Cameron's Seafood Restaurant

Sushi

hand crafted rolls

• Ahi Poke$12.00

  Raw Tuna Spiced with Poke Sauce

• California Roll$10.00

  Crab salad, avocado, cucumber

• Alaskan Roll$12.00

  Avocado, Salmon, Crab salad

• Spicy Tuna Roll$13.00

  Tuna diced, Sriracha sauce

• Tempura Crunch Roll$12.00

  Avocado, shrimp, cucumber

• Lobster Crunch Roll$13.00

  Tempura lobster, Crab salad

Cold Appetizers

• Ceviche$13.00

  Fresh Pacific Red Snapper served with tortilla chips

• Cold Seafood Platter$16.00

  Prawns, New Zealand Mussels, Blue Point Oyster, Dungeness Crab meat, Little neck Clams, over ice

• Jumbo Shrimp Cocktail

  • 3 Lrg$12.00
  • 6 Lrg$18.00

• Lobster Roll$16.00

  California style, mayo, celery, green onions, on a French roll

Hot Appetizers Sides

• Steamed Clams$14.00

  White wine, garlic, served in a bucket, littleneck clams

• Lobster Corn Dog$12.00

• Shrimp Sampler$15.00

  2 bacon wrapped, 2 scampi style, and 2 Tempura style

• Cameron's Fish Tacos$16.00

  (3 per order) Pan sauteed in our homemade garlic butter, cilantro, onions

• Cameron's Calamari$13.00

  Lightly breaded and fried to a golden crisp

• Popcorn Shrimp$15.00

  Lightly breaded and fried to a golden crisp

• House Appetizer Platter$15.00

  Panko prawns, popcorn shrimp, 2 bacon wrapped shrimp, fried clam strips, calamari

• Camerons Crab Cakes$14.00

  Served with jalapeno tartar sauce

• Brussels Sprouts$10.00

  Sauteed, with bacon, onions

• Spinach Artichoke Dip$10.00

  Served with tortilla chips, and hot bread

Small Salads

• Wedge Salad$8.00

  Quarter wedge iceberg lettuce, maytag blue cheese crumbles, carrots, blue cheese dressing

• Caesar Salad$8.00

  (Dressing has raw egg) Chopped Romaine hearts, creamy caesar dressing, Parmesan cheese

• House Salad$8.00

  Fresh greens, egg, tomato, cucumber, carrots, croutons

Large Salads

• Grilled Seafood Salad$18.00

  Blackened Mahi Mahi, or Seared Hawaiian Ahi over baby greens, balsamic dressing

• Greek Salad & Cajun Salmon$18.00

  Traditional Greek salad, with feta cheese

• Chinese Chicken Salad$17.00

  Mandarin Oranges, almonds, chow mein, noodles, toasted sesame dressing

• Poached Salmon Salad$18.00

  Goat cheese, grape tomatoes, candied pecans over a bed of spinach, vinaigrette dressing

• Kale Salad with Ahi$18.00

  Fresh Kale, carrots, toasted sesame dressing

Louie Salad

(traditional Louie dressing) Romaine hearts, Iceberg, cucumber, carrot, celery, tomato, onion, egg, avocado

• Wild Lump Crab$20.75

• Bay Shrimp$15.75

• Lump Crab & Bay Shrimp$19.45

Soup of the Day

Available for Take-Out Quarts, Pints & Bowl

• New England Clam Chowder

  • Bowl$9.00
  • Bread Bowl$11.00

• Manhattan Clam Chowder

  • Bowl$9.00
  • Bread Bowl$11.00

• Soup of the day

  • Bowl$9.00
  • Bread Bowl$11.00

Hand Crafted Sandwiches

Served with French Fries or our Homemade Coleslaw. Add avocado to any sandwich $1.95

• Veggie Wrap$14.00

  served with french fries

• Classic Angus Burger$15.00

  Smoked bacon, cheddar, poblano pepper, fried egg

• Albacore Tuna Melt$15.00

  Cheddar Cheese, sourdough bread

• Blackened Mahi Mahi Sandwich$16.00

  Blackened Mahi Mahi, tartar sauce, lettuce, tomato

• Chicken Club Sandwich$15.00

  Apple wood Smoked Bacon. Avocado, cheddar

Mesquite Grilled Entrees

Your choice of Rice or Coleslaw, and a choice of 1 side dish parsley potatoes, fresh fruit, garlic smashed potatoes, potatoes au gratin, baked seasoned vegetables, french fries. Cajun or Blackened. Add a skewer of shrimp to any entree below $7

