Caspian - Newcastle

HumusGBP 3.15

Puree of chick peas, blended in tahini (sesame seed paste), lemon juice and garlic.

SaksukaGBP 3.35

Peppers, potatoes and aubergine fried in olive oil served with our special tomato and garlic sauce.

KisirGBP 3.25

Crushed bulgar wheat with chopped onions, celery, peppers, tomatoes, walnuts, pine nuts and parsley. Dressed in virgin olive oil and lemon juice.

CacikGBP 3.15

Yoghurt with chopped cucumber, dill, garlic and olive oil.

Patlikan SalataGBP 3.35

Charcoal grilled aubergine, tomatoes, peppers, garlic, parsley dressed with olive oil and lemon juice.

Yaprak SarmaGBP 3.15

Vine leaves stuffed with a delicious filling of rice, pine kernels, onions, sultanas and a blend of herbs.

Mixed OlivesGBP 3.15

Turkish green and black olives with herbs, olive oil and lemon juice.

Zeytinyagli FasulyeGBP 3.15

Green beans cooked in virgin olive oil with onions, tomatoes, red and green peppers and a blend of herbs.

Mixed Cold MezzeGBP 8.25

Humus, Cacik, Broad beans, Kisir, Yaprak Sarma.

Soup of the DayGBP 2.95

Served with Bread.

Sigara BoregiGBP 3.95

deep fried filo pastry with feta cheese.

Albanian LiverGBP 4.75

Diced lambs liver lightly laced with flour, cumin and paprika then fried and served with onion salad.

FalafelGBP 3.50

Crushed broad beans, chick peas, onions, peppers, celery, Coriander parsley and garlic. Deep fried, served on humus.

Prawn GuvecGBP 6.45

Prawns cooked in tomato sauce with onions, mushrooms, peppers and herbs topped with cheddar cheese, baked in a clay dish.

King PrawnGBP 6.45

Muska BoregiGBP 3.75

Deep fried filo pastry with feta cheese and dill.

HellimGBP 3.75

Pan fried goats cheese.

Mitti KofteGBP 3.75

Fried lamb meatballs served in a slightly spicy tomato sauce.

Mixed Hot MesseGBP 11.25

Sucuk, Falafel, Muska Boregi, Hellim and Avci Boregi.

Icli KofteGBP 3.95

Mince meat with mint, dill, pine kernels, parsely covered with cracked wheat then fried.

Mantar SosluGBP 3.75

Mushroom, onion, green and red peppers, tomatoes and garlic cooked in our special house sauce.

SucukGBP 3.25

Spicy garlic turkish sausage.

KalamarGBP 4.25

Deep friend rings of marinated squid served on tatar sauce.

Rice/ChipsGBP 2.95

AdanaGBP 7.95

Mixed lamb blended with herbs and spices formed on skewers and chargrilled. Served with rice and salad.

Chicken Lamb ComboGBP 11.50

Marinated chunks of lean lamb and chicken breast chunks on skewers. Served with rice and salad.

Mixed GrillGBP 13.75

Selection of marinated lamb and chicken shish, adana and a lamb cutlet chargrilled. Served with rice and salad.

Special WrapGBP 9.75

Chargrilled lamb or chicken wrapped in tortilla bread with double cream, mushrooms, onions, herbs and the toasted on charcoal. Served with rice and salad.

Chicken ShishGBP 8.45

Marinated chicken breast chunks chargrilled on skewers. Served with rice and salad.

PirzolaGBP 11.50

Lamb cutlets marinated with herbs and chargrilled. Served with rice and salad.

Half ChickenGBP 7.95

Half chicken marinated and chargrilled. Served with rice and salad.

Beyti SarmaGBP 10.45

Adana kebab wrapped in flatbread, sliced then toped with tomato sauce and drizzled in butter. Served with yoghurt and rice.

Lamb ShishGBP 11.25

Marinated chunks of lean lamb chargrilled on skewers. Served with rice and salad.

Chicken WingsGBP 7.45

Chargrilled marinated chicken wings. Served with rice and salad.

KaburgaGBP 7.95

Specially marinated tender lamb spare ribs chargrilled. Served with rice and salad.

Sauvlaki

marinated chicken chunks or king prawn, skewered with Mediterranean vegetables, dressed with lemon butter sauce, served with salad and rice.

• ChickenGBP 9.45
• King PrawnGBP 13.45

Levrek (Sea Bass)GBP 12.45

Pan fried sea bass marinated in lemon, olive oil and herbs, served with salad.

Cupra (Sea Bream)GBP 12.45

Pan fried sea bream marinated in lemon, olive oil and herbs, served with salad.

SalmonGBP 9.45

Pan fried salmon filet with baby prawns served with sauteed baby potatoes and salad.

Seafood GuvecGBP 12.45

King prawns, cod fish, mussels and prawns cooked in individual clay dish with tomatoes, onions, peppers, mushroom and garlic. Served with rice.

Imam BayildiGBP 7.45

Aubergine stuffed with onion, peppers, parsley and garlic, roasted in our special tomato sauce.

FalafelGBP 7.45

Crushed broad beans, chick peas, onion, peppers, celery, corriander, parsely and garlic. Deep fried and served on humus.

Season SaladGBP 7.45

Lettuce, cucumber, spring onion and parsely, dressed in olive oil.

MoussakkaGBP 7.45

Potatoes, courgette, carrots, peas, mushroom, peppers, pine nuts, sultanas parsley and a delicious creamy sauce topped with cheddar cheese.

Vegetarian GuvecGBP 7.45

Cooked in individual clay dish with mushrooms, spinach, aubergines, courgettes, onions, tomatoes, green peppers, garlic and herbs in our special sauce. Served with rice.

Onion SaladGBP 7.45

Onion, tomato, sumac and parsely.

Vegetarian SpecialGBP 7.45

Mushrooom, spinach, courgette, aubergine, onions, peppers and tomato wrapped with deep fried aubergine then topped with cheddar cheese.

Shepherds SaladGBP 7.45

Tomato, onions, peppers, cucumber and parsely dressed in olive oil.

Feta SaladGBP 7.45

Feta cheese, tomato, onion, peppers, cucumber and parsley dressed in olive oil.

Sauteed PotatoesGBP 2.35

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Chilli SauceGBP 1.95

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French FriesGBP 10.95

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Turkish BreadGBP 1.75

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Sauteed MushroomsGBP 2.35

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Garlic SauceGBP 1.45

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BaklavaGBP 3.75

Filo pastry with nuts and honey syrup.

Ice CreamGBP 3.45

Served with chocolate and cream.

KadayifGBP 3.25

Shredded pastry with nuts and honey syrup.

KazandibiGBP 3.25

Turkish milk pudding, baked and caramelised.

KemalpasaGBP 3.25

Semolina dough balls soaked with golden syrup, served with coconut flakes and cream.