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Cured Tap & Table, Columbia, MD

Cured Tap & Table

4.5
4.5
1508 Reviews
$30 and under
American
10980 Grantchester Way, Ste 110, Columbia, MD 21044

Make a reservation

2 people
7:00 PM
Booked 25 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Great for creative cocktails
CURED Table & Tap is an exciting new restaurant in Columbia, Maryland that brings back fond memories of the neighborhood corner bar and the relaxing atmosphere that is created when good friends, great drinks, and classic comfort foods come together.
From the list of exceptional craft beers, to the creative cocktails, to the satisfying menu, CURED is all about crafting a laid back experience while still elevating the pairing of comfort food and thirst quenching drinks. Our goal is for every guest who visits us to feel as relaxed as if they were at their grandmother’s house (assuming their grandmother makes amazing craft cocktails and delicious food).
So if you're looking for a great place to meet up with friends, heading to a concert at Merriweather Post Pavilion right next door, or looking for something uniquely different but still wonderfully familiar, we'll make sure to save you a seat.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Comfort Food, Contemporary American
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Sammy Diaz
  • Private party facilities
    Thanks for your interest in Cured / 18th & 21st to host your private event. We have spaces available for as few as ten and as many as 350 for your next event. Whether it's an intimate dinner with friends or a business holiday party we have space to suit your needs. We are excited to hear from you and help you plan the perfect event! Please contact patti@weckerhospitality.com to inquire about private events. The Cured / 18th & 21st Team.
  • Neighborhood
    Columbia
  • Cross street
    Little Patuxent Parkway & Broken Land Parkway
  • Parking details
    We have plenty of free parking in the garage adjacent to our building. There is also a covered walkway from the garage to the front door of the restaurant.
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Bhakta Spirits Tasting

    $45.00 per person

    Prepaid

    Apr 29, 2025 only
    6:00 PM
    Join us Tuesday, April 29th for another amazing whiskey tasting. This month we are featuring Bhakta Spirits from Poultney, Vermont. Bhakta is named for their founder Raj Peter Bhakta who after selling his stake in Whistlepig in 2019 started Bhakta Spirits. They have a variety of offerings including, An Indian Single Malt, A Blended Prohibition style rye, Armanac, a 2014 Bourbon, and a 1990 Rum. This Distillery favors taking bold risks with their products to come up with unique and interesting flavors and we are very excited to have them presenting. Ticket includes a bite from the kitchen along with tastes of five spirits from Bhakta spirits We will also be offering the ability to order the different spirits at the end of the event. We look forward to seeing you there!
  • Mother's Day Reservations In Cured

    $10.00 per person

    Prepaid

    May 11, 2025 only
    Join us on Mother's Day in Cured. For this special day we require a $10 per person deposit for reservations. This deposit is 100% refundable until 48 hours prior to the reservation time. This deposit is just that. A deposit. Any dollars spent toward your deposit will be credited towards your bill on the day of the reservation.
  • Glendalough Cocktail Class

    $100.00 per person

    Prepaid

    May 20, 2025 only
    6:00 PM
    Join us Tuesday, May 20th for a Spring themed Cocktail class sponsored by Glendolough Irish spirits. This class is special because with each ticket a bottle of Glendolough Irish whiskey is included, meaning you can get to work making these same cocktails at home right away! Along with the bottle the ticket includes: The cocktails you’ll be making during the class, an appetizer from the kitchen, A presentation from a representative from the distillery and a small gift from them as well. That and of course the knowledge of how to make an amazing French 75 with an Irish Gin twist and a couple of Irish whiskey cocktails utilizing Oak bitters. Included as always will be a build sheet with all cocktails made and the ingredients and measurements used in the process. Additionally Order sheets will be available at the end of class If you want to purchase any of the spirits listed. Can’t wait to see you there!