• Trout Idaho Rainbow$17.00

  Skin On

• Wild Pacific Red Snapper$19.00

  Rockfish

• Seared Hawaiian Ahi$24.00

• Wild Costa Rican Mahi Mahi$24.00

• Wild Alaskan Salmon$28.00

• Farm Raised Catfish$17.00

• Chilean White Seabass$39.00

• Farm Raised Atlantic Salmon$23.00

• Orange Roughy$27.00

  New Zealand

• Petrale Sole$23.00

  East Coast

• Swordfish$28.00

• Tilapia$16.00

  Ecuadorian, farm raised

• Halibut Wild Alaskan$35.00

  Lemon Butter Caper

• Mixed Grill$33.00

  (Skewered) Wild Shrimp, Canadian Scallops, Swordfish, Salmon

Pan Crusted & Baked

• Seared Sesame Crusted Ahi$25.00

  Fresh Ahi, sesame crusted with an orange soy glaze, served with bok choy, and steamed rice

• Macadamia Crusted Mahi Mahi*$25.00

  Wild Mahi, Macadamia Nut crusted, served with rice and vegetables

• Parmesan Crusted Sole$23.00

  Served with rice pilaf, steamed vegetables

• Sole Picatta$23.00

  Prepared with a lemon butter sauce with capers

• Almond Crusted Trout Amandine*$19.00

  Prepared with a lemon dill butter sauce

• Cedar Plank Salmon$24.00

  Oven roasted, with a raspberry puree

• Stuffed Salmon$27.00

  Stuffed with crab & Ricotta cheese, served with rice and vegetables

• Alaskan Sand Dabs$23.00

  Homemade garlic butter and capers

Raw Oysters

To your table from all parts of the globe, shucked to order. When available

• Fanny Bay

  Vancouver Island, British Columbia

  • ea.$3.50
  • 1/2 Dz.$19.00
  • 1 Dz.$34.00

• Blue Point

  Chesapeake Bay, Virginia

  • ea.$3.00
  • 1/2 Dz.$17.00
  • 1 Dz.$32.00

• Chef's Special of the day

  • ea.$2.95
  • 1/2 Dz.$16.00
  • 1 Dz.$30.00

• Oyster Sampler

  2 or 4 Of Each From Above

  • 1/2 Dz.$18.00
  • 1 Dz.$31.00

• Oysters Rockefeller 4

  Spinach, Parmesan Cheese

  • per order$15.00

Oyster Bar Favorites

Gluten friendly Pasta available upon request, please allow an additional 15 minutes per order $2 extra

• Shrimp Scampi$19.00

  Wild Mexican Shrimp, homemade garlic butter, rice & Vegetables

• Crab Cioppino$29.00

  Our Signature dish, crab, shrimp, clams, mussels, mixed fresh fish, scallops, in a marinara sauce, with garlic bread

• Pasta Marinara with Chicken$18.00

  Our homemade marinara sauce, served over a bed of linguini

• Fettuccine con Shrimp & Scallops$20.00

  Fresh Mexican shrimp and Canadian scallops served over fettuccine and choice of sauce (pesto, marinara, garlic butter or cream)

• Linguini and Clams$17.00

  Garlic and white wine, finished with steamed Little Neck Clams

Mesquite Grilled Skewers

Hand Crafted Daily

• Bacon Wrapped Scallops$27.00

  Scallops, wrapped in smoked apple wood bacon

• Oysters Grilled$15.00

  Blue Point Oysters, skewered

• Shrimp Grilled$19.00

  Mexican Tiger Shrimp, skewered

• Shrimp & Scallop Kabob$19.00

  Mexican Tiger Shrimp, Scallops

Lobster & Crab Entrees

• Lobster Tail

  • 8oz$43.00

• Alaskan King Crab Legs

  • 1 1/2 Lbs$63.00

• Dungeness Crab$29.00

  (whole) cold or steamed

• Soft Shell Crabs$24.00

  pan crusted

From the Fryer

Served with French Fries and Coleslaw

• Beer Battered Fish & Chips$19.00

  Traditional served with french fries and coleslaw

• Panko Crusted Oysters$18.00

  Breaded Blue Point Oysters

• Panko Crusted Shrimp$19.00

  Large Mexican Shrimp

• Panko Platter$21.00

  Mexican Shrimp, scallop, white fish

• Tempura Shrimp$18.00

  Mexican shrimp, battered tempura style

• Panko Crusted Catfish$18.00

  Filet of Catfish farm raised in Louisiana

Meats & Chicken

All meats are grilled over mesquite wood, lightly seasoned. We use only USDA grade A choice meats and poultry

• Baseball Top Sirloin

  Top Sirloin, baseball cut

  • 8oz$27.00

• Rib Eye Steak

  No bone

  • 12oz Cut$29.00

• Top Sirloin & Lobster Tail

  Top Sirloin baseball cut

  • 8 oz.$59.00

• Grilled Chicken Breast$19.00

  Marinated breast of chicken, pineapple, rice and vegetables

• Prime Rib$32.00

  Slow roasted, baked potato, vegetables Available Fri., Sat, Sun 4pm "till we run out"

Sides

• Steamed Spinach$7.00

• Onion Rings$7.00

• Asparagus$7.00