Fiorenzo Italian Steakhouse

Name: Fiorenzo Italian Steakhouse
Address: 9801 International Drive, Orlando, FL, United States, 32819
Telephone: (407) 345-4570
Price range: más de $50
Rating: 4.5

4.5

1158 reseñas

más de $50

cortes de carne

9801 International Drive, Orlando, 32819 FL

Haz una reservación

2 personas

24 abr 2025

7:00 p.m.

Reservado 28 veces hoy

Acerca de este restaurante

Bueno para comidas de negocios
Ideal para grupos
Ideal para disfrutar vinos finos

Fiorenzo Italian Steakhouse es la primera churrasquería con un "toque italiano". Fiorenzo ofrece cenas con maridaje de vinos al menos 8 veces al año, destacándose los mejores vinos de viñedos de renombre de todo el mundo.

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
cortes de carne, Italiana
Horarios
Cena Diario 17:30–22:00
Número de teléfono
(407) 345-4570
Página web
http://orlando.regency.hyatt.com/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Craig Holloway
Servicio de comidas
For group reservations of 13 or more, please call us at 407.345.4565.
Instalaciones para eventos privados
Semi-private and private dining space available for large or small groups.

Ubicación
9801 International Drive, Orlando, 32819 FL
Zona
I Drive/Sand Lake
Intersección en calle
Universal Blvd
Parking details
Servicio de estacionamiento
Public transit
I-Drive Trolley
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Trae tu propio vino, Vegana, Vinos

Platos populares

Menú

El menú de Fiorenzo Italian Steakhouse se actualizó por última vez el 2024-07-28.

Starters

Gluten-Free Crust Available upon Request $3

Charcuterie BoardUSD 21.00
Chef's Selection of Artisan Cheeses | Cured Meats | Olives | Crackers
BurattaUSD 18.50
Local Burrata Cheese | Cherry Tomato Conserva | Fresh Basil Pesto | Pistachio Granola
Beef Carpaccio*USD 22.00
Thinly Sliced Beef | Baby Arugula | Parmesan | Olive Oil | Black Truffle Lemon Aioli | Crostini
Breads & SpreadsUSD 10.00
Chef's selection of spreads | Service for 2
Fried CalamariUSD 19.00
Flash Fried Calamari | Pepperoncini Yogurt | Lemon | Herbs | Balsamic | Red Pepper Flakes
Nonna's MeatballUSD 17.00
Famous House Made Meatball | House Pomodoro | Parmesan | Preserved Lemon Ricotta | Parmesan
Pulpo CarpaccioUSD 21.00
Tender Octopus | Chorizo Oil | Micro Greens | Lemon | Basil | Chorizo Crumble | Saffron Aioli
Fio FlatbreadUSD 22.00
Pepperoni | Sausage | Aleppo
Hot Honey FlatbreadUSD 21.00
Pomodoro | Calabrian Chili | Hot Coppa Salami | Hot Honey Drizzle
Fungo FlatbreadUSD 20.00
Mixed Mushrooms | Truffle Béchamel | Cipollini Onions
Margherita FlatbreadUSD 20.00
House Pomodoro | Basil | Arbequina Olive Oil | Buffalo Mozzarella
Bistecca Balsamico FlatbreadUSD 22.00
American Wagyu Beef | Gorgonzola | Fontina Béchamel | Baby Arugula | Balsamic Reduction | Marinated Red Tomatoes

Soup & Salad

CaesarUSD 17.00
Baby Romaine | Shaved Parmesan | Classic Dressing | House Croutons
Chopped WedgeUSD 18.00
Iceberg $ Romaine | Baby Heirloom Tomatoes | Blue Cheese Crumbles | Shaved Egg | Crispy Onion | Pancetta Crumb | Creamy Chive Dressing
Spring Shrimp SaladUSD 21.00
Tender Bibb Lettuce | Shaved Asparagus | Citrus Micor Greens | Roasted Red Tomatoes | Limoncello & Lavender Vinaigrette
CapreseUSD 18.00
Heirloom Tomatoes | Buffalo Mozzarella | Micro Basil | Basil Oil | Balsamic Reduction | Sea Salt | Cracked Pepper
Signature SoupUSD 11.00
Tuscan Kale | Sausage | White Beans
Butternut Squash BisqueUSD 11.00
Coconut Cream* | Cardamom

