Cafe Capriccio's Tuscan Garden

Antipast

• Cured Meat AntipastiUSD 18.00

  Giardiniera, provolone, artisan cured meats

• Prosciutto PaneUSD 14.00

  Semolina bread folded with black label prosciutto topped with fontina. Roasted Red Pepper Coulis

• Grilled OctopusUSD 16.00

  Castelvertrano olives, Romesco

• Smoked Pork BellyUSD 16.00

  Brussels Sprouts & roasted pablanos. Finished with maple crème fraiche & balsamic reduction

• Shrimp CocktailUSD 18.00

  with mixed olives & cocktail sauce

• Greens & Beans PassannanteUSD 13.00

  Escarole, white beans, pancetta

• Crudité BoardUSD 20.00

  Tuscan bean dip & romesco

• Wood Roasted MeatballsUSD 14.00

  Local pork, beef & chicken with tomato sauce & fresh mozzarella made in our wood oven

• Mushroom "Meat" BallsUSD 15.00

  In an aromatic sage marsala sauce

• Eggplant with Four CheeseUSD 13.00

  Lightly battered, light tomato sauce

• Fried ArtichokesUSD 13.00

  with Romesco & Castelvertrano olives

• Salsiccia PeperoneUSD 15.00

  Stuffed peppers with sausage, mascarpone & topped with signature four cheese

Insalata

• BurrataUSD 13.00

  Fresh burrata, roasted tomato, arugula

• Beet & OrangeUSD 13.00

  Pistachio, goat cheese, arugula, orange vinaigrette

• Mix Greens SaladUSD 12.00

  Fresh tomatoes, carrots & cucumbers

Wood Oven Pizza

Vegan Mozzarella Available + $3

• TruffleUSD 18.00

  White pizza with Gran Tartufino truffle infused cheese, cardoncello mushrooms

• CalabreseUSD 16.00

  Red Sauce, fresh mozzarella, spicy housemade salami

• Pesto FrescaUSD 16.00

  Roasted Red Peppers, Eggplant, Fresh Mozzarella & Basil Pesto with arugula & balsamic reduction

• SpeziatoUSD 18.00

  Chorizo, Shrimp, Cherry Peppers with garlic cream & fontina cheese

• NapolitanaUSD 14.00

  No cheese, tomato sauce, olives, capers, anchovies, garlic & oregano

• MargheritaUSD 14.00

  Fresh tomato sauce, basil & mozzarella

• Agricoltore e UovoUSD 18.00

  Prosciutto, Fresh Mozzarella & locally sourced Duck egg

Pasta - Made Fresh Daily!

• Ravioli Della SeraUSD 28.00

  Ask your server about tonight's ravioli selection

• Sausage & Shrimp RisottoUSD 28.00

  Tomato confit, kalamata olives & capers

• BologneseUSD 28.00

  Served over crispy polenta cake topped with mascarpone folded with green onions

• Veal & PeppersUSD 28.00

  Tender veal from Edleweiss stewed in red sauce with Spanish onions & red peppers

• ArabiattaUSD 28.00

  Sausage & grilled chicken in spicy red sauce

• Calamari NeriUSD 28.00

  A Capriccio classic recipe of fresh pasta in squid ink sauce, served with tagliatelle

• PuttanescaUSD 25.00

  Bright & savory tomato sauce with olives, capers & anchovy, served with tagliatelle

• Vegan AlfredoUSD 28.00

  Cauliflower Alfredo, grilled onions & mushrooms topped with vegan Romano and pepita seeds

• Vegan MediterraneaUSD 25.00

  Roasted red pepper, artichokes & grilled onions topped with arugula & pepitas

• Filetto di PomodoroUSD 18.00

  House tomato sauce over tagliatelle

• Sliced SteakUSD 30.00

  Sliced Steak served over Gorgonzola & arugula gnocchi. With sautéed mushrooms & balsamic reduction

