Starters & Sharables
Buffalo Cauliflower FloretsUSD 11.95
Lightly fried, tossed in buffalo sauce and drizzled with blue cheese dressing
Drunken MusselsUSD 14.95
Mussels with your choice of a sautéed garlic white wine sauce or red diablo sauce. Served with grilled crostini
Bang Bang ShrimpUSD 13.95
Fried shrimp tossed in our house-made special bang-bang sauce ~ a crowd favorite!
Ahi Tuna Tartare NachosUSD 16.95
Unagi sauce, wasabi aioli and sriracha aioli served on a bed of wonton chips
Buffalo Tater TotsUSD 14.95
Crispy tater tots, fried chicken, bleu cheese, buffalo sauce, ranch and scallions
Charcuterie BoardUSD 14.95
Aged meats/cheeses/fruit spreads and grilled breads
Jalapeno Popper RangoonUSD 10.95
A classic with a twist! Cream cheese blended with diced jalapenos, white onion, bell pepper, and bacon, deep fried to a golden brown. Served with an apricot sweet chili sauce for dipping!
Buffalo Chicken DipUSD 13.95
Homemade creamy buffalo chicken dip with blue cheese on top. Served with warm tortilla chips
Chicken Wings or TendersUSD 14.95
Ragin' Honey Garlic ~ Buffalo ~ Jamaican Jerk ~ Teriyaki ~ BBQ ~ Thai Peanut
Baked Bavarian PretzelsUSD 10.95
Dusted with Kosher salt and served with local craft beer cheese
Irish NachosUSD 16.95
A skillet of sidewinder fried potatoes topped with shredded corned beef, melted cheddar, Dublin sauce, sour cream and scallions
Spinach Artichoke DipUSD 13.95
Served with tortilla chips for dipping
Crab CakesUSD 13.95
House made lump crab and vegetables, drizzled with sriracha aioli
Beer Battered PicklesUSD 11.95
Fried garlic pickle chips served with BBQ aioli
Two Hands Needed
All sandwiches served with french fries or coleslaw. For $1.50 you may substitute sweet potato fries, onion rings, seasonal vegetables or mashed potatoes. Substitute gluten free bun for $1.95
Tavern Burger*USD 12.95
8 oz all beef patty with lettuce, tomato and house sauce on a brioche bun
Haddock SandwichUSD 16.95
Fried Gloucester haddock served with lettuce and tomato on a bun with tartar sauce and lemon
Lemon Cilantro Grilled Chicken TacosUSD 14.95
Flour tortillas loaded with grilled chicken, arugula, pico de gallo, cilantro lemon aioli, and cotija cheese
Nashville Hot SandwichUSD 16.95
Fried chicken topped with pickled cabbage and spicy cherry peppers, finished with sriracha aioli
Turkey BLTUSD 15.95
House roasted and carved turkey, applewood bacon, lettuce, tomato and homemade cranberry mayo
Impossible BurgerUSD 14.95
Not only for vegetarians, it looks like meat, cooks like meat but its plant based! Served with lettuce, tomato, and a pickle
Tavern ReubenUSD 15.95
Corned beef, napa slaw, 1000 Island dressing, toasted on marble rye
Extra Local Burger* (Local)USD 17.95
Maine family farm beef, New Hampshire cured bacon and Vermont cheddar on locally-baked brioche with lettuce, tomato and red onion
Mac & Cheese Stuffed Grilled CheeseUSD 13.95
Our specialty mac & cheese stuffed between sourdough bread. Add bacon, lobster or make it buffalo style!
