting.
We were drinking sparkling water the whole night and the waiters nearly poured still water into our glasses multiple times. One waiter shattered a glass on a poor woman next to us.
Overall, the food was good but the experience was just bad, considering how upscale this restaurant is / intending to be.
¿Te fue útil?
M
Michael
San Francisco17 reseñas
5.0
Comieron en 15 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Every bite was great. And the cost for that quality food and service is befuddling. Such a great place.
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H
Hannah
San Francisco2 reseñas
5.0
Comieron en 16 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
The food and service were very great! Definitely come back to try their dinner menu.
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O
Olivia
Toronto1 reseña
5.0
Comieron en 9 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
This might be the first tasting menu I’ve had where I’ve been eager for them to rotate the menu to a new season so I can go back again. Every element was so thoughtfully put together and every dish was delicious.
¿Te fue útil?
s
siva VIP
San Francisco4 reseñas
5.0
Comieron en 8 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Opened for lunch only recently. Have a vegan set menu. Mostly vegetarians in our group. Good food on the spicy side. Interesting cocktails and mocktails. Enjoyed the Apple honey smoky rice cocktail .. has whisky..unique and Mae Mali mocktail w kaffir line.
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Preguntas frecuentes
Hed 11 tiene una calificación promedio de 4.7 estrellas, según 66 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.