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  2. Estados Unidos
  3. Seattle/Este de Washington
  4. Seattle
  5. Ballard/Fremont
Carnivore, Seattle, WA

Carnivore

4.3
4.3
77 reseñas
De $31 a $50
De la granja a la mesa
5313 Ballard Ave NW, Seattle, 98107 WA

Acerca de este restaurante

  • Innovador
  • Con opciones libres de gluten
  • Romántico
Chef Michelle is committed to sourcing ingredients from our local growers and artisan producers who practice organic, sustainable farming. We hand butcher all of our meats and seafood. Our menu changes with the seasons and weather conditions. *If you have a special request, please contact Chef directly.

*reservations are strongly encouraged.

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Información adicional

  • Ambiente
    Cena fina
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa
  • Horarios
    Desayuno tardío dom 11:00–15:00 "Happy Hour" mié–sáb 16:30–18:00 Cena mié, sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Michelle Pegues
  • Zona
    Ballard/Fremont
  • Parking details
    parking on Ballard Ave, market street and shilshole ave
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vinos

Lo que dicen 77 personas

Reseñas de Carnivore de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.3
4.3 de acuerdo a todas las calificaciones
  • 4.2Comida
  • 4.3Servicio
  • 4.4Ambiente
  • 3.9Valor

RuidoModerado

77 reseñas
  1. claytonc

    Kansas City6 reseñas

    1.0

    Comieron en 23 de agosto de 2019

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    Carnivore was closed for remodeling and open table still kept giving us updates about our upcoming reservation that day. What a fiasco on an anniversary dinner date

    ¿Te fue útil?

  2. sunshine VIP

    Seattle18 reseñas

    3.0

    Comieron en 30 de junio de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 2
    Ok food. Too hung up on paleo. Not focused enough on quality

    ¿Te fue útil?

  3. Donovan

    Seattle1 reseña

    5.0

    Comieron en 20 de junio de 2019

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    Service was fantastic and the food was great. I think the only thing negative as it was a little dark inside so it was hard to read the menu.

    ¿Te fue útil?

  4. TDoch

    Seattle1 reseña

    3.0

    Comieron en 26 de mayo de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    We went there for my husband’s birthday because he had been craving a steak. We sat down and started looking over the menu, ordered drinks, and had decided what we wanted when the waiter came to take our order. Right before we ordered, the server asked if we had heard what they were out of. We hadn’t, so he told us. They were out of 2/5 large plates, one being the NY strip steak, as well as 1/5 of the small plates. For a restaurant that only has about 15 options between starters, small, and large plates this seemed kind of ridiculous, especially on a Saturday night at 8. We were going to go with the NY strip, so it was unfortunate that they were out. Also, that left the only other steak option the Ribeye for $20 more than the NY strip price. We ended up just getting the small plate Steak Morsels. The food we ended up ordering was good, but nothing mind blowing for the price. Overall, the service was really good and the server was really pleasant, the drinks were great, but the food and experience were disappointing.

    ¿Te fue útil?

  5. BallardFoodie VIP

    Seattle3 reseñas

    3.0

    Comieron en 19 de mayo de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    Meat was over-cooked even though we ordered medium. The side dish of baked sweet potato was way over priced for the amount you got. The old fashioned was great though, so I would go back to get a drink but I will not be eating.

    ¿Te fue útil?

  6. Gigi

    Seattle24 reseñas

    2.0

    Comieron en 19 de mayo de 2019

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 3
    The atmosphere and service was fine but the food wasn't very good at all. The smoked duck was so tough my friend had to give up eating it. The other three in our group ordered flank steak and it arrived cold (and tough).

    ¿Te fue útil?

  7. Nigel

    Seattle2 reseñas

    4.0

    Comieron en 18 de mayo de 2019

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Overall it was a great experience. The ribeye, alas, was over done; it was difficult to cut and difficult to chew. Disappointing for a place that is literally named 'Carnivore' and charges premium prices. It was tasty, nevertheless. The sides, however, were superb! I will definitely return.

    ¿Te fue útil?

  8. DeborahL

    Seattle1 reseña

    3.0

    Comieron en 11 de mayo de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    The food was good but not spectacular. Specialty drinks were fun.

    ¿Te fue útil?

  9. LiselleP

    Nueva York7 reseñas

    2.0

    Comieron en 9 de mayo de 2019

    1. Global 2
    2. Comida 1
    3. Servicio 4
    4. Ambiente 2
    The first time we went, we loved Carnivore, about a year ago. Most recently, we were embarrassed to have brought friends there. The portions were different, and quality was much worse. The broccoli plate was literally 4 florets of steamed broccoli with some basic splash of sauce on the bottom. Not tasty at all. Our table as well as the table next to us all found the various steak plates (tips, salad, whole steak) to be extremely chewy, tough, and unpleasant to eat. The shrimp dish was just 3 shrimp (grossly overpriced plate) that tasted like popeyes. Overall, we were incredibly disappointed. It was very overpriced, the dishes weren't very tasty, and the quality was even unpleasant to eat. The ambiance is wonderful and our server was great, but would never return for the food.

    ¿Te fue útil?

  10. Jayrad

    Seattle1 reseña

    3.0

    Comieron en 11 de abril de 2019

    1. Global 3
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    Food was delicious. Service was a joke. Way too expensive for service and food together. Just because we didn’t drink, the server didn’t pay us any attention. (He had 4 people at the bar and our table. No one else was in the restaurant) The server never cared to ask how our food was after he dropped it off. Nor did he follow up with us at all during our meal. After 15 minutes of waiting after we ate the food (which was delicious) we had to get up to get our check and get his attention. Overall experience was mediocre at best. Would only go there again if the cost of the restaurant went down. Or the service went up!

    ¿Te fue útil?

Preguntas frecuentes

Carnivore tiene una calificación promedio de 4.3 estrellas, según 77 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Carnivore

5313 Ballard Ave NW, Seattle, 98107 WA

Información adicional

  • Zona
    Ballard/Fremont
  • Horarios
    Desayuno tardío dom 11:00–15:00 "Happy Hour" mié–sáb 16:30–18:00 Cena mié, sáb 17:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa
  • Ambiente
    Cena fina
  • Dress code
    Ropa informal
  • Parking details
    parking on Ballard Ave, market street and shilshole ave
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Michelle Pegues
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vinos
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