Fratelli's Ristorante Italiano

Reseñas de Fratelli's Ristorante Italiano de comensales del restaurante. Basadas en valoraciones recientes.

1. H

   Heather

   Tampa3 reseñas

   2.0

   Comieron en 2 de marzo de 2019

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 2

   Slow service, not enough wait staff. Food was just ok.
   

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2. DH

   DavidH

   Alabama2 reseñas

   4.0

   Comieron en 17 de febrero de 2019

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   The food at this restaurant was excellent! Our waitress may have been a little new, but no problem! Sincere hospitality won the day!
   

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3. DT

   DylanT

   Alabama1 reseña

   5.0

   Comieron en 12 de febrero de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great service, good food. Wonderful location. They deserve a better location and advertising because they really stand out.
   

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4. MW

   MattW

   San Francisco1 reseña

   5.0

   Comieron en 21 de enero de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was wonderful! The waitress was very friendly and helpful.
   

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5. PD

   PaulaD

   Alabama2 reseñas

   2.0

   Comieron en 19 de enero de 2019

   1. Global 2
   2. Comida 3
   3. Servicio 1
   4. Ambiente 2

   Food was fine, our server was inefficient and S-L-O-W
   

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6. KA

   KurtA

   San Francisco1 reseña

   5.0

   Comieron en 19 de diciembre de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Good food and friendly staff. Chef came to our table to assure that we were happy.
   

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7. CM

   CindyM

   Alabama1 reseña

   1.0

   Comieron en 8 de diciembre de 2018

   1. Global 1
   2. Comida 1
   3. Servicio 2
   4. Ambiente 3

   Unpleasant dining experience! Not a restaurant I would recommend. Waitress told us they were out of bread, then brought some sliced sourdough that was cold. We asked for some olive oil with spices for dipping the bread, she told us the bread had olive oil on it. Then she brought a dish of oil. It did not look like olive oil. It had a dash of powdered garlic. My husband asked for some spices she asked "like what?" He told her oregano, or Italian spices. He watched her go in the back and sprinkle some oregano from the chef's station. We ordered the fritta combo appetizer. It came with a lot of calamari, 2 fried shrimp, a few fried artichokes and a half plate of french fries. We had to ask for silverware, napkins, and plates for the appetizer. My husband asked if it came with any kind of sauces for dipping the appetizers. Again her response was "like what?" She went to the kitchen, then came back and told us the chef was "making something up". She eventually brought a large container of marinara. It was hot on the top and cold in the middle. It appeared to be microwaved. It tasted like Chef Boyardee. Bland with no flavor at all. Then our entrees came. My husband ordered veal parmesan. It was rubbery and covered in the bland marinara and powdered Parmesan cheese. It was not edible. I ordered the lasagna. It was supposed to be the chef's mother's recipe. Gosh I hope not! It came out burned. I tried to scrape the top layer off, but every layer was burned black on the edges. And covered in the same bland marinara and powdered Parmesan cheese (as if it the cheese would cover up the burned lasagna). I sent it back. The second serving was not burned on the top but was burned on the edges. I cut around the burned parts. The bite from the center was cold. Not just room temperature, but refrigerator cold. At this point we just asked for the check. This was our 2nd and last visit. I had hoped the food had improved. Both times the food was poor.
   

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8. MM

   MazzanM

   Atlanta7 reseñas

   3.0

   Comieron en 28 de noviembre de 2018

   1. Global 3
   2. Comida 2
   3. Servicio 5
   4. Ambiente 2

   The calamari appetizer was amazing! The fettuccine Alfredo was not what I imagined it would be. Very reminiscent of an Applebee’s entree.
   

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