Guiseppe's Ristorante Italiano

AntipastoUSD 7.95

salami, prosciutto, sauteed spinach, caponata, goat cheese, olives and imported provolone, served with garlic toast.

ManicottiUSD 4.25

seasoned ricotta cheese mixture rolled in a pasta sheet, topped with tomato sauce and baked with mozzarella cheese.

Scampi SauteUSD 7.95

shrimp sauteed in white wine garlic demi-glace.

Stuffed MushroomsUSD 5.25

the scordato family's famous original recipe.

MinestroneUSD 3.25

Soup Of The DayUSD 3.75

House SaladUSD 3.50

mixed greens tossed in a light vinaigrette

Napa SaladUSD 7.25

mixed greens, peppered pecans and bleu cheese tossed in a light vinaigrette and served with freshly grilled asparagus.

Pesto SaladUSD 7.50

grilled chicken and farfalle pasta tossed with freshly made pesto then served over a bed of mixed greens.

Salmon SaladUSD 8.50

freshly grilled salmon, farfalle pasta, olive, tomato and red onion tossed in a light vinaigrette then served over a bed of mixed greens.

CannelloniUSD 7.95

seasoned filling of white meat chicken, carrot, celery, onion and romano cheese rolled in a pasta sheet then baked in a parmesan cream sauce.

Fettuccine AlfredoUSD 7.50

pasta tossed in a rich parmesan cream sauce.

• Add ChickenUSD 2.50
• Add SausageUSD 2.50

Farfalle And BologneseUSD 9.95

pork, sausage, beef, prosciutto, carrot, celery and onion simmered then finished in a special tomato, white wine sauce with a touch of cream served over farfalle pasta.

Meatball RicottaUSD 8.95

scordato made meatballs tossed with farfalle pasta in tomato sauce, topped with a seasoned ricotta cheese mixture then baked with mozzarella cheese.

Penne And SausageUSD 8.95

penne pasta and scordato's spicy sausage tossed with tomato sauce and baked with mozzarella cheese.

Fresh Fish Of The Day

• Market Price

Grilled SalmonUSD 14.95

Seafood SoupUSD 15.95

scallops, shrimp, clams, mussels and fish simmered in a white wine red pepper tomato sauce then served with capellini pasta.

Shrimp RossoUSD 15.95

shrimp sauteed in a white wine garlic demi-glace and a touch of tomato sauce served on a bed of fettuccine pasta.

BracioleUSD 14.95

rolled beef steak filled with a robust stuffing, simmered with bell pepper and onion in a red wine tomato based sauce and served over linguini.

Chicken GiovanniUSD 9.95

chicken breast sauteed in a lemon white wine garlic sauce then baked with parmesan cheese and served with vegetable rice.

Chicken MadeiraUSD 10.25

breaded chicken breast stuffed with prosciutto ham, sauteed spinach and mozzarella cheese in a rich madeira wine sauce and served with vegetable rice.

Eggplant ParmesanUSD 8.95

eggplant layered with tomato sauce and three cheeses then baked and served with linguini and red sauce.

Grilled PorkUSD 10.95

thin slices of pork cutlets grilled then topped with sauteed spinach and baked with mozzarella cheese and served with linguini and red sauce.

Lamb Osso BuccoUSD 15.95

lamb shanks and vegetables simmered in a rich red wine tomato sauce and served over your choice of rice or pasta.

Pollo BologneseUSD 10.95

breaded chicken breast stuffed with prosciutto ham and mozzarella cheese with a dash of tomato sauce then baked with parmesan and served with vegetable rice.

Pork RicottaUSD 11.95

breaded pork cutlet stuffed with ricotta cheese in a red wine tomato sauce and served over linguini pasta.

Veal StresaUSD 15.95

layered prosciutto and mozzarella between breaded veal cutlets simmered in a marsala wine demi-glace and served with vegetable rice.

CheesecakeUSD 5.00

traditional cheesecake with graham cracker crust garnished with fresh strawberry coulis

Dolce De PatriciaUSD 4.25

SpumoniUSD 4.50

scordato's own three layer version of a traditional favorite.

TiramisuUSD 5.00

baked ladyfingers soaked in espresso, layered with sweetened marscapone cheese and dusted with cocoa.