Daniel's Table

Daniel's Table reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. D

   Donley VIP

   Palm Springs5 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Daniel’s Table has a chef driven menu of fresh seasonal foods, salads, appetizers, seafood and steaks. Each dish described by Daniel. Personal service. The menu varies regularly with new delights. A chef’s choice flight of five tapas was a true value for only $89.00. It was that good. Bar space and tables available for those without reservations was a surprise, but probably due to the location. Don’t be discouraged, the location makes it a hidden gem to surprise even locals!
   

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2. V

   Virginia

   Seattle1 review

   5.0

   Dined on March 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 2
   4. Ambience 4

   The food was exquisite! The beef done to perfection, the cuts incredibly tender! We met the chef and he was warm, charming. I will be back.
   

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3. OT

   OpenTable Diner

   New York City4 reviews

   4.0

   Dined on March 9, 2025

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 3

   Expertly prepared food, friendly if not meticulous service, simple decor. But, again, outstanding food!
   

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4. JR

   JoeRichard VIP

   Greater Boston16 reviews

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was amazing and the service impeccable. I would go back again. Doesn’t look like much on the outside but man was it good.
   

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5. L

   Laurence

   Palm Springs43 reviews

   5.0

   Dined on February 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   We had a 5:30 reservation on Wednesday night. When we walked in and there were only a couple people at the eating bar. We sat down and our server came over and asked what our water preference was. They don't have cocktails but have wines by the glass and Im not sure of beer, but they probably do. Our server brought one a chalkboard with the days menu. we ordered the Mac and cheese and The Grilled Dates - ricotta cheese, honey, berry compote, chilé sauce and Red Miner’s Lettuce - pickled sunchokes, strawberries, feta, lemon dressing, toasted pistachios for starters. the dates were delish, kind of reminded me of a campfire marshmallow believe it or not, the date was a little charred on the outside like a marshmallow when you were a kid, they were wonderful the red miners salad was also lovely with goat cheese and pistachios. Entrees we had ,Santa Carota Beef Short Rib - coffee, maple demi glaze , New Bedford Scallops and grilled shrimp - spinach-basil creme, egg noodles , and the Striped bass, all were excellent the food here was some of the best in the Desert! Our only concern, and all three of us said the same thing, It would have been nice if more people were eating. But otherwise great food and service!
   

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6. M

   Maryrose VIP

   Baltimore16 reviews

   4.0

   Dined on February 8, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Excellent food!! Red wine choices were limited.
   

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7. C

   Carroll

   Palm Springs98 reviews

   5.0

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have been eating at Daniel's Table for about 15 years and his food is great. This time we had the Calamari Sauce, Cape Grim Boneless Rib Eye, the short rib and the dates. He has speciality wines and I always allow him to choose the red wine. This is a dining experience and you will be seated so that you can see him prepare the meals.
   

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8. B

   Barb

   Los Angeles2 reviews

   5.0

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic experience. The food was amazing and you could tell the chef takes a great deal of pride in providing great service and incredible food.
   

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9. h

   hilary VIP

   Portland10 reviews

   4.0

   Dined on January 5, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 2

   The food and portions were very good. The ambiance left a bit to be desired. For the price of the food, I wanted a warmer cozier atmosphere. It felt a bit cafeteria like.
   

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10. J

    Jackie

    Phoenix1 review

    5.0

    Dined on January 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4

    We had our New Year’s Eve dinner reservation at 7pm. There were 19 of us. The food is farm to table and perfectly prepared by Daniel. We enjoyed the meal immensely! Don’t expect to be rushed. Good things come to those who wait. We were also celebrating a birthday and he was kind enough to ask me what kind of cake she wanted and got it for us!  Thanks Daniel for an amazing memorable evening!  We will definitely come back again soon
    

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