Caffe Italia - Marblehead

Antipasti

• Calamari FrittiUSD 9.95

  crispy fried calamari tossed with arugula, cherry tomato and hot banana peppers. drizzled with a garlic aioli.

• Sauteed CalamariUSD 9.95

  sauteed calamari tossed with arugula, cherry tomato and hot banana peppers.

• Melanzana RolotiniUSD 7.95

  egg-battered eggplant stuffed with ricotta and spinach topped with mozzarella and served in tomato sauce.

• Melanzana DonnaUSD 8.95

  breaded eggplant layered with fresh basil, mozzarella an tomato sauce served in a homemade pesto cream.

• Guazzeto Di CozzaUSD 9.95

  pei mussels sautéed with fresh tomato seafood broth or white wine and garlic.

• Joel RollUSD 5.95

  sirloin steak and cheese in a crispy egg roll served with spicy dipping sauce.

• Seafood CakesUSD 10.95

  haddock, salmon, scallops, shrimp and crab classically prepared and served with chef’s special spicy sauce.

• CapesanteUSD 11.95

  pan-seared jumbo scallops served with spinach and topped with roasted pepper with balsamic reduction.

• Stuffed ArtichokesUSD 11.95

  artichokes with gorgonzola and walnut wrapped in proscuitto drizzled with balsamic glaze.

• Arancini (riceballs)USD 8.95

  risotto cakes filled with bolognese sauce and mozzarella, breaded and served with plum tomato sauce.

• Shrimp And ArtichokesUSD 10.95

  sauteed with chardonnay wine and fresh dill served over crispy polenta.

• Meat-a-ballsUSD 9.95

  served with plum tomato sauce and fresh ricotta.

Insalata

• CapreseUSD 9.95

  vine ripe tomatoes, fresh mozzarella, basil and extra virgin olive oil garnished with arugula.

• Arugula SaladUSD 8.95

  topped with roasted peppers, shaved parmigiana-reggiano, extra virgin olive oil and white balsamic dressing.

• Caesar SaladUSD 7.95

  classic caesar salad with home-made dressing.

• Insalata Di CasaUSD 5.95

  romaine lettuce, plum tomato, red onion, extra virgin olive oil and aged balsamic vinegar.

• MediterraneanUSD 9.95

  baby greens, imported goat cheese, sweet roasted hazelnuts, red onion, evoo and a touch of lemon.

• Gorgonzola PeraUSD 9.95

  baby greens, pears, gorgonzola and walnuts topped with crispy prosciutto and white balsamic dressing.

• Goat CheeseUSD 9.95

  baby greens, goat cheese, grilled asparagus, and walnuts with a blood orange vinaigrette dressing.

Zuppa

• Soup Of The Day

  cup or bowl priced daily.

Pasta & Co.

• Spaghetti & MeatballsUSD 13.95

  spaghetti and meatballs served with tomato sauce.

• Pollo Pesto GnocchiUSD 16.95

  fresh potato gnocchi with chicken, cherry tomatoes and fresh mozzarella in basil pesto cream.

• RavioliUSD 13.95

  ricotta cheese ravioli served with tomato sauce.

• Scampi ScampiUSD 16.95

  jumbo shrimp sautéed with garlic, parsley and lemon in white wine sauce tossed with linguini.

• Fettuccini ItaliaUSD 15.95

  fettuccini pasta sautéed with sausage, sun-dried tomatoes, broccoli rabe, garlic and extra virgin olive oil with a touch of pecorino romano cheese.

• Frutti Di Mare Fra DiavoloUSD 24.95

  combination of shrimp, scallops, calamari, mussels and clams sautéed and served in spicy tomato sauce over linguini.

• Linguini VongoleUSD 16.95

  littlenecks sautéed with evoo, parsley, garlic and white wine over linguini with red or white sauce.

• Ravioli Di ZuccaUSD 16.95

  butternut squash ravioli with roasted pignoli and golden raisins in a brown butter sage sauce with a touch of marsala wine.

• BologneseUSD 17.95

  fresh pappardelle tossed with classic meat sauce.

