Craftsteak - MGM Grand

Craftsteak - MGM Grand reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. M

   Marc VIP

   West Palm Beach2 reviews

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 4

   Wildly overpriced, over-spiced, with mediocre beef to boot.
   

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2. J

   John

   Los Angeles4 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   My partner kept saying the service is the best he has ever had
   

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3. R

   RK VIP

   San Antonio5 reviews

   5.0

   Dined on April 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A large party contributed to significant noise this time around, but this is our go-to in Vegas and will continue to be.
   

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4. C

   Casey

   Denver1 review

   5.0

   Dined on March 31, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outside of the amazing food, The service was spectacular. Definitely a will hit every time we come to Vegas spot.
   

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5. J

   Jeffrey VIP

   Atlanta20 reviews

   5.0

   Dined on March 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   David was phenomenal as our head server. All the food we had was delicious from the sea food tower to the steaks. Only minor thing was the chocolate caramel cake was big in size but not the best in flavor. 10/10 for our business dinner.
   

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6. J

   Justin

   Unspecified1 review

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   We enjoyed a great dinner, great service. A tad noisy in certain areas of the restaurant.
   

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7. J

   Jonathan

   Cleveland4 reviews

   2.0

   Dined on March 22, 2025

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 5

   This was my fourth time visiting Craftsteak, but first in four years. Previous experiences had been 5/5. This visit was different from the moment we sat down. The most notable difference was the wait staff. In the past, the pacing and explanations were what you would expect as a dining experience rather than a dining transaction. Our waiter provided minimal explanation of the menu, and immediately asked for our entree order after taking our drink order. We put in appetizers first and wanted to wait to order entrees. Waiter returned two to three minutes later requesting our entree order again. We went ahead and made our order. One note about not explaining the chef preparations, I personally prefer a sauce accompaniment with a filet. Either I do not recall or it’s new, all steaks are prepared with a wine Demi and roasted cloves of garlic. Had this been explained, I would have asked for a simpler preparation rather than discovering when I asked the waiter for a side of bernaise immediately prior to service. Nevertheless, the food was good but not great. The two filets were cooked to temp (medium rare) while the waygu strip for my daughter was rare which was under temp. Interesting because they obviously char it on a hot grill so it had almost a Pittsburgh style feel which was okay but not our expectation or preference. My other daughter’s halibut was probably the best dish as the lemon caper sauce was quite good. The fries, which I’ve never had before, were excellent. My family also really enjoyed the shishito peppers and wild mushrooms. All in all, with all of the steakhouse options in Vegas, this unfortunately will be my last visit. Maybe it was different because I had my two daughters (14 and 10) with me, but for $900 with tip, I expected a better experience.
   

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8. MG

   MichaelG

   New York City16 reviews

   4.0

   Dined on March 21, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great Experience! Service was Top Notch! Atmosphere was Excellent. Food was Very Good but Steak was slightly disappointing considering what you were paying for it. Worth Treating yourself to a nice meal while in Vegas!
   

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9. OT

   OpenTable Diner VIP

   E. Tennessee1 review

   2.0

   Dined on March 20, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   One of our party guests to the meal received over cooked Lobster. My skirt steak was not that great. The food was at best mediocre for the cost of their food. $100 for skirt steak is ridiculous. Would not eat there again.
   

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10. OT

    OpenTable Diner

    Palm Springs3 reviews

    5.0

    Dined on March 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Great service and great food. Took my team there for dinner and everyone had a great time. The wait staff is top notch.
    

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