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Our menu is meant to be shared with others! - California English, San Diego, CA

California English

4.6
4.6
558 Reviews
$31 to $50
American
9276 Scranton Rd, San Diego, CA 92121-7701

Make a reservation

2 people
8:00 PM
Booked 20 times today
Experiences are available.

About this restaurant

  • Charming
  • Great for creative cocktails
  • Good for groups
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.
The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes.
The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, British, Californian
  • Hours of operation
    Brunch Sat, Sun 10:00 am–3:00 pm Lunch Tue–Fri 11:00 am–3:00 pm Afternoon Tea Tue–Sun 11:00 am–5:00 pm Happy Hour Tue–Sun 3:00 pm–6:00 pm Dinner Tue–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Dress code
    Business Casual
  • Executive chef
    Richard Blais

Experiences

  • Easter Brunch

    $55.00 per person

    Apr 20, 2025 only
    Join us for Easter Brunch at California English! We’ll be featuring displayed appetizers accompanied with à la carte specialties, and live music to set the perfect springtime vibe. Also enjoy an Easter Egg Hunt for the kiddos with special appearances by the Easter Bunny! Brunch will be served from 9 AM-3 PM, at $55 per adult and $25 per child (under 12).
    Easter Brunch Photo
  • Sojourn Wine Tasting Dinner

    $25.00 per person

    Prepaid

    Apr 25, 2025 only
    Experience an extraordinary evening at California English with an exclusive four-course wine dinner featuring the acclaimed wines of Sojourn Cellars. Indulge in their highly rated Pinot Noir and Chardonnay from the Sonoma Coast and Cabernet Sauvignon from the Napa Valley. The evening begins with a welcome reception at 6 PM, with dinner starting at 7 PM. Each course is crafted to complement the exceptional flavors of Sojourn Cellars' finest selections. Tickets are $125 per person - reserve your seat now with a small $25 per person deposit to join this unforgettable culinary and wine experience! Menu details are available on our website www.californiaenglishsd.com
    Sojourn Wine Tasting Dinner Photo
  • California English Anniversary Party!

    $54.90 per person

    Prepaid

    Apr 26, 2025 only
    5:00 PM
    Join us for our Anniversary Party with Richard Blais, kicking off at 5 PM! For $45 per person, enjoy endless elevated appetizers & specialties, a handcrafted drink (additional available for purchase), live music, and the ability to meet Richard Blais in person. Don’t miss out—reserve your spot now and make it a night to remember!
    California English Anniversary Party! Photo

What 558 people are saying

California English reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
California English offers a delightful culinary experience with standout dishes like the "best fish and chips," "phenomenal prime rib," and "amazing sticky toffee pudding." The ambiance is both "classy and welcoming," and the attentive staff ensure "exceptional service." Ideal for brunch, tea, or special occasions, this hidden gem promises memorable dining.

558 Reviews
  1. Bob VIP

    San Diego24 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I come here almost once a week for client lunches. Everything is always consistently excellent! They have it all dialed in.

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  2. laura

    San Diego5 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our tea service for 5 was lovely. The venue is warm and comfortable while still feeling upscale. The food was fresh and house made. I wish the tea was loose leaf, but it was instead served as high-quality sachets. We were dining with my niece who has some severe food allergies, but the server and chef worked together to accommodate and she was served a beautiful tier full of safe goodies. It was quiet on a Sunday midday but service was attentive while the pace was relaxed. Would recommend for a bit of a twist on a traditional tea service.
    California EnglishResponded 4 days ago
    Hi Laura, I'm delighted to hear that you enjoyed your tea service and that the atmosphere, food, and service all hit the mark. Thank you as well for sharing your preference for loose leaf tea—this is great feedback, and we’ll definitely take note of it for the future. I'm especially happy to know our team was able to accommodate your niece’s allergies and ensure she had a safe and enjoyable afternoon! We truly appreciate the recommendation and hope to welcome you all back again soon for another lovely tea experience. Best, Curtis Jackson Senior Reservationist

