Harbor Reef

Sesame AhiUSD 19.95

Sesame encrusted ahi tuna, seared and served rare with wasabi, ginger, and soy sauce, garnished with an Asian slaw

Calamari PicattaUSD 17.95

Tender calamari steak, lightly breaded and sautéed with butter, lemon, capers, and garlic.

Ahi PokeUSD 18.95

Ahi tuna marinated in soy and sesame oil topped with green onions, macadamia nuts, and crispy wontons on mixed greens.

Coconut ShrimpUSD 15.95

Eight coconut shrimp served with a coconut Thai chili sauce on a bed of mixed greens.

Crispy Pot StickersUSD 14.95

Chicken and pork filled pot stickers served with a Thai chili dipping sauce.

HummusUSD 12.95

Served with pita chips, sliced cucumber, olives, feta cheese, and pepperoncinis.

QuesadillaUSD 16.95

A flour tortilla stuffed with carnitas or veggies, jack and cheddar cheese, cilantro, and black beans. Served with salsa, sour cream, and guacamole

West End WingsUSD 17.95

Chicken wings tossed in your choice of traditional buffalo sauce or the flavor of the week, served with carrots, celery, and ranch dressing. Dozen or Half Dozen

Chips & SalsaUSD 9.75

Homemade tortilla chips served with homemade salsa.

Clam Chowder

Homemade New England style chowder.

• CupUSD 7.95
• Served in a toasted sourdough bread bowlUSD 13.95

House SaladUSD 13.95

Mixed greens with cucumber, carrots, red onions, grape tomatoes, and mushrooms.

Caesar SaladUSD 15.95

Crisp romaine tossed with parmesan, croutons, and Caesar dressing.

Greek SaladUSD 15.95

Crisp romaine, baby greens, tomatoes, feta, cucumbers, kalamata olives, bell peppers, pita chips, and red onion tossed in Greek dressing.

South Pacific SaladUSD 15.95

Mixed greens, shredded cabbage, carrots, red bell peppers, snap peas, cucumbers, mandarin oranges, tossed in a sesame dressing, topped with crispy wonton strips, green onion, and sesame seeds.

Fresh Catch

Chef's selection served fresh daily. Your choice of blackened, sautéed, or grilled. Market Price

Top SirlionUSD 29.50

10oz. top sirloin, seasoned to perfection and grilled to order, topped with a blue cheese butter.

Ribeye SteakUSD 32.50

Unmatched in flavor and tenderness, this steak is hand carved and charbroiled to order.

Kalua Pork ChopUSD 27.95

8oz. pork chop grilled to perfection and topped with a Hawaiian barbecue sauce.

Sesame AhiUSD 28.95

Sesame encrusted ahi tuna, seared and served rare with wasabi, ginger, and soy sauce.

Calamari PicattaUSD 25.95

Tender calamari steak, lightly breaded, and cooked to a golden brown with a lemon, caper, garlic and butter sauce.

Teriyaki ChickenUSD 22.95

Grilled marinated chicken breast, teriyaki glaze, topped with a spicy grilled pineapple salsa.

Fish & ChipsUSD 20.95

Tempura battered Alaskan cod served with tarter sauce, coleslaw, and french fries.

Isthmus Pesto PastaUSD 23.75

Sautéed mushrooms, tomatoes, and artichoke hearts, tossed in fresh pesto and served over your choice of penne pasta or gluten free spaghetti, topped with parmesan cheese.

Sausage & Pepper PastaUSD 24.95

Italian sausage, roasted peppers, and diced tomatoes, served over penne pasta.

Bread PuddingUSD 9.25

Traditional bread pudding topped with vanilla ice cream, whipped cream, and our homemade rum butter sauce.

Chocolate Chip CookieUSD 9.25

Freshly baked chocolate chip cookie, topped with vanilla ice cream and whipped cream.

Creme BruleeUSD 9.25

Traditional vanilla crème brulee.

Chocolate GanacheUSD 9.25

Flourless chocolate cake baked with a raspberry liquor.