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Blazed and Glazed pork shoulder front and center! - Falansai, Brooklyn, NY
Galardonado

Falansai

Logo de Visa

Visa Dining Collection

4.6
4.6
20 reseñas
Hasta $30
Vietnamita
112 Harrison Pl, Brooklyn, 11237-1404 NY

Haz una reservación

2 personas
9:30 p.m.
Reservado 20 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Joya de la zona
  • Encantador
  • Innovador
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.

Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.

Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Vietnamita, Mexicana, Asiática
  • Horarios
    Jue–Sáb 18:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chef Eric Tran

Experiencias

  • Falansai "Dac Biet" Tasting Experience

    USD 58.00 por persona

    Varias fechas disponibles
    At $58 per person, the Dac Biet is a three-course tasting that starts with our signature Dad’s Egg Rolls & papaya-vermicelli salad served family style. The second course is a diner’s choice of one main event: Honey Glazed Pork Shoulder, Black Sea Bass, or Lemongrass Beef Skewers over Vietnamese broken rice, with seasonal vegetables in broth. Final course is a chef’s choice dessert. All savory items are enjoyed with an abundance of house pickles, ferments, and sauces. Flavors and cooking techniques reflect Chef Eric’s heritage as a Vietnamese-Mexican American. We recommend full table participation. We can accommodate vegetarians and vegans.
    Falansai "Dac Biet" Tasting Experience foto
  • Falansai "SUPER Dac Biet" Tasting Experience

    USD 88.00 por persona

    Varias fechas disponibles
    At $88 per person, the SUPER Dac Biet is a five-course tasting, served family style, and enjoyed w/ an abundance of house pickles, ferments, and sauces. Flavors and cooking techniques reflect Chef Eric’s heritage as a Vietnamese-Mexican American. Diners typically receive 5 different savory plates in 2-3 waves, with accompaniments and dessert to finish. The first round of savories are interactive small plates that we encourage you to enjoy with your hands. The second round is a substantial course centered around a showcase protein. We recommend full table participation so that we have an opportunity to showcase and cook the most exciting seasonal products from our favorite farms, butchers, and fishmongers.
    Falansai "SUPER Dac Biet" Tasting Experience foto

Lo que dicen 20 personas

Reseñas de Falansai de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.6Ambiente
  • 4.4Valor

RuidoModerado

Reconocido por

  • Brooklyn

    Innovador

20 reseñas
  1. Joey

    Nueva York1 reseña

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I take everyone to Falansai that is visiting from outside NYC. The food is perfection and the location is great. We love Falansai!

    ¿Te fue útil?

  2. Tess

    Nueva York1 reseña

    2.0

    Comieron en 18 de abril de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 2
    open table listing is inaccurate — says their tasting menu can accommodate both vegans and vegetarians but we were surprised to learn at the restaurant that it accommodates neither

    ¿Te fue útil?

  3. Michael

    Nueva York14 reseñas

    5.0

    Comieron en 11 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We did the tasting menu with wine pairings and it was amazing!!!!!!

    ¿Te fue útil?

  4. Tracy

    Nueva York1 reseña

    5.0

    Comieron en 9 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent dining experience -- the food was fantastic and well executed, fusing cuisines to make something delectable (duck tamales wrapped in smooth banana leaf? Yes please). The atmosphere was casual in all the right ways, unpretentious while still offering great quality. And the portions were great. This kind of gem is hard to find in NYC anymore.

    ¿Te fue útil?

  5. Adrian

    Chicago1 reseña

    5.0

    Comieron en 23 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Incredible experience. Delicious food. Friendly hosts.

    ¿Te fue útil?

  6. Dontjudgeme VIP

    Nueva York12 reseñas

    5.0

    Comieron en 14 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and atmosphere. Young crowd

    ¿Te fue útil?

  7. Luke

    Nueva York1 reseña

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent as always. Falansai's full tasting menu, what's now called the 'Super' Dac Biet, has been a regular feature of our birthday/anniversary dinner rotation for years now (I maintain you're doing it wrong if you only order ala carte here) and it's always a blast. The team does an amazing job of making really high-end, inventive cooking feel fun and casual. I have to give a huge shout-out to the beverage program as well; Falansai's wine list might have the most reasonable prices of any decent restaurant in New York right now (a five-course wine pairing for $65 in this day and age is nuts) and there's always something interesting and unexpected on offer. Even the really baller bottles (which you might have to ask to see the reserve list to know about in the first place), which are often on par with the best wine you can buy anywhere in the city, are sold at astoundingly fair prices. Falansai is a gem of an increasingly rare breed in NYC.

    ¿Te fue útil?

  8. Syd

    Denver1 reseña

    5.0

    Comieron en 12 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Not only was the food incredible, but the ambiance was so cozy, and my server was really well-versed, genuine, and kind. Well worth the trip. I came from Chicago knowing I wanted to have this meal, and I was not disappointed whatsoever. Incredible.

    ¿Te fue útil?

  9. Comensal de OpenTable

    Miami1 reseña

    1.0

    Comieron en 30 de enero de 2025

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 1
    Next time would prefer not to have a dj and a live audience

    ¿Te fue útil?

  10. Jason

    Nueva York4 reseñas

    5.0

    Comieron en 31 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Something truly unique. The flavor profiles were really impressive and everything was done very well.

    ¿Te fue útil?

Preguntas frecuentes

Falansai tiene una calificación promedio de 4.6 estrellas, según 20 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Nueva York
  4. Brooklyn
  5. Williamsburg

Haz una reservación

2 personas
9:30 p.m.
Reservado 20 veces hoy
Hay experiencias disponibles.
Mapa de Google para Falansai

112 Harrison Pl, Brooklyn, 11237-1404 NY

Información adicional

  • Galardonado
    1. MICHELIN Bib Gourmand 2024
  • Zona
    Williamsburg
  • Horarios
    Jue–Sáb 18:00–22:00
  • Precios
    Hasta $30
  • Cocinas
    Vietnamita, Mexicana, Asiática
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Sin
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Eric Tran
  • Adicional
    Cervezas, Opciones libres de gluten, Vegana, Vinos
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