Specialties

Vegan FiletUSD 51.00
Seasonal Vegetables | Compound "Butter"
Chicken Saltimbocca USD 36.00
Chicken Breast | Prosciutto | Sage | Basil | White Wine| Roasted Shallot Mashed Potatoes | Broccolini
BranzinoUSD 52.00
Whole and Butterflied | Salsa Verde
3 Lamb Chops*USD 51.00
Seasonal Vegetables | Cauliflower Puree | Salsa Verde | Leek Top Oil
Pan Seared ScallopsUSD 44.00
Warm Pancetta Tomato Confit | Greens | Fresno Chili | Local Kumquats

Steak

Bistecca Fiorentina*USD 151.00
48oz Prime Porterhouse For Two. Mashed Potatoes | Seasonal Vegetable | Traditionally Served Medium Rare
16oz Delmonico Ribeye*USD 63.00
8oz Filet Mignon*USD 61.00
14oz Snake River Farms American Wagyu NY Strip*USD 66.00

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*USD 96.00
28-day Dry Aged 16oz Bone-In NY Strip*USD 69.00

Add-On's

ScallopsUSD 16.00
- (2)USD 15.00
5oz Maine Lobster TailUSD 23.00
Jumbo ShrimpUSD 20.00
- (3)USD 19.00

Sauces

Horseradish CreamUSD 5.00
Balsamic Fig Steak SauceUSD 5.00
Peppercorn BrandyUSD 5.00
Truffle ButterUSD 6.00
Garlic ButterUSD 5.00
Blue Cheese CrustUSD 5.00

Pasta

Gluten-Free Pasta Available upon Request $3

Wagyu Beef BologneseUSD 37.00
Ground Wagyu Beef | House Pomodoro | Calamaretti | Preserved Lemon Ricotta
Nonna's TaglioliniUSD 35.00
White Shrimp | Pork Sausage | Chicken | Tomato Medley | Mushrooms | Parmesan | White Wine Emulsion | Roasted Garlic
Pasta alla NormaUSD 31.00
Calamaretti | Charred Eggplant Emulsion | Ricotta Salata | House Pomodoro | Basil | Red Pepper
Cacio e PepeUSD 30.00
Four Peppercorn Blend | Spaghetti | Pecorino Romano | Chili Crumble
Shrimp ArrabbiataUSD 34.00
Florida Rock Shrimp | Spaghetti | House Pomodoro | Calabrian Chili
Mushroom LasagnaUSD 35.00
Layered Pasta with Mixed Mushrooms | Pesto Ricotta | Bechamel | Roasted Tomato Ricotta | Tarragon Tomato Sauce

Sides

Roasted Shallot Mashed PotatoesUSD 14.00
Crispy BrusselsUSD 16.00
Horseradish Cream | Balsamic Reduction | Parmesan
Seasonal VegetableUSD 14.00
Butter | Garlic | Roasted Tomato
Roasted Mixed MushroomsUSD 16.00
Truffle FriesUSD 16.00
Truffle Oil | Chili Flakes | Grana Padana
Lobster Mac & CheeseUSD 20.00
Lobster | White & Yellow Cheddar | Breadcrumbs
- Entree Size AvailableUSD 49.00

Desserts

Torta CapreseUSD 15.00
Flourless Almond Chocolate Cake | Berry Compote | Caramel Swirl Vanilla Gelato
Tidal Wave Limoncello TiramisuUSD 15.00
Creamy Mascarpone Cream | Lemony Lady Fingers | Limoncello Cassis Sabayon | Berry Coulis
Peach & Prosecco Skillet CobblerUSD 15.00
Vanilla Crumble | Olive Oil Gelato
Banana Cream PieUSD 15.00
Old - Fashioned Pie Crust | Caramelized Banana | Pastry "Cream" | Vanilla "Cream" | Pineapple Compote
Seasonal Gelato & SorbettoUSD 10.50

