Gosht

Cold Starters

• HummusGBP 4.50

  A blend of chickpeas, tahini, a hint of garlic, lemon juice and olive oil

• Cacik (Tzatziki)GBP 4.50

  Yogurt dip, with cucumber, a hint of mint, garlic and olive oil

• Tarama SalataGBP 4.50

  Smoked cod roe and a slice of lemon

• KisirGBP 4.50

  A blend of bulgur, celery, parsley, peppers, mint and herbs in a dry tomato sauce

• SaksukaGBP 4.50

  Aubergine, onions, mixed peppers, in chef 's special tomato sauce

• Baba GanoushGBP 4.50

  A mix of grilled Aubergine puree and tahini sauce (garlic, lemon juice, olive oil and yogurt)

• Spinach TaratorGBP 4.50

  Yogurt and spinach dip, with a hint of garlic and olive oil

• Avocado Prawn SaladGBP 6.50

  Served in a cocktail sauce

• Smoked SalmonGBP 6.50

  Smoked salmon served with avocado pureé and Hollandaise sauce

• Gosht Aubergine SaladGBP 4.50

  Grilled Aubergine puree with mixed peppers, fresh lemon, olive oil and hint of garlic

• Cold Mixed PlatterGBP 12.90

  Hummus, Cacik, Spinach Tarator, Tarama Salata, Saksuka

Hot Starters

• Soup of the DayGBP 4.50

  Please ask a member of staff

• Hummus Kavurma (N)GBP 5.50

  Hummus, pine nuts and pan fried diced lamb

• CalamariGBP 7.00

  Lightly floured, fried squid served with chef 's special tartar sauce

• Sigara BoregiGBP 5.50

  Rolls of filo pastry with feta cheese and parsley filling

• Creamy MushroomsGBP 5.50

  Cooked mushrooms with double cream, cheese and hint of garlic

• SucukGBP 5.50

  Grilled spicy Turkish sausage

• HalloumiGBP 6.00

  Grilled Greek cheese served with sweet chili sauce

• Mushroom HalloumiGBP 7.50

  Lightly pan fried mushrooms and halloumi cheese cooked with garlic and spices

• Lahmacun Turkish PizzaGBP 4.50

  Thin piece of dough topped with minced meat, vegetable and herbs

• FalafelGBP 5.50

  Deep fried chickpeas and broad beans served with hummus

• Lamb LiverGBP 7.00

  Pan fried lamb liver, cooked with onions and herbs

• King PrawnGBP 7.50

  Pan fried with a hint of white wine, onions, peppers and vine tomatoes

• Grilled OctopusGBP 7.50

  Marinated grilled octopus leg with olive oil and basil oregano

• White BaitsGBP 7.50

  Deep fried White Bait served with green salad

• MusselsGBP 8.00

  Pan fried mussels, onions, garlic, double cream and white wine

• Meat BallsGBP 6.00

  Pan grilled lamb meatballs, mixed leaves, mix peppers and Gosht tomato sauce

• Hot Mixed PlatterGBP 18.00

  Halloumi, Calamari, Sigara Boregi, Falafel, Sucuk

Mangal

All served with salad

• Chicken ShishGBP 14.00

  Marinated cube chicken shish

• Lamb ShishGBP 16.90

  Marinated, lean and tender lamb cubes

• Mixed ShishGBP 15.50

  Combination of lamb and chicken

• AdanaGBP 12.00

  Minced lamb meat seasoned with parsley and spice

• WingsGBP 12.00

  Marinated chicken wings

• Lamb ChopsGBP 19.90

  Tender lamb chops seasoned with herbs

• Lamb RibsGBP 14.00

  Grilled lamb spare ribs seasoned with herbs

• Oh My Gosht GrillGBP 19.00

  Chicken shish, lamb shish and Adana, wings and lamb ribs

• Lamb Sarma BeytiGBP 16.00

  Grilled Adana kofte, wrapped in thin bread covered with creamy yogurt and tomato sauce, flavoured with Gosht butter sauce

• Chicken Sarma BeytiGBP 16.00

  Grilled chicken shish, wrapped in bread covered with creamy yogurt and tomato sauce, flavoured with Gosht butter sauce

