Coriander Modern Indian

Progressive & Classic Appetizers

• Vegetable or Chicken SamosaUSD 7.00

  lightly spiced ensemble of spiced potato & peas in our homemade pastry a fennel or masala spiced minced chicken in our homemade pastry

• Lasooni GhobiUSD 10.00

  crispy cauliflower florets tossed in a rustic garlic & tomato vierge sauce

• Eggplant ChaatUSD 11.00

  crispy globe eggplant slices drizzled with sweet & sour chutneys, fresh cilantro & dusted with garam masala

• Tri Color Onion BhajiUSD 12.00

  string cut vidalia onion, farm beets & kale "fritters" in a chickpea spiced batter

• Chicken Lasooni TacosUSD 13.00

  shredded curried chicken sauteed in a tomato & garlic sauce & topped with red onion chutney & mint chutney served in a masala tortilla

• Punjabi Style CalamariUSD 13.00

  crispy calamari in a chickpea & masala batter served with mint, almond chutney

• Shrimp RangoliUSD 15.00

  our homage to our roots at my father's restaurant, pan seared shrimps in a garlic & tomato spiced cream sauce

Seasonal Creations

• Pan Seared ScallopsUSD 14.00

  garlic seared sea scallops over a special south indian style sauce

• Goa Inspired Avocado GazpachoUSD 12.00

  pureed haas avocado, mint, lime, & light southern indian spices

• Millionaire's Pani PuriUSD 14.00

  The most popular delhi street snack of "crispy spheres" filled with diced potato, chickpeas & masala. Served with a "shot" of sweet tamarind water spiked with champagne

• Coriander's Famous CevicheUSD 15.00

  lime & masala marinated shrimp, scallop, & atlantic cod

• Hummus Avocado NaanUSD 11.00

  warm hummus, sliced avocado, indian spices, & micro greens

• Street Cart MomosUSD 14.00

  Nepali inspired steamed dumplings stuffed with ground chicken served with a special nepali regional spicy almond chutney. Please allow for an additional 10-15 mins for preparation

• Aloo Tikki ChaatUSD 12.00

  potato pancake smothered with curried chickpeas, sweet & sour chutneys, yogurt, & chaat masala

Iconic Curries of the East

replace any protein with chicken, lamb, or shrimp +$5 | on veg dishes add +$9 for shrimp

• Punjabi Style Saag PaneerUSD 16.00

  our famous creamed spinach spiced with garam masala, smoked chili, & finished with mustard seed oil & home made sliced paneer (cheese)

• Punjabi Style Channa MasalaUSD 16.00

  curried chickpeas in a fresh tomato-onion sauce, flavored with fresh cilantro, lime juice, red onions, & chili

• Bhaigan Ka BhartaUSD 16.00

  charred and mashed globe eggplant simmered with whole spices, cilantro & green snap peas

• Navrattan KormaUSD 16.00

  garden vegetables sauteed with garlic, simmered in a traditional almond-cashew, tomato based sauce with freshly ground spices

• Punjabi Khoya PaneerUSD 16.00

  home made sliced paneer (cheese) simmered in a spicy almond based gravy, flavored with traditional mughalai spices

• Kashmiri Malai KoftaUSD 16.00

  crispy vegetarian "meat balls" simmered in a rich almond-cashew base, flavored delicately with a pistachio, & crushed cardamon

• North Indian Style BiriyaniUSD 19.00

  long grain basmati rice flavored with whole spices, herbs & nuts, simmered with your choice of braised chicken, lamb, shrimp, or vegetables

• Chicken Tikka MasalaUSD 19.95

  roasted chicken tikka folded into the famous tomato-cream sauce, flavored with fenugreek, fresh garlic & ground mild indian spices

• Bhuna Chicken CurryUSD 19.95

  braised chicken simmered slowly in a browned onion curry, fully spiced with chili, bell peppers, onions & cilantro

• Rajasthani Chicken KormaUSD 19.95

  braised chicken simmered in a rich almond-cashew gravy, flavored with a mild ensemble of spices including cardamon, & anise

• Goa Inspired Mango ChickenUSD 19.95

  curried chicken folded into a south indian inspired sauce spiced with fresh mango puree, coconut milk, & mild spices

• Homestyle Lamb CurryUSD 19.95

  slow cooked tender lamb simmered in a browned onion & tomato curry, flavored with traditional masala & spices

• British Style Lamb RoganjoshUSD 19.95

  slow braised lamb cooked in a traditional british favorite onion based curry, with dried mint & fresh yogurt

