Doraku - Miami Beach

Tuna Avocado SaladUSD 10.00

tuna, avocado, fried wonton, cherry tomato and spring mix topped with wasabi yuzu dressing

Doraku Chicken SaladUSD 11.00

local spring mix, seasoned chicken, steamed local bean sprouts, button and king oyster mushrooms, boiled egg, cherry tomato topped with micro greens and served with homemade sweet spicy vinaigrette

Spicy Crispy Duck SaladUSD 12.00

shredded slow roasted peking-style duck with seasonal mesculin greens, mandarin orange, fried wonton and grape tomato finished with spicy miso dressing

Sweet Onion Salmon SaladUSD 6.50

thinly sliced sweet onion, salmon, bonito flakes, sesame oil, cherry tomato, kaiware sprout with a plum ponzu dressing

Hiramasa TiriditoUSD 14.50

thinly sliced yellowtail kingfish marinated in yuzu juice and soy, seared with heated olive oil and garnished with ginger, garlic, jalapeno and crispy garlic chips

New Style Tuna TatakiUSD 12.00

tuna sashimi on julienne daikon radish and sweet onion with seasoned wakame, crispy garlic chips and garlic aioli

Double HappinessUSD 16.50

tuna, salmon, scallop, ika, shrimp, crab meat and kaiware sprout wrapped with nori and thinly sliced cucumber topped with garlic aioli, orange tobiko and ponzu sauce

Tuna Avocado TartarUSD 12.00

minced tuna mixed with orange tobiko and takuan over mashed avocado served with sweet spicy chili soy sauce topped with black caviar and scallion

Seared Tuna With Asian SalsaUSD 12.50

ahi tuna takaki with dorakus signature sauce mango, kaiware, cherry tomato, red onion and ponzu sauce

Pan Fired SalmonUSD 13.75

ponzu reduction scottish salmon fired in a sweet citrus ponzu reduction accompanied by grilled asparagus and king oyster mushroom topped with local micro greens

Chilean Seabass NanbanzukeUSD 15.00

crispy chilean seabass marinated in yuzu chili ponzu served with quick pickled vegetables and topped with cilantro

Grilled Fish Kama

cheeks lightly grilled with hawaiian sea salt and served with grated chili daikon radish and ponzu

• HamachiUSD 10.00
• SalmonUSD 8.75

Miso Teriyaki Chilean Sea BassUSD 14.25

chilean seas bass sauteed in sweet miso and teriyaki sauce topped with spinach

Spicy Garlic Jumbo ShrimpUSD 13.25

black tiger shrimp served over spring mix and tempura onion with a sweet chili soy and spicy garlic aioli

Emperor RollUSD 14.00

tuna, salmon, crab, shrimp, scallop and avocado rolled together then crusted in panko breadcrumbs and flash fried, served over a bed of spring mix and tempura sweet onion finished with special aioli sauce

Spicy Geisha RollUSD 11.50

spicy tuna, shiso leaf, pickled radish, kaiware sprout and eel sauce rolled futomaki style

Doraku RollUSD 13.75

lobster, shredded crab and cream cheese tempura fried topped with orange masago, black caviar and spicy aioli

Red Dragon RollUSD 13.50

spicy tuna, shrimp tempura and avocado topped with eel, red tobiko, ao nori and spicy aioli

Dragon RollUSD 12.50

shrimp tempura and avocado topped with eel, ao nori and eel sauce

Spicy Lobster RollUSD 12.00

lobster tempura, avocado and cucumber topped with spicy mayo and chili sauce

Sushi Nigiri

maguro, sake, hamachi, hiramasa, ebi, tai, shimesaba, hotate

• 8 PiecesUSD 21.50

Sashimi

2 maguro, 2 sake, 2 hamachi, 2 tai

• 8 PiecesUSD 18.50

Sushi + Sashimi

6 pieces nigiri/ 6 pieces sashimi nigiri - maguro, sake, hamachi, tai, ebi, hiramasa sashimi - 2 maguro, 2 sake, 2 hamachi

• 6 PiecesUSD 27.50

Sushi Nigiri Deluxe

maguro, sake, hamachi, ebi, tako, hiramasa, tai, hotate, uni, ikura, unagi, shimesaba

• 12 PiecesUSD 29.50

Sashimi Deluxe

2 maguro, 2 sake, 2 hamachi, 2 tai, 2 tako and 2 hiramasa

• 12 PiecesUSD 25.50

Brownie TempuraUSD 6.50

homemade brownie tempura topped with vanilla ice cream, strawberry puree and chocolate syrup

Chocolate TruffleUSD 6.50

warm chocolate truffle with a molten fudge center topped with vanilla ice cream, strawberry puree, and chocolate syrup

Ice CreamUSD 4.50

vanilla ice cream or green tea ice cream

Banana TempuraUSD 6.50

lightly battered bananas topped with vanilla ice cream, strawberry puree and chocolate syrup