All dishes may contain traces of nuts. We have a separate gluten-free menu available on request
APERITIF
Peroni Limone GBP 13.00
Peroni, Limoncello and lemonade.
Starlino Rosé Cosmopolitan GBP 13.00
Starlino Rosé, vodka, garnished with Starlino Maraschino cherries
Aperol Spritz GBP 13.00
Aperol, Prosecco, Soda, Orange Slice.
OLIVES & BREAD
All our Focaccia are freshly baked.
Mixed OlivesGBP 6.00
Mixed marinated olives ((97 cal)
FocacciaGBP 7.00
Served with extra virgin olive oil and balsamic. (464 cal)
Garlic FocacciaGBP 8.00
Our freshly baked focaccia with garlic butter (663 cal)
Nocellara OlivesGBP 6.00
Whole green Sicilian olives (139 cal)
Pesto NutsGBP 4.00
Basil pesto coated broad beans, peanuts and cashews (244 cal)
Garlic & Mozzarella FocacciaGBP 9.00
Our freshly baked focaccia with garlic butter and melted mozzarella (849 cal)
Pasta Crisps V (301 kcals) GBP 4.00
Herby pasta crisps with pesto mayonnaise.
Selection of Breads (849 kcals)GBP 7.00
Focaccia, Grissini, Tuscan bread, ciappe Italian flatbread and Pane Carasau, served with extra virgin olive oil and balsamic
SMALL PLATES & SHARERS
Perfect as a starter, or to share.
Burrata e Crudo (643 kcals) GBP 13.00
Burrata with 24-month-aged Parma ham, aged balsamic vinegar and pane carasau.
Tomato BruschettaGBP 89.00
Mixed tomatoes, basil and garlic on grilled Tuscan bread, finished with extra virgin olive oil. (462 cal)
Prawns Marinara (642 kcals) GBP 13.00
Butterflied king prawns marinated in chilli and fennel seeds in a tomato, white wine & garlic sauce. Served with grilled Tuscan bread.
Arancini V (314 kcals) GBP 9.00
Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
Antipasti Board - To Share (1017 kcals) GBP 22.00
Grissini wrapped with 24-month-aged Parma ham, spianata Calabrese, finocchiona salami, focaccia, artichoke, chargrilled courgettes, roasted peppers & pesto, mozzarella, beef carpaccio crostini, marinated prawns, semi-dried tomatoes, olives & caperberries.
- Also available for one (509 kcals) GBP 12.00
Calamari Fritti
Handcut crispy squid rings, lightly floured and fried. Served with lemon mayonnaise
- Small (345 kcals) GBP 11.00
- Large (609 kcals) GBP 17.00
Polpette di Carne (589 kcals) GBP 10.00
Beef and pork meatballs in tomato sauce with toasted Tuscan bread.
Carpaccio di Manzo (267 kcals) GBP 14.00
Beef carpaccio served with rocket, capers, Parmigiano Reggiano shaving & balsamic vinegar.
Zuppa di Funghi V (494 kcals) GBP 9.00
A rich soup of porcini, shiitake & oyster mushrooms. Served with our freshly baked focaccia.
Tuna Tartare (318 kcals) GBP 14.00
Marinated with lemon, spring onions and capers. With smashed avocado and grilled Tuscan bread
Caprese Salad V (500 kcals) GBP 10.00
Buffalo mozzarella, sliced beef tomatoes, basil and olives. Drizzled with extra virgin olive oil.
Pasta & Risotto
Pappardelle Braised Beef Ragu (573 kcals) GBP 18.00
Braised beef slow cooked in red wine, black olives and herbs. Served with Pappardelle pasta.
Lasagne (823 kcals) GBP 16.00
Our slow-cooked signature ragu, layered with egg pasta, cheese and béchamel sauce.
Seafood Linguine (836 kcals) GBP 20.00
Prawns, whole mussels and squid in a crab & chilli sauce.
Ricotta & Spinach Ravioli V (639 kcals) GBP 15.00
Served in a sage & butter sauce.
Veganesca Spaghetti VG (770 kcals) GBP 14.00
A puttanesca-style sauce of olives, capers, tomato, chilli and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs.
Spaghetti Carbonara (1159 kcals) GBP 15.00
A mix of eggs, guanciale, cheese and black pepper.
Penne Regine All’Arrabbiata VG (741 kcals) GBP 14.00
With our spicy tomato sauce.
Penne Giardiniera V (1005 kcals) GBP 16.00
Our signature dish, made up of crispy spinach balls with grated courgette sautéed in garlic, chilli and cheese, served with giant Pugliese penne.