What 1,508 people are saying

Cured Tap & Table reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Baltimore Suburbs

    American

Review summary

AI-generated from verified diner reviews
Cured Tap & Table offers a delightful dining experience with "excellent food" and a "superb ambiance." Guests rave about the "friendly and attentive" service, particularly highlighting bartenders and servers like Cat, Khari, and Kyla. Signature dishes such as the Mushroom Soup, Cedar Plank Salmon, and steak frites receive high praise. The "smoked old fashioned" and cocktails are noteworthy, though some find them pricey. The atmosphere is comfortable and elegant, making it a favorite spot for many to return.

1,508 Reviews
  1. Wendy

    Baltimore2 reviews

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 4
    We had the sweetest waitress ever! Didn’t catch her name but she was half Ethiopian. My brother in law married a woman from Ethiopian so it made for great conversation with her. Everyone loveeedddd their meal, however, my mother in law got the pulled pork sandwich. She didn’t seem to like it so I took a bite and it was awful. The meat seemed like it was overcooked in a crock pot for many hours. It was horrible, meanwhile the Brussels and our steaks were AMAZING! We all loved the crème brûlée for sure!

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  2. R. Alan

    Washington DC22 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Interesting menu with great food with helpful and attentive service.

    Is this helpful?

  3. Yvonne VIP

    Baltimore54 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First visit and will return. Brunch was delicious. The server was very helpful.

    Is this helpful?

  4. David VIP

    Baltimore7 reviews

    5.0

    Dined on April 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I decided to sit at the bar. The bartenders were Cat and Khari - very delightful and attentive. We tried the new Shrimp Wontons, very nice addition. I love bbq pulled pork so I opted for the Pulled Pork sandwich. It could have used some more sauce but other than that it was very good. My wife had the tried and true Avocado Salad. All in all a very good experience.

    Is this helpful?

  5. Bill

    Baltimore3 reviews

    4.0

    Dined on April 8, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    An excellent evening. Quite enjoyable. I will make plans to return.

    Is this helpful?

  6. Rick

    Baltimore7 reviews

    5.0

    Dined on April 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The restaurant and staff are very professional. The restaurant ambience was perfect. Overall the meal was very very good.

    Is this helpful?

  7. DanielS

    Baltimore2 reviews

    3.0

    Dined on April 5, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Food was metiocre. Had a couple Old Fashion's . Was advertised as smoked. Fine print said smoked bitters so not actually smoked. Duck fat fries were Royal Farm style wedges. Had me craving Rofo chicken.

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  8. Tim

    Baltimore58 reviews

    5.0

    Dined on March 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Very nice casual atmosphere with great food and drink options.

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  9. Jane VIP

    Baltimore2 reviews

    5.0

    Dined on March 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    WE had a great meal at Cured tonight. I go for the Mushroom soup which is to die for but the mussels were SO good. My friend had the coconut shrimp which she loved and my other friend had the soft shelled crab sandwich which she said was amazing. It was quiet enough that we could talk easily. All in all, a great dinner. We will all be back. Thank you.

    Is this helpful?

  10. Elizabeth

    Minneapolis1 review

    4.0

    Dined on March 16, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    The food was excellent but the portions were very small.

    Is this helpful?

FAQs

Cured Tap & Table offers takeout which you can order by calling the restaurant at (667) 786-7111.

Cured Tap & Table is rated 4.5 stars by 1508 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Baltimore / Maryland
  4. Baltimore Suburbs
  5. Columbia

Make a reservation

2 people
7:00 PM
Booked 25 times today
Experiences are available.
Google Map for Cured Tap & Table

10980 Grantchester Way, Ste 110, Columbia, MD 21044

Additional information

  • Cross street
    Little Patuxent Parkway & Broken Land Parkway
  • Neighborhood
    Columbia
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    $30 and under
  • Cuisines
    American, Comfort Food, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    We have plenty of free parking in the garage adjacent to our building. There is also a covered walkway from the garage to the front door of the restaurant.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Sammy Diaz
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Thanks for your interest in Cured / 18th & 21st to host your private event. We have spaces available for as few as ten and as many as 350 for your next event. Whether it's an intimate dinner with friends or a business holiday party we have space to suit your needs. We are excited to hear from you and help you plan the perfect event! Please contact patti@weckerhospitality.com to inquire about private events. The Cured / 18th & 21st Team.
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