Colonnade Restaurant Incorporated

Appetizers

• Soup Du Jour$3.00

• Shrimp Cocktail$8.00

• Chicken Livers$6.00

• Large Shrimp Cocktail$12.00

Salads And Such

• 1/2 Pound Sirloin Burger$10.00

  topped with cheddar, lettuce, tomato, onion served with cole slaw and choice of french fries, sweet potato fries or onion rings

• Chicken Tender Salad$11.00

  chicken tenders served over mixed greens with pecans, raisins and your choice of dressing

• Veggie Plate$11.00

  choice of four side items or three side items and a salad

• Chef Salad$11.00

  mixed greens, turkey, ham, cheese, eggs, beets, tomatoes, red onions, cucumbers and your choice of dressing

• Chicken Caesar$11.00

  grilled breast over crisp romaine with croutons, shredded parmesan and creamy caesar dressing

Side Salads

salad dressings: blue cheese, 1000 island, ranch, lite ranch, catalina, poppyseed, honey mustard, italian, oil and vinegar. salads without an entrée $3

• House Salad

  mixed greens, tomatoes, carrots, red cabbage, red onions and cucumbers

• Caesar

  crisp romaine lettuce with shredded parmesan and croutons

• The Colonnade Marian Salad

  finally in print, no longer a secret!! our house salad with diced tomatoes and diced red onions, pickled beets and cucumbers

• Wedge Of Lettuce

  it is what it says “wedge of iceberg lettuce” with our pickled beets, tomatoes, red onions and cucumbers

• Spinach Salad

  fresh spinach, crumbled bacon and chopped eggs

Fish

choice of fried, broiled or grilled. all entrees include your choice of two side items or one side and one salad

• Salmon$16.00

• Tilapia$13.00

• Fresh Catch

  • Market Price

• Catfish (fried)$14.00

• Rainbow Trout$16.00

From The Grill

• Chopped Sirloin Steak$13.00

  fresh ground sirloin served with crispy onions and mushroom gravy

• Grilled Calf’s Liver$12.00

  smothered with sauteed onions

• Boneless Breast Of Chicken$12.00

  served with barbeque sauce

• Pork Chops (2)$16.00

  we know this says grilled but you can get them fried if you want to

• Filet Mignon$25.00

  9 oz usda choice center cut

• Black & Blue Ribeye$23.00

  16 oz choice ribeye blackened and served over carmelized onions and topped with blue cheese butter (you can also get it plain)

Shellfish

choice of fried or broiled and served with tartar and cocktail sauce

• Shrimp$15.00

  • Large$20.00

• Scallops$20.00

  • Large$24.00

• Oysters$19.00

  • Large$22.00

Chef's Features

• Creole Trout Almondine$18.00

  pan sauteed and served with a meuniere mosiac and toasted cajun almonds

• Smothered Calf’s Liver$16.00

  pan seared and smothered with applewood smoked bacon, granny smith apples, vidalia onions and finished with a brandied demi glace

• Low Country Shrimp And Grits$18.00

  gulf shrimp with black pepper grits and stewed okra and tomatoes

Colonnade Classics

all entrées include your choice of two side items or one side and one salad

• Southern Fried Chicken$14.00

  what we’re famous for, your choice of breast, wing, thigh and leg, or two breasts & two wings, or two thighs & two legs

• Roasted Turkey Breast$14.00

  sliced and served over celery dressing with giblet gravy and cranberry sauce

• A Lot Of Livers$12.00

  fried or broiled, you gotta love em!

• Chicken Fried Chicken$13.00

  battered boneless chicken breast served with peppered gravy

• Braised Short Ribs Of Beef$15.00

  braised with rosemary and herbs until tender and served with brown gravy

• Slow Roasted Pork Loin$14.00

  seasoned and cooked slow served over celery dressing and topped with gravy or sliced and served with barbeque sauce

• Pot Roast$14.00

  “colonnade favorite” fork tender cooked with carrots and english peas and served with fluffy whipped potatoes

• Herb Roasted Chicken$13.00

  half chicken with your choice of mushroom gravy or barbeque sauce

• House Battered Chicken Tenders$12.00

  lightly fried served with honey mustard

• Chicken Fried Steak$14.00

  lightly battered steak served with peppered gravy

• Salmon Croquettes$13.00

  fresh salmon and onions pattied and fried served with dijon fish sauce

Side Items

• Applesauce

• Blackeyed Peas

• Collards

• Fresh Fruit

  seasonal

• Pear & Cheese

• Rutabagas

• Corn

• Turnip Greens

• Baby Limas

• Brussel Sprouts

• Cottage Cheese & Peaches

• Sweet Potato Souffle

• Pickled Beets

• Sauteed Onions

• Sweet Potato Fries

• Soup Of The Day

• Baked Potato

• Celery Dressing

• Cucumber Salad

• Macaroni & Cheese

• Pole Beans

• Seasonal Squash

• Waldorf Salad

• Fried Okra

• Bean Of The Day

• Cole Slaw

• Fluffy Whipped Potatoes

• Onion Rings

• Rice & Giblet Gravy

• Sliced Tomatoes

  seasonal

• Tomato Aspic

• French Fries

Desserts

• Hot Fudge Cake$4.00

  it hasn’t changed much and is a favorite, fluffy yellow cake packed with greenwood’s vanilla bean ice cream and drenched with our homemade hot fudge

• Coconut Iced Box Pie$3.50

  flakey crust with our own heavenly custard, real whipped cream and toasted coconut

• Apple Pie$3.50

  just good ol american pie

• Celebration Cake$7.00

  choice of a larger version of our hot fudge or strawberry shortcake to share with a candle. you will be surprised at how well some of the servers sing!

• Key Lime Pie$3.50

  now you know you’re in the south, graham cracker crust, key lime custard and whipped cream, it doesn’t get much better

• Strawberry Shortcake$4.00

  two layers of cake with ice cream & strawberries (extra spoons available)

• Peppermint Or Vanilla Ice Cream$3.00

  very smooth and refreshing

Desserts - Whole Pies

• Key Lime$10.00

• Coconut Ice Box$10.00

• Chocolate$10.00

• Butterscotch$10.00