Served from 5:30PM. Dishes marked with a star are available on our set menu, please see our dessert menu for your options.
Olives & Bread
All our Focaccia are freshly baked.
Mixed OlivesGBP 6.00
Mixed marinated olives. GF option available.
FocacciaGBP 7.00
Served with extra virgin olive oil & balsamic.
Garlic FocacciaGBP 8.00
Our freshly baked focaccia with garlic butter.
Garlic & Mozzarella FocacciaGBP 9.00
With garlic butter & melted mozzarella.
Selection of BreadsGBP 12.00
Freshly baked focaccia, ciabatta, caper, Italian flatbread & Pane carasau, served with extra virgin olive oil & balsamic.
Small Plates & Sharers
Perfect as a starter, or to share.
Burrata CrudoGBP 13.00
Burrata with 24-month-aged Parma ham, aged balsamic & grilled ciabatta. GF option available.
Tomato BruschettaGBP 9.00
Mixed tomatoes, basil & garlic on grilled ciabatta, finished with extra virgin olive oil. GF option available.
Prawns MarinaraGBP 13.00
Butterflied king prawns marinated in chilli & fennel seeds, in a tomato, white wine & garlic sauce. Served with grilled ciabatta. GF option available.
AranciniGBP 9.00
Sicilian rice balls filled with spinach & smoked mozzarella. With spicy tomato sauce.
Antipasti Board To ShareGBP 22.00
Crispini wrapped with 24-month-aged Parma ham, spianata Calabrese, finocchiona salami, focaccia, olives, roasted peppers, artichokes, mozzarella & caper berries.
CalamariGBP 17.00
Hand-cut & dusted with flour, deep-fried. Served with garlic mayonnaise.
Zuppa di FunghiGBP 9.00
Mushroom soup with freshly baked focaccia. GF option available.
Pasta & Risotto
Pappardelle Braised Beef RaguGBP 13.00
Braised beef slow cooked in red wine, black olives & herbs, served with pappardelle pasta. GF option available.
LasagneGBP 16.00
Slow-cooked beef, layered with egg pasta, cheese & béchamel sauce.
Seafood LinguineGBP 20.00
Prawns, mussels & squid in a crab & chilli sauce. GF option available.
Rigatoni PiccanteGBP 16.00
Rigatoni pasta with spicy sausage, rosemary, chilli & tomato sauce. Topped with burrata. GF option available.
Spaghetti CarbonaraGBP 15.00
A mix of egg, guanciale, cheese & black pepper.
Penne Regine All'ArrabbiataGBP 14.00
With our spicy tomato sauce. GF option available.
Penne GiardinieraGBP 16.00
Our signature dish, made up of crispy spinach balls with garlic, served with giant Pugliese penne. GF option available.
Risotto ai FunghiGBP 17.00
Arborio rice with a mix of porcini, shiitake & oyster mushrooms with garlic, served with a truffle crisp. Add Chicken or Truffle Oil.
- ChickenGBP 3.00
- Truffle OilGBP 3.00
Risotto di MareGBP 20.00
Crab & chilli risotto rice with prawns, white mussels & squid. GF option available.
Grills & Mains
Chicken SaltimboccaGBP 20.00
Chicken escalope with 24-month aged Parma ham & sage in a white wine sauce, served with roasted potatoes. GF option available.
Chicken MilaneseGBP 19.00
Chicken breast in crispy rosemary breadcrumbs, served with spaghetti pomodoro & dressed salad leaves. Add Spaghetti Carbonara.
- Spaghetti CarbonaraGBP 3.00
Pan-Fried Sea Bass FilletsGBP 20.00
Served with roasted potatoes & garlic spinach. GF option available.
British Sirloin SteakGBP 31.00
Angus & Hereford, 28 days aged. Served with roasted potatoes & garlic spinach. GF option available.
Porcini Mushroom RisottoGBP 20.00
Truffle Butter. GF option available.
Pizza
MargheritaGBP 14.00
Tomato sauce, Fior di latte mozzarella & cherry tomatoes finished with fresh basil & basil oil.
PiccanteGBP 18.00
Tomato sauce, Fior di latte mozzarella, Spianata Calabrese sausage, Calabrian 'nduja, fresh chilli & basil finished with burrata.
Prosciutto Di ParmaGBP 18.00
Tomato sauce, Fior di latte mozzarella, finished with 24 month aged Parma ham, rocket & Parmigiano Reggiano shavings.
ContadinaGBP 16.50
Tomato sauce, Fior di latte mozzarella, artichoke, yellow pepper, cherry tomatoes & black olives finished with basil.
Salads
Goat's Cheese SaladGBP 14.00
Soft goat's cheese, roasted peppers, semi-dried tomatoes, olives & pine nuts on balsamic dressed mixed leaves. GF option available.
- LargeGBP 16.00
A Chicken Caesar SaladGBP 18.00
Chicken, pancetta, little gem lettuce & croutons with Caesar dressing, Reggiano shavings & white anchovy fillets. GF option available.
- SmallGBP 14.00
- LargeGBP 18.00
Sides
Mixed SaladGBP 6.00
Tossed with balsamic dressing. GF option available.
Tenderstem BroccoliGBP 6.00
Tossed in chilli, garlic & flaked almonds. GF option available.
Fries & ReggianoGBP 7.00
Rosemary salt, topped with Parmigiano Reggiano.
Patatine FritteGBP 6.00
GF option available.
Rosemary & Garlic Roasted PotatoesGBP 6.00
GF option available.
Garlic FocacciaGBP 8.00
Our freshly baked focaccia with garlic butter.