• Veal FranceseUSD 28.00

  Lightly battered veal cutlet, lemon white wine sauce

• Chicken FranceseUSD 25.00

  Lightly battered chicken breast, lemon white wine sauce

• Funghi & SalsicciaUSD 25.00

  Crumbled sausage cooked in our mushroom cream sauce

• BoscaiolaUSD 28.00

  House imported Tartufino cheese cream sauce from Tuscany, topped with arugula

• Ragu NapolitanaUSD 25.00

  Local beef & pork slow cooked with tomato sauce & fresh herbs

• SicilianaUSD 28.00

  Gnocchi in our filetto sauce with prosciutto garlic, basil & seasoned ricotta

• Shrimp GambinoUSD 28.00

  Wild shrimp, tomato confit, lemon white wine butter sauce, toasted breadcrumbs, served with tagliatelle

Main Course

• Veal GambrettoUSD 42.00

  Wild shrimp, roasted tomatoes & caramelized onions in a Pinot Grigio butter sauce served with risotto & vegetables

• Pork Osso BucoUSD 32.00

  Braised in red wine & aromatic vegetables served with saffron risotto & vegetables

• Veal GranchioUSD 42.00

  Fresh crab with roasted red peppers, kalamata olives & capers in a Pinot Grigio butter sauce. Served with risotto and vegetables

• Veal ScallopiniUSD 34.00

  Roasted red peppers & arugula in a Pinot Grigio butter sauce with risotto & vegetables

• Stuffed EggplantUSD 28.00

  Eggplant stuffed with spinach & roasted peppers, topped with our four cheese blend with seared polenta & vegetables

• Jim Ruas Classic Mixed GrillUSD 38.00

  served with potato and vegetables

• Chicken CaponataUSD 28.00

  Roasted chicken in a honey & cherry pepper glaze with eggplant caponata & potatoes

• Braised BeefUSD 38.00

  Our signature Chianti braised beef & root vegetables with roasted potatoes & vegetables

• Chicken & Ecoplant SorrentoUSD 30.00

  Lightly breaded chicken thigh layered with eggplant with four cheeses in tomato sauce with seared polenta & vegetables

• Veal PizziolaUSD 35.00

  Topped with caramelized onions, roasted red peppers & topped with a fontina mozzarella blend. Served with risotto & vegetables

Wine by the Glass

• Nero d'Avola, IGT; Morgante 2018 Sicilia, ItaliaUSD 14.00

• Pinot Noir, Cafe Capriccio, California 2019USD 13.00

• Cabernet Sauvignon, Ministry of the Vinterior North Coast, CAUSD 12.00

• Chianti, Coltibuono Cetamura Toscana, ITUSD 11.00

• Corvina, Tenuta Sant Antonio Scala Veneto, IT 2017USD 11.00

• Rose, Domaine Figuiere Provence, FRUSD 12.00

• Vermentino, Argiolas Vermentina Sardegna, ITUSD 13.00

• Sauvignon Blanc, Villa Maria, Malborough, NZUSD 11.00

• Pinot Grigio, Stella IGT, Sicilia, ITUSD 10.00

• Chardonnay, Twenty Acres, Clarksburg, CAUSD 12.00

• Riesling, Dr Loosen Mosel, DE 2018USD 10.00

• Prosecco, Zardetto "Brut" NV, Conegliano Veneto, IT

Draft

$7

• Capriccio Pils, Saratoga NY 5.2%

  in collaboration with Artisanal Brew Works

• Capriccio Tiramisu Stout, Delmar, NY 5.2%

  In collaboration with Real McCay Brewery

• Joann IPA Browns, Troy, NY 5.2%

• Neon Rainbow X2 IPA, Ommegang, Coopenstown, NY 6.6%

• Witte, Ommegang, Cooperstown, NY 5.2%

• English Style ESB, Artisanal Brew Works, Saratoga, NY 5%

Bottle, Can & N.A.

• Sam AdamsUSD 6.00

