Goldfinch

Goldfinch reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. N

   Nancy

   San Francisco10 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 4

   Appetizer brought out before drinks so waited to continue ordering. Ahi app, Caesar salad both delicious. We could not request Pork chop temperature it came out medium and we like MR but, still very tasty. Service was lacking as food brought out before We had plates or utensils. Almost finished entree before glass of wine was brought. We will go again and hope for better experience
   

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2. H

   Heather VIP

   San Francisco1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   I love this place. Beet Salad Amazing. Always friendly and helpful staff
   

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3. J

   Joyce VIP

   San Francisco148 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service are amazing! It’s definitely farm to table. The salad tasted like the lettuce was just picked. Omg The chicken was the best I have ever tasted. Of course our server was fantastic!
   

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4. S

   Shelley

   San Francisco19 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a pleasure.. food is outstanding get the chicken
   

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5. I

   Imran

   San Francisco1 review

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a great find In Sebastopol! They have happy hour on a Sunday! Food was really good, probably the best calamari I’ve ever had! Bartender was excellent, very attentive and on top of things happening. Overall an excellent experience!
   

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6. B

   Brendan VIP

   San Francisco1 review

   4.0

   Dined on April 6, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   It was great! Solid restaurant and fun vibes. Asparagus with the focaccia on the side was the best
   

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7. C

   Clayton VIP

   San Francisco2 reviews

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   This was our first visit. The service was speedy, efficient and very friendly. The food was extraordinary. The only possible negative would be that half the seating is banquettes, but if you don’t mind them, you’re golden. The rest are tables, with the exception of seats at the bar overlooking the kitchen. That’s where we sat and it was so much fun! Plus, the higher bar chairs were very comfortable and had a foot bar at the right height for my shortish legs. It was also quieter there, if that matters to you. We highly recommend the fried chicken and the crab raviolo, but be warned! It’s very easy to over order and both those dishes are shareable. In fact, they actually recommend sharing. Our server, Brenda, was so nice and took the time to answer questions thoroughly. But back to the food…it is very high end with mid-range pricing. Really something special. You’ll want to be sure to make reservations, as it is very popular. We’ll be back!
   

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8. c

   chris

   San Francisco29 reviews

   5.0

   Dined on April 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Excellent fresh and tasty food that truly does taste like it's right from farm to table. So many wonderful flavors in the light sauces and dressings. The tuna nicoise is a standout. The skewered shrimp tastes like it's just out of the water. The grilled zucchini and burrata veggie dish is a big winner. The steak and frites are terrific. Really nice atmosphere as well.
   

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9. j

   john VIP

   San Francisco3 reviews

   5.0

   Dined on April 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Love the small plates, and the always great service!
   

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10. K

    Karen

    San Francisco35 reviews

    5.0

    Dined on April 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The Dungeness Crab Raviolo on the current menu is exquisitely presented and addictively delicious. The creative cocktails and a very well imagined and created seasonal beet salad, combined with excellent service, are just a few of the reasons to make Goldfinch a new favorite go-to destination. Superb quality and great ambiance.
    

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