Fish TacosUSD 18.95
Gloucester haddock (blackened or fried) served in flour tortillas with shredded lettuce, pico de gallo, cheddar cheese and sriracha sour cream. Gluten Free option
Chipotle Chicken WrapUSD 14.95
Grilled chicken, lettuce, pico de gallo, american cheese, and chipotle aioli. Wrapped up in a flour tortilla
Tuscan Chicken SandwichUSD 15.95
Pesto spread, smoked Gouda cheese, heirloom tomatoes and baby spinach
Seafood Slider TrioUSD 19.95
Fried haddock with napa slaw and tartar sauce, po'boy shrimp with arugula and ginger aioli and lobster meat with mayo and lettuce
Soup, Salads, & Flatbreads
Soup
New England Clam ChowderUSD 8.95
French Onion SoupUSD 8.95
Made fresh daily
Salads
Add Steak Tips* $10.95, Lobster $10.95, Grilled Salmon $10.95, Blackened Salmon $11.95, Scallops $8.95, Grilled Chicken $7.95, Grilled Shrimp $7.95 or Bacon $3.95
Greek SaladUSD 12.95
Mixed greens, pepperoncini, kalamata olives, red onion, cherry tomatoes, and feta cheese. Greek dressing
Unlimited Salad BarUSD 14.95
Fox Creek SaladUSD 13.95
Mixed greens, goat cheese, bacon, hard boiled egg, beets, red onions, carrots and tomatoes. Oriental dressing
Side Salad BarUSD 4.95
Add the salad bar to any entrée, sandwich or flatbread
Flatbreads
Substitute gluten-free cauliflower crust for $2.50
Margarita FlatbreadUSD 12.95
Marinara, mozzarella and cheddar cheese with heirloom tomatoes. Topped with fresh basil
Pepperoni FlatbreadUSD 14.95
House marinara with cheddar and mozzarella cheese
Greek FlatbreadUSD 14.95
Kalamata olives, sun-dried tomatoes, artichokes, spinach, feta, cheddar cheese, and balsamic reduction
Buffalo Chicken FlatbreadUSD 15.95
Buffalo fried chicken, bleu cheese crumbles, cheddar cheese and buffalo sauce. Drizzled with ranch dressing
Fig & Pig FlatbreadUSD 16.95
Aged prosciutto, sweet figs, cheddar cheese and gorgonzola. Topped with arugula and drizzled with a balsamic reduction
Entrées
Bruschetta Chicken over Fresh Pesto PastaUSD 21.95
Fettuccine tossed in pesto topped with grilled chicken, fresh bruschetta parmesan cheese and balsamic reduction
BBQ Steak Tips*USD 26.95
Aged house marinated Angus tips served with mashed potatoes and seasonal vegetables
Fish & ChipsUSD 19.95
Fried fresh Gloucester haddock served with french fries and napa slaw
Chef's PastaUSD 23.95
Shrimp, bacon, small pumpkin bites and garlic tossed in a homemade creamy white sauce. Served over fettuccini topped with parmesan cheese and arugula
Cast Iron Seafood AlfredoUSD 29.95
Sautéed scallops, shrimp and lobster meat tossed with fettuccine in made to order alfredo sauce. Topped with freshly grated parmesan cheese
Turkey TipsUSD 21.95
Grilled turkey tips tossed in a house sauce. Served with mashed potatoes and seasonal vegetables
NY Strip*USD 25.95
12 oz. juicy New York strip steak topped with garlic butter. Served with mashed potatoes and seasonal vegetable. Make it a surf and turf!
BologneseUSD 20.95
Ground beef bolognese over fresh rigatoni pasta. Served in our homemade sauce with ricotta on top
Cast Iron MACUSD 17.95
Baked elbow macaroni & cheese topped with herbed ritz cracker crumbs
Ribeye Porkchop SaltimboccaUSD 24.95
A tender porkchop baked with provolone cheese, prosciutto and garlic cream sauce. Served over mashed potatoes and green beans
Baked HaddockUSD 22.95
Gloucester haddock baked with an herb ritz cracker topping. Served with mashed potatoes and seasonal vegetables
Shepherd's PieUSD 18.95
Ground beef, peas, carrots, corn and spices topped with golden red bliss mashed and gravy
Salmon RisottoUSD 23.95
Perfectly grilled and served over a creamy butternut squash risotto. Topped with crispy carrots and a balsamic drizzle
Mediterranean ZoodlesUSD 17.95
Zucchini noodles mixed with sun dried tomatoes, Kalamata olives, red onion, spinach, artichoke hearts, feta, EVOO and garlic. Drizzled with balsamic reduction
Tuna Poke BowlUSD 19.95
Ahi tuna with sushi rice, carrots, daikon radish, mango, edamame, sunomono cucumber, seaweed salad, scallions, micro greens and Nishiwaki sauce