• PuttanescaUSD 14.95

  penne tossed with garlic, capers, kalamata olives and anchovies with a spicy plum tomato sauce.

• Tortolloni Pollo BoscaiolaUSD 16.95

  cheese tortolloni tossed with sauteed chicken, prosciutto, fresh peas and mushrooms in an alfredo sauce.

• Lobster Lobster RavioliUSD 20.95

  chef’s double stuffed lobster ravioli with roasted tomato and basil sauce.

• Shrimp RisottoUSD 22.95

  aborio rice cooked with shrimp and arugula, parmesan and lemon zest.

Risotto

• Shrimp RisottoUSD 22.95

  aborio rice cooked with shrimp and arugula, parmesan and lemon zest.

Pollo (chicken)

• LimoneUSD 16.95

  egg-battered breast sauteéd with mushrooms, white wine and lemon sauce. served with broccoli rabe.

• SaltimboccaUSD 16.95

  sauteéd boneless breast topped with fresh sage, parma prosciutto and melted fresh mozzarella in a chardonnay wine sauce. served with roasted potatoes.

• MarsalaUSD 16.95

  sauteéd with mushrooms and prosciutto in a delicate sweet marsala wine sauce.

• CarciofiUSD 16.95

  sauteéd breasts with artichoke hearts, fresh cherry tomatoes and baby spinach in a white wine sauce.

• ParmigianaUSD 16.95

  breaded cutlet topped with rich plum tomato sauce and melted mozzarella. served with a side of penne.

• Chicken CapreseUSD 17.95

  pan-seared breasts topped with fresh mozzarella, and fresh basil tomato sauce. served with roasted potatoes.

Pesce (fish)

• Encrusted SalmonUSD 21.95

  pan-seared atlantic salmon encrusted with roasted pistachio served with risotto primavera and a lemon sauce.

• Gamberi Grand MarnierUSD 19.95

  egg battered shrimp sautéed in grand marnier sauce served with risotto primavera.

• Haddock FrancaiseUSD 17.95

  with a lemon caper chardonnay sauce and grilled asparagus.

• Capesante ItaliaUSD 22.95

  pan-seared scallops over roasted butternut squash risotto cakes finished in a brown maple butter sage sauce.

Grigliate (grill)

• Gamberi GrigliateUSD 17.95

  grilled marinated shrimp served over baby greens tossed with white balsamic and extra virgin olive oil. served with grilled zucchini and summer squash.

• Grilled SeafoodUSD 22.95

  salmon, shrimp and scallops served with fennel, radicchio and orange salad, finished in an orange vinaigrette.

• Donna’s SalmonUSD 21.95

  grilled salmon served on baby field greens with grilled zucchini, summer squash and asparagus finished with a balsamic reduction.

• Sliced Hanger SteakUSD 21.95

  served with broccoli rabe and homemade potato fries dusted with parmesan and rosemary. finished with a gorgonzola aioli and agro-dolce tomato relish.

• MattoneUSD 20.95

  marinated grilled semi-boneless cornish hen served with sauteed escarole and crispy polenta. finished with a caper berry lemon sauce.

• Lamb ChopsUSD 22.95

  grilled lollipop lamb chops seasoned with fresh herbs served with apricot risotto and finished with a balsamic fig reduction.

Pizzette

10 inch pizza, all pizza is brushed with garlic and extra-virgin olive oil.

• Figaro Figaro GrigliateUSD 14.95

  grilled pizza topped with figs, prosciutto, arugula and fresh mozzarella. drizzled with balsamic reduction.

• MargaritaUSD 12.95

  fresh plum tomato, mozzarella and basil.

• FormaggioUSD 9.95

  our own tomato sauce topped with mozzarella.

• SicilianUSD 13.95

  mozzarella, goat cheese, roasted peppers and sausage.

Sides

• Broccoli RabeUSD 5.95

• Roasted PotatoesUSD 3.50

• Baked AsparagusUSD 4.95

• Penne, Spaghetti Or LinguiniUSD 4.95

  your choice of pasta with red sauce or garlic and oil.

• Fresh FusilliUSD 5.95

• Homemade FriesUSD 5.95

  with parmesan and rosemary