Chef Specials

• IskenderGBP 16.00

  Chopped mince lamb with yogurt and tomato sauce served on bread cubes

• Chicken PrincessGBP 16.00

  Grilled diced chicken fillet with double cream, asparagus, mushrooms, cheese and mix peppers, served with rice

• Lamb CasseroleGBP 15.00

  Slow oven cooked diced lamb with mushrooms, onions, peppers, garlic, in an authentic tomato sauce, served with rice

• Chicken CasseroleGBP 14.00

  Slow cooked diced chicken with mushrooms, onions, peppers, garlic, in authentic tomato sauce, served with rice

• Lamb ShankGBP 15.00

  Roulades of saddle of lamb cooked in red wine, tomato sauce, carrots, mix peppers touch of garlic served with mash

• Meat MoussakaGBP 14.00

  A layered oven casserole dish made with minced lamb, potato, Aubergine, tomato sauce and béchamel sauce

• Ali NazikGBP 18.00

  Charcoal grilled smoky labored pureed Aubergine, with yogurt and garlic topped with chopped lamb shish, tomato sauce, flavoured with Gosht butter sauce, served with rice and salad

Fish

Served with chips

• SalmonGBP 17.00

  Grilled Salmon fillet served with mashed potatoes and spinach

• Sea BassGBP 18.00

  Seasoned and marinated with olive oil and lemon grilled over charcoal, served with boiled veg and mash

• MonkfishGBP 19.00

  Grilled monkfish, served with boiled veg and mash

• Chefs King PrawnGBP 20.00

  Pan friend king prawns, cooked with garlic, butter, lemon and white wine. Served with boiled veg and mash

• Mixed Sea FoodGBP 20.00

  Salmon, king prawn, monkfish served with asparagus spinach and mash

Homemade Burgers

• Lamb Burger with CheeseGBP 10.00

  Gherkins, lettuce, tomatoes & onion

• Chicken BurgerGBP 10.00

  Mix Salad

• Veggie BurgerGBP 9.00

  Mix Salad

Steaks

Angus – Sauces: Peppercorn, Gravy

• Sirloin

  Served with mash, asparagus, cherry tomatoes and mushrooms

  • 10ozGBP 26.00

• Rib Eye

  Served with mash, asparagus, cherry tomatoes and mushrooms

  • 10ozGBP 24.00

• T-Bone

  Served with mash, asparagus, cherry tomatoes and mushrooms

  • 10ozGBP 28.00

Vegetarian Dishes

• FalafelGBP 10.50

  Deep fried chickpeas and broad beans, served with humus and salad

• Imam BayıldıGBP 12.00

  Stuffed aubergine with mixed peppers, tomatoes, mix peppers, onions, touch of garlic served with rice and salad

• Vegetable MoussakaGBP 11.00

  Layers of aubergine, courgette, potatoes and carrots casserole, topped with cheese and béchamel sauce served with salad

• Vegetarian KebabGBP 11.00

  Grilled aubergines, courgette, mushroom, onions, peppers, mixed with herbs, olive oil and pomegranate sauce served with rice

Sides

• ChipsGBP 3.00

• Sweet Potato ChipsGBP 3.80

• Cheesy ChipsGBP 4.50

• Sautéed PotatoesGBP 4.00

• Sautéed MushroomsGBP 4.00

• Mixed Boiled VegetablesGBP 4.50

• RiceGBP 2.50

• MashGBP 3.00

• SpinachGBP 3.50

• Mozzarella SticksGBP 4.00

• Seasoned Pide BreadGBP 2.50

• Grilled AsparagusGBP 5.50

• OlivesGBP 3.00

Salads

• Shepherd's SaladGBP 4.00

  Cucumber, tomato, pepper, onion, parsley with an olive oil dressing

• Avocado SaladGBP 6.00

  With an olive oil dressing

• EzmeGBP 5.00

  Finely chopped salad with pomegranate dressing

• Green SaladGBP 5.00

  Seasonal green leaf salad, salad dressing and croutons

• Halloumi SaladGBP 8.00

  Halloumi mixed with green salad, cherry tomatoes and croutons