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  3. Jonathan

    Los Angeles1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent from start to finish! Food amazing, staff on point and ambiance was perfect. Will be returning to try other delicious items on the menu.
    California EnglishResponded 4 days ago
    Hi Jonathan! It's music to my ears hearing that your experience was excellent from start to finish. Positive feedback like this is what motivates us to keep going, so thank you for taking the time to share your kind words. We can't wait to see you soon! Warm regards, Curtis Jackson Senior Reservationist

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  4. Susan

    San Francisco3 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was phenomenal. We had the fish and thrice fried chips and the King Richard’s proper roast. Both dishes were amazing. Best prime rib of my life. The lemon black pepper scones were divine too. Ambience is perfect and our server was present, efficient and knowledgeable. We will be back and bring friends!
    California EnglishResponded 4 days ago
    Hi Susan, Wow—thank you for the fantastic review! I'm so happy to hear you loved the fish and chips, the lemon black pepper scones, and it means a lot to know the prime rib stood out as the best you’ve had. I'll be sure to pass the kind words along to your server too. Can’t wait to welcome you and your friends back soon, and have a fantastic rest of your week! Best, Curtis Jackson Senior Reservationist

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  5. Tatjana

    San Diego6 reviews

    5.0

    Dined on April 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great place with fun drinks and tasty food choices!

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  6. D.

    San Diego1 review

    2.0

    Dined on April 3, 2025

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 2
    We went for the afternoon tea. It is not a true "tea" experience. The one sandwich had no flavor but lots of cream cheese so like eating a mouthful of cream cheese. The other had 2 bites of chicken in a wonderbread "crustable" so it was all bread. The tea selection was laughable. The scone was dry as a bone, semi burnt, and tasteless.
    California EnglishResponded on April 4, 2025
    Hi Deborah, Thanks for sharing your experience with us and I'm truly sorry your experience didn't meet expectations. Hearing that you were disappointed with our tea items makes me sad, but it is very helpful for us as we continue to refine and improve our offerings. Just know, we are taking your comments very seriously. That said, I’m glad we were able to comp your tea items from your bill during your visit, and I truly hope that gesture showed our commitment to making things right when something falls short. Warm regards, Curtis Jackson Senior Reservationist

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  7. Barbara

    San Diego18 reviews

    5.0

    Dined on April 1, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Wonderful time for a birthday tea with grand niece! They treated us to a small glass of bubbles (non alcohol for the grand niece) and a lovely BD brownie with candle! Great service, ambience and food!

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  8. Lydia VIP

    San Diego34 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Interesting, and tasty food in a wonderful presentation. Great attentive service.

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  9. evelina

    Los Angeles2 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We came across this restaurant by accident, just because our hotel was nearby. Food is exquisite and very reasonable priced for the quality and the atmosphere We got fish and chips, the rib eye, the ahi poke and the banana dessert ( to die for). It should be a must stop for everyone going to San Diego Portions are very generous, you will not go home hungry The only regret I have is thar we were too full to order the sticky pudding Next time!!!
    California EnglishResponded on April 1, 2025
    Hi Evelina! Thank you so much for your wonderful review. I'm delighted that you stumbled upon us and had such a great experience. It’s fantastic to hear that you enjoyed your food, especially the Banoffee Trifle—one of my favorite new additions too! We truly appreciate your kind words and can't wait to welcome you back on your next visit to San Diego. And don't worry, our Sticky Toffee Pudding will be waiting for you! Thanks again, Curtis Jackson Senior Reservationist

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  10. Susan

    San Diego3 reviews

    5.0

    Dined on March 27, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    A very pleasant place for lunch. Easy parking in the area.

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FAQs

California English is rated 4.6 stars by 558 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Diego
  4. San Diego
  5. Sorrento Mesa

Make a reservation

2 people
8:00 PM
Booked 20 times today
Experiences are available.
Google Map for California English

9276 Scranton Rd, San Diego, CA 92121-7701

Additional information

  • Neighborhood
    Sorrento Mesa
  • Hours of operation
    Brunch Sat, Sun 10:00 am–3:00 pm Lunch Tue–Fri 11:00 am–3:00 pm Afternoon Tea Tue–Sun 11:00 am–5:00 pm Happy Hour Tue–Sun 3:00 pm–6:00 pm Dinner Tue–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, British, Californian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Executive chef
    Richard Blais
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