• Lamb VindalooUSD 19.95

  tender lamb simmered in a sharp & spicy tomato based curry, seasoned with garlic, ginger, & red chili

• Lamb KohlapuriUSD 19.95

  tender braised lamb cooked in a south indian mustard seed, smoked chili, & dwarf coconut milk gravy

The Clay Oven Kebab Is King

• Tandoori Chicken

  free range, non gmo certified chicken marinated in home made yogurt, whole spices, ginger & garlic

  • ½USD 13.00
  • WholeUSD 18.00

• Reshmi Malai KebabUSD 19.00

  chicken breast marinated in crushed almonds & cashews, then marinated yogurt, garlic, mild spices, & ginger

• Chicken Tikka AkbariUSD 19.00

  chicken breast marinated in yogurt, ginger, garlic, & medium heat spices- garnished with fresh cilantro

• Tandoori Lamb ChopsUSD 27.00

  pounded australian lamb chops marinated in cilantro, medium heat spices, turmeric & garlic- served with new potatoes & greens

• Boti Mughalai KebabUSD 21.00

  top side lamb kebab marinated in a simple ginger, garlic & yogurt marination, garnished with fresh cilantro

• Seekh KebabUSD 21.00

  minced lamb shank ground with bell pepper, onion, fresh cilantro, whole garlic, & dusted spices- skewered and roasted

• Tandoori Tiger ShrimpUSD 30.00

  Tiger shrimp marinated in a fresh fennel, whole garlic, ginger, garam masala & yogurt blend- served with fresh sauteed vegetables. Size of shrimp varies depending on season & supplier

• Tandoori Alaskan SalmonUSD 30.00

  alaskan wild salmon marinated in yogurt, garam masala, turmeric, garlic & cilantro- served with tadka rice & avocado crème

• Red Snapper Malabar (White Plains Only)USD 29.00

  red snapper filed marinated in indian spice seasoned chickpea batter, and served with a special south indian inspired sauce flavored with coconut milk, mustard seed, curry leaves & asparagus

• Tandoori Paneer TikkaUSD 16.00

  thick cut slices of paneer (cheese) marinated in whole spices & yogurt, served with charred vegetables, bell peppers & onions

• Atlantic Patra-Ni-Machi (Larchmont Only)USD 30.00

  atlantic black cod lightly marinated in saffron & mild spices, served with asparagus & a 3 rice blend & wrapped in a banana leaf

Clay Oven Bakery

• NaanUSD 4.00

  a fluffy enriched flour dough bread

• Garlic NaanUSD 4.50

  fresh garlic & cilantro

• Rangoli NaanUSD 6.00

  an accidental creation of candied cherries & pistachio

• Onion KulchaUSD 5.00

  fresh cracked black pepper, sweet onion in a layered whole wheat bread

• Paneer KulchaUSD 5.00

  shredded paneer (cheese) & herbs in a layered whole wheat bread

• Ghobi kulchaUSD 5.00

  minced cauliflower & herbs in a layered whole wheat bread

• Lacha ParathaUSD 5.00

  a layered whole wheat bread with butter

• Mint ParathaUSD 5.00

  dried mint in a layered whole wheat bread

• PooriUSD 5.00

  whole wheat dough flattened and fried until ballooned

Balti (Side Dishes)

• Jaipuri BhindiUSD 16.00

  crispy okra sauteed with fresh masala, mango powder, & spices

• Daal Makhni or Punjabi Daal TadkaUSD 13.00

  slow simmered lentils with whole spices, butter & cilantro or steamed yellow lentils with red chili, ginger, garlic, & cilantro

• Jeera AlooUSD 13.00

  cumin & ginger sauteed potatoes with cilantro

• Steamed Brown RiceUSD 4.00

  can be substituted for $2 per entree

• Lemon RiceUSD 5.00

Accompaniments

• Cucumber Raita | Avocado Raita | Plain RaitaUSD 4.00

  fresh yogurt and mild spice blend to cool the palate

• Sour Pickle | Mango | Tamarind | Mint | Red OnionUSD 5.00

  a full (6oz) order of either of the above chutneys

• Chutney SamplerUSD 6.00

  2oz samplers of mint, tamarind, mango, raita, nepalese, & red onion

• Papadum (2 Pieces)USD 1.00

  lentil bread crackers spiced with cumin

• Indian SaladUSD 2.50

  small side of red onion & green chili or full traditional plate