Specialty Cocktails

Martinis

Blood Orange MartiniUSD 24.00
Solerno Blood Orange Liqueur | Grey Goose Vodka
Signature Espresso MartiniUSD 19.00
Espresso Extra Virgin Olive Oil | Galliano Espresso Liqueur | Stoli Vanilla Vodka
Cherry BlossomUSD 17.00
Effen Black Cherry Vodka | Pineapple Juice | Pama Liqueur
Asian PearUSD 17.00
Absolute Pear Vodka | Canton Ginger Liqueur | Fresh Lemon Juice | Apple Juice
Gin-DropUSD 19.00
Monkey 47 Schwarzwald Gin | Caravella Limoncello | Simple Syrup

Signature

Jackie's Godfather Old FashionedUSD 19.00
Monkey Shoulder Scotch | Amaretto Disaronno | Aromatic Bitters
Smoked Old FashionedUSD 21.00
Woodford Reserve Bourbon | Cinnamon Demerara | Aromatic Bitters
Hendricks Ultimate DillUSD 18.00
Hendricks Gin | St. Germain Liqueur | Fresh Lime Juice | Simple Syrup | Muddled Cucumber | Dill
Lori's LemonadeUSD 18.00
Empress 1908 Gin | St. Germain Liqueur | Lemon Juice | Lemonade
Spicy MargaritaUSD 17.00
Fresno Chili House-Infused 1800 Tequila | Grand Marnier | Lemon Juice | Simple Syrup
Grapefruit CollinsUSD 18.00
Ketel Botanical Grapefruit & Rose | Grapefruit Juice | Fresh Lime Juice | Club Soda | Simple Syrup
Coconut Berry MojitoUSD 17.00
Bacardi Superior | Red Bull Coconut Berry | Mint | Lime Juice | Pineapple Juice

Wine by the Glass

Red

Sailors Grave | Cabernet Sauvignon, Napa, California
- GUSD 20.00
- BUSD 85.00
Penfolds Max's | Shiraz-Cabernet Sauvignon, South Australia
- GUSD 18.00
- BUSD 77.00
Roco | Pinot Noir, Willamette Valley, Oregon
- GUSD 19.00
- BUSD 78.00
Renwood Premier Old Vine | Zinfandel, Amador County, California
- GUSD 16.00
- BUSD 64.00
Nozzle | Chianti, Tuscany, Italy
- GUSD 16.00
- BUSD 64.00
Trivento Golden Reserve | Malbec, Mendoza, Argentina
- GUSD 18.00
- BUSD 72.00
Stella Antica | Red Blend, Tuscany, Italy
- GUSD 15.00
- BUSD 50.00
St Francis | Merlot, Sonoma County, California
- GUSD 17.00
- BUSD 68.00
Masi Campofiorin | Corvina, Italy
- GUSD 16.00
- BUSD 64.00
Sassoregale | Sangiovese, Tuscany
- GUSD 16.00
- BUSD 64.00

White

Macrostie | Chardonnay, Sonoma County, California
- GUSD 18.00
- BUSD 77.00
Jaine | Chardonnay, Columbia Valley, Washington
- GUSD 16.00
- BUSD 64.00
Roco | Chardonnay, Willamette Valley, Oregon
- GUSD 19.00
- BUSD 70.00
Stoneleigh | Sauvignon Blanc, Marlborough, New Zealand
- GUSD 16.00
- BUSD 64.00
Vietti | Moscato D'Asti, Italy
- GUSD 17.00
- BUSD 70.00
La Fete du Rose | Rose, France
- GUSD 16.00
- BUSD 64.00
Santa Margherita | Pinot Grigio, Alto Adige, Italy
- GUSD 17.00
- BUSD 70.00
Torresella | Pinot Grigio, Italy
- GUSD 16.00
- BUSD 64.00
Sassoregale | Vermentino, Italy
- GUSD 16.00
- BUSD 64.00
Willamette Valley Vineyards | Riesling, Willamette Valley, Oregon
- GUSD 15.00
- BUSD 50.00
Torresella | Prosecco, Italy
- GUSD 15.00
- BUSD 60.00
Santa Margherita | Brut Rose, Italy
- GUSD 15.00
- BUSD 60.00

Lo que dicen 1,158 personas

Reseñas de Fiorenzo Italian Steakhouse de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.5Comida
4.7Servicio
4.4Ambiente
3.9Valor

Ruido • Moderado

1,158 reseñas

M
Michael
West Palm Beach1 reseña
1.0
Comieron en 14 de abril de 2025
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 3
Staying at the hotel, we decided to try the on-site restaurant that had been heavily promoted. While the atmosphere was nice, the overall dining experience didn’t quite meet our expectations—especially considering the premium price point. To start, I had the chopped salad, which was quite small for $15 and not particularly fresh. The fried onion toppings tasted a bit stale and didn’t add much to the dish. For our entrées, I ordered the filet (around $60), and my guest had the ribeye (closer to $70). Both steaks were served as-is without sides, which we understood, but the presentation and flavor didn’t reflect the price. The exterior of each steak was dry, and neither had the rich, juicy texture or depth of flavor you’d typically expect at that level. We ended up asking for sauce to help enhance the taste—something I wouldn’t usually need to do at a steakhouse of this caliber. Our server was friendly but not very present after the food was delivered. We actually had to get up from the table to find her when we needed something, which was surprising given the upscale setting. We also shared a vegetable side, which was just okay—not bad, but nothing memorable. My guest didn’t even finish their steak, which is rare, but it just didn’t meet the quality we were hoping for. Overall, the experience fell short in terms of both service and flavor. Unfortunately, I wouldn’t return or recommend it based on this visit.
¿Te fue útil?
J
Joanne
Atlantic City4 reseñas
3.0
Comieron en 6 de abril de 2025
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 5
We had chicken parmigiana that was overcooked and dry. Desert was delicious and we ate with friends and we had a good time anyway.
¿Te fue útil?
K
Kimberly
Jacksonville5 reseñas
5.0
Comieron en 4 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing service and the food was phenomenal. Everything from the logos meals to the adults meals
¿Te fue útil?
d
david VIP
San Francisco2 reseñas
5.0
Comieron en 1 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The service was spot on,waiter was very attentive and knowledgeable about my friends gluten free needs
¿Te fue útil?
G
Greg
Detroit2 reseñas
5.0
Comieron en 27 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The short rib lasagna was exquisite! Incredible savory flavors perfectly balanced.
¿Te fue útil?
D
Danny
Filadelfia5 reseñas
5.0
Comieron en 25 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food and drinks were excellent. The service couldn’t be better.
¿Te fue útil?
M
Michelle
Orlando6 reseñas
5.0
Comieron en 21 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Anniversary dinner. ordered the special of New York strip steak and lobster with a pear salad . Chilean sea bass with mashed potatoes cauliflower and potatoes. sautéd spinach. all seasoned to perfection flavorful and moist. complimentary tiramisu for our anniversary was incredible balance of coffee salted caramel and crunchy layer of chocolate presentation was beautiful almost to pretty to eat.
¿Te fue útil?
T
Tracy
Chicago15 reseñas
3.0
Comieron en 18 de marzo de 2025
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 4
Excellent service, but the food was average. Atmosphere and decor were great and felt sophisticated but the steak flatbread was bland and the steak seemed like it had been pre-cooked, and the amount of steak was meager. The waitress was a star, however, and went out of her way to be pleasant and helpful: letting me taste wines, and even offering me a free birthday dessert to go. She made the experience memorable.
¿Te fue útil?
KK
KarenK VIP
Londres3 reseñas
5.0
Comieron en 9 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We enjoyed wonderful service and food. salads, scallops, prime rib, sea bass, shareable sides were all wonderful. Scallops were served hot and prepared perfectly. The Nonna “softball-sized” meatball was the least favorite and was the only thing left on the table.
¿Te fue útil?
H
Heather VIP
Detroit39 reseñas
5.0
Comieron en 26 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Although the menu was different than what is posted on Open Table, it was delicious. I started with the arancini (it had spinach) which was crunchy and melty in the best way followed by spaghettone in a very saucy spicy amatriciana, along with the meatball which was seared to perfection. Service was attentive but not smothering. The caliber of food was surprising for a hotel restaurant.
¿Te fue útil?

