Served 12-2:30
Starters
Freshly Prepared Soup of The Day£7.80
Harbour Inn Creamy Fish Soup£11.70
Harbour Inn K.F.Sea£10.60
Southern fried Lyme Bay fish goujon served with tartare slaw and chimichurri mayonnaise
Cornish Mussels£11.50
in white wine with garlic, onion and cream
Beetroot and Cornish Goude Aranchini £9.50
Served with a smoked pea purée, smoked almond and pickled vegetable salad
Tandoori Chicken £9.70
Spiced chickpea, lentil and coriander salad with rieta dressing
Garlic Bread£3.80
Cheesy Garlic Bread£5.00
Mixed Olive Bowl£5.00
Main Courses
Harbour Inn Fish Pie£19.90
Served with side salad
Homemade Beef Lasagne £17.00
Served with chips and salad
Fresh Fish In Beer Batter£18.50
Served with chips and mushy peas
Harbour Inn Bouillabaisse£22.50
A mixture of local and Cornish fish and shellfish in a rich tomato and basil sauce, with rosemary focaccia bread
Aged Sirloin Steak £30.50
Served with soft green peppercorn, cream and brandy sauce, chips and onion rings
Vegetarian Dish of the Day£18.20
Catch of the Day£23.00
Served with leek and bacon fricasse, pea croquette, shoestring fries and tartar beurre bland
Cornish Mussels £20.90
White wine, garlic, onion and cream. Served with bread
Roast loin of Venison£24.60
Served with a game sausage roll, parsnip gratin, truffle buttered greens. Bone marrow and red wine gravy.
Sandwiches and Filled Baguettes
Available on white or Granary bread
Rare Beef with Horseradish Sauce£10.70
Local Handpicked Crab£15.20
Prawns in Marie Rose Sauce£9.80
Local Honey Roast Ham£9.60
Cheddar Cheese and Pickle£8.90
Side Orders
Chips£3.80
Salad£3.80
Vegetables of The Day£4.50
Basket of Bread£3.00