Risotto ai Funghi V (589 kcals) GBP 17.00
Arborio rice with a mix of porcini, shiitake & oyster mushrooms with garlic. Served with a truffle crisp.
- Add: Chicken (+192 kcals) GBP 4.00
- Add: Truffle Oil V (+11 kcals) GBP 3.00
Risotto di Mare (807 kcals) GBP 20.00
Crab and chilli Arborio rice with prawns, whole mussels and squid, topped with a grilled wild prawn.
Salads
Tuna Abruzzese (871 kcal) GBP 18.00
Grilled tuna steak with anchovy fillets, soft-boiled egg, green beans, red onion, roasted tomatoes and peppers, olives, new potatoes and croutons. Finished with an olive and caper dressing.
Goat’s Cheese Salad V (712 kcals) GBP 16.00
Soft goat’s cheese, roasted peppers, semi-dried tomatoes, capers, olives and pine nuts on balsamic dressed mixed leaves.
Chicken Caesar Salad (981 kcals) GBP 18.00
Chicken, pancetta, little gem lettuce and croutons with Caesar dressing, Reggiano shavings and white anchovy fillets.
FISH
Pan Fried Sea Bass FilletsGBP 22.00
Served with a tomato and white wine salsa and dressed fennel (825 cal)
Grilled Gamberoni (618 kcals) 24.00
Grilled, marinated in chilli, lemon and garlic, wild shell on prawns, served with rocket salad
Pan Fried Salmon (785 kcals) GBP 24.00
Salmon fillet served with charred tenderstem broccoli, hollandaise sauce with rosemary and garlic roasted potatoes
Grilled Tuna Steak (438 kcals) GBP 25.00
Served with a tomato, olives & caper salsa and charred tenderstem broccoli.
Pan-Fried Sea Bass Fillets (760 kcals) GBP 23.00
Served with a tomato and white wine salsa and rocket.
GRILLS & MAINS
Chicken Saltimbocca (725 kcals) GBP 20.00
Chicken escalope with 24-month-aged Parma ham and sage in a white wine sauce. Served with roasted potatoes, rocket & pesto.
Chicken Milanese (574 kcals) GBP 19.00
Chicken breast in crispy rosemary breadcrumbs. Served with slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano
Confit Duck (935 kcals) GBP 22.00
Served with green beans, rosemary & garlic roasted potatoes. Red wine sauce.
STEAKS
All served with your choice of rosemary & garlic roasted potatoes or fries.
Fillet 7oz (735 kcals) GBP 39.00
30 day aged
Sirloin 8oz (635 kcals) GBP 31.00
Angus & Hereford, 28 day aged
Ribeye 10oz (758 kcals) GBP 35.00
Argentinian Angus & Hereford, 28 day aged
Choose from:
- Garlic Butter (+135 kcals) GBP 3.00
- Porcini Mushroom Sauce (+125 kcals) GBP 3.00
- Truffle Butter (+104 kcals) GBP 3.00
- Peppercorn Sauce (+286 kcals) GBP 3.00
Marriott Favourites
Fish & Chips (868 kcals) GBP 19.00
Atlantic cod, mushy peas, chips & tartar sauce.
Chicken & Avocado Club Sandwich (925kcals) GBP 18.00
Chicken breast, crispy bacon, avocado, tomato, lettuce and mayo. Served with fries.
Bacon & Cheese Burger (1204 kcals) GBP 19.00
Grilled Beef patty, grilled pancetta, melted cheese, baby gem lettuce, beef tomato & mayo, brioche bun & house fries.
Chicken Burger (1023 kcals) GBP 18.00
Crispy rosemary breadcrumb coated chicken breast, mayonnaise, pancetta, rocket, beef tomato, brioche bun & house fries
Sides
Mixed Salad VG (147 kcals) GBP 6.00
Tossed with a balsamic dressing.
Green Salad (136 kcals) GBP 6.00
Finished with Parmigiano-Reggiano shavings and a balsamic dressing.
Tomato Salad VG (247 kcals) GBP 6.00
Sliced beef tomatoes and red onion, finished with a balsamic dressing.
Tenderstem Broccoli VG (345 kcals) GBP 6.00
Tossed in chilli, garlic and flaked almonds.
Fries & Reggiano (409kcals) GBP 7.00
Rosemary salt, topped with Parmigiano Reggiano.
Fries V (364 kcals) GBP 6.00
Rosemary & Garlic Roasted Potatoes V (289 kcals) GBP 6.00
(289 cal)
Green Beans and Spinach V (273 kcals) GBP 6.00
Topped with pine nuts.
Onion Rings V (583kcals) GBP 6.00