Preguntas frecuentes

Fiorenzo Italian Steakhouse tiene una calificación promedio de 4.5 estrellas, según 1158 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

24 abr 2025

7:00 p.m.

Reservado 28 veces hoy

Mapa de Google para Fiorenzo Italian Steakhouse

9801 International Drive, Orlando, 32819 FL

Información adicional

Intersección en calle
Universal Blvd
Zona
I Drive/Sand Lake
Horarios
Cena Diario 17:30–22:00
Precios
más de $50
Cocinas
cortes de carne, Italiana
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Servicio de estacionamiento
Public transit
I-Drive Trolley
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Craig Holloway
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Trae tu propio vino, Vegana, Vinos

Página web
http://orlando.regency.hyatt.com/
Número de teléfono
(407) 345-4570
Servicio de comidas
For group reservations of 13 or more, please call us at 407.345.4565.
Instalaciones para eventos privados
Semi-private and private dining space available for large or small groups.

Fiorenzo Italian Steakhouse

Haz una reservación

Acerca de este restaurante

Información adicional

Fried Calamari

Wagyu Beef Bolognese

Nonna's Tagliolini

Starters

Charcuterie BoardUSD 21.00

BurattaUSD 18.50

Beef Carpaccio*USD 22.00

Breads & SpreadsUSD 10.00

Fried CalamariUSD 19.00

Nonna's MeatballUSD 17.00

Pulpo CarpaccioUSD 21.00

Fio FlatbreadUSD 22.00

Hot Honey FlatbreadUSD 21.00

Fungo FlatbreadUSD 20.00

Margherita FlatbreadUSD 20.00

Bistecca Balsamico FlatbreadUSD 22.00

Soup & Salad

CaesarUSD 17.00

Chopped WedgeUSD 18.00

Spring Shrimp SaladUSD 21.00

CapreseUSD 18.00

Signature SoupUSD 11.00

Butternut Squash BisqueUSD 11.00

Specialties

Vegan FiletUSD 51.00

Chicken Saltimbocca USD 36.00

BranzinoUSD 52.00

3 Lamb Chops*USD 51.00

Pan Seared ScallopsUSD 44.00

Steak

Bistecca Fiorentina*USD 151.00

16oz Delmonico Ribeye*USD 63.00

8oz Filet Mignon*USD 61.00

14oz Snake River Farms American Wagyu NY Strip*USD 66.00

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*USD 96.00

28-day Dry Aged 16oz Bone-In NY Strip*USD 69.00

Add-On's

ScallopsUSD 16.00

5oz Maine Lobster TailUSD 23.00

Jumbo ShrimpUSD 20.00

Sauces

Horseradish CreamUSD 5.00

Balsamic Fig Steak SauceUSD 5.00

Peppercorn BrandyUSD 5.00

Truffle ButterUSD 6.00

Garlic ButterUSD 5.00

Blue Cheese CrustUSD 5.00

Pasta

Wagyu Beef BologneseUSD 37.00

Nonna's TaglioliniUSD 35.00

Pasta alla NormaUSD 31.00

Cacio e PepeUSD 30.00

Shrimp ArrabbiataUSD 34.00

Mushroom LasagnaUSD 35.00

Sides

Roasted Shallot Mashed PotatoesUSD 14.00

Crispy BrusselsUSD 16.00

Seasonal VegetableUSD 14.00

Roasted Mixed MushroomsUSD 16.00

Truffle FriesUSD 16.00

Lobster Mac & CheeseUSD 20.00

Desserts

Torta CapreseUSD 15.00

Tidal Wave Limoncello TiramisuUSD 15.00

Peach & Prosecco Skillet CobblerUSD 15.00

Banana Cream PieUSD 15.00

Seasonal Gelato & SorbettoUSD 10.50

Specialty Cocktails

Martinis

Blood Orange MartiniUSD 24.00

Signature Espresso MartiniUSD 19.00

Cherry BlossomUSD 17.00

Asian PearUSD 17.00

Gin-DropUSD 19.00

Signature