Gaviota Seafood & Fine Peruvian Cuisine

Reseñas de Gaviota Seafood & Fine Peruvian Cuisine de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Orlando1 reseña

   1.0

   Comieron en 9 de mayo de 2017

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   After putting alot of time and thought into planning a special date for the woman i love i arrived before my reservation to find the resturant was closed all night. How a restaurant would accept a reservation knowing they are not even open to is beyond me. However I guarantee this ridiculous second-rate establishment will never receive my business period and anyone ever asking about it or any other restaurant downtown definitely hear me say not to bother even thinking about trying it. Thanks for the wonderful experience.
   

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2. F

   Freddy

   San Francisco1 reseña

   3.0

   Comieron en 4 de mayo de 2017

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 3

   Service was excellent. We ordered the Executive Lunch for four people. Appetizers were good and very tastefully presented. Main course was a small portion and the food was cold, although delicious. Dessert was lemon pie, not authentic Peruvian cuisine
   

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3. E

   Eater

   Orlando108 reseñas

   5.0

   Comieron en 17 de abril de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This was our second visit and we continue to be impressed with the food and how reasonable it is to eat here. There are a lot of seafood and chicken dishes, with rices and potatoes. Everything I've had is extremely delicious, and I usually am a very pick eater who doesn't like "different" types of cuisines. This place is amazing and I can't wait to go back, will try another new dish.
   

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4. OT

   Comensal de OpenTable VIP

   Orlando1 reseña

   1.0

   Comieron en 8 de abril de 2017

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   Cold food, smelly ambient, slow service, ordered Pulp and after 20 min waiter informed it was not available, etc. would never return.
   

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5. d

   danielledu VIP

   West Palm Beach11 reseñas

   5.0

   Comieron en 26 de febrero de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 3
   4. Ambiente 4

   I come from a Peruvian background and it was delicious. However, they kept telling us that several things on the menu were done. If there is still one hour left, and you're seating us, you shouldn't be "running out" of so many menu items. I was disappointed in that sense.
   

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6. E

   Eater

   Orlando108 reseñas

   5.0

   Comieron en 17 de febrero de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   All three of us LOVED the food here, and can't wait to go back. I had the lobster and risotto dish, which was extremely affordable, and the risotto was to die for. My son had the seafood with rice, and I took his leftovers home to eat the next day! My husband had the crispy fish, which was delicious. I HIGHLY recommend this restaurant for dinner.
   

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7. o

   orlandofoodie

   Orlando19 reseñas

   1.0

   Comieron en 15 de febrero de 2017

   1. Global 1
   2. Comida 3
   3. Servicio 1
   4. Ambiente 3

   I had a horrendous experience at this restaurant. I was looking for a restaurant for my Valentine's Day date (and it was our first date) at the last minute. Being a lover of Peruvian food, I was excited to try this new restaurant in downtown. When my date and I sat at the table, they gave us the Vday special menu which had 3 different options of 3 course meals. 1. I asked our server to explain the menu for my date since it was his first time trying Peruvian food. She simply ignored us and went away and only came back to take our order. 2. It was difficult to communicate with the server because she did not understand or speak English very well. It was simple option 1 and 2 and she couldn't get it so I had to speak the little Spanish I know to communicate with her. 3. We waited for over two hours since we got inside the restaurant to actually get our entrees. When I asked the server about the entree, she asked me if I wanted a bill. When I explained her that I don't want a bill but I want our entrees, she seemed so confused as to what we were talking about. From our communication, it seemed like she didn't even realize that we ordered course meals with prefixed menu. It was a hot mess trying to communicate with her. She ended up not giving me any answer and went somewhere again without any explanation. I had to get an attention of one of the hostesses to actually find out what is going on. Our server came out of the kitchen eventually and told us that they were having issues in the kitchen and that we will get our food in 15 min. 4. When we finally got our entrees and working on them, the server just came out with desserts maybe after 15 min and just handed the plate to me and put one next to my date's plate of entree while pushing over the plate. She did not ask if we were still working on the entree or not. Mind you, the whole time I was at the restaurant, they never had every single table filled and they had many staff working. I do not recommend.
   

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8. AV

   AVJ2

   Orlando6 reseñas

   2.0

   Comieron en 15 de febrero de 2017

   1. Global 2
   2. Comida 2
   3. Servicio 3
   4. Ambiente 2

   Made reservations for a Special Occasion and I was never advice about a limited menu. Not impressed with the food, price or quality. Pricey for what u get.
   

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9. OT

   Comensal de OpenTable

   Orlando6 reseñas

   5.0

   Comieron en 12 de febrero de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   A wonderful neighborhood jewel with food from a region that is untouched in Orlando.
   

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10. BR

    BeachRick

    Orlando23 reseñas

    3.0

    Comieron en 11 de febrero de 2017

    1. Global 3
    2. Comida 4
    3. Servicio 2
    4. Ambiente 4

    Eagerly anticipated for Peruvian cuisine. Good phone call on Open Table followup. Beautiful decor (could lose the little on table device to "flag down" a server a at least as to appearance). Great menu choices and ultimately once food made it to table, superbly cooked. Two big issues - one correctable, one a concern for future. Service speed was snails pace, lack of attention by admittedly new server and food TOOK FOREVER!!! That can be fixed, certainly. But the other issue is serious: kitchen air exchange is poor so restaurant was "smoky" - if not in appearance certainly in aroma. That has to be engineered quickly or revisits will not be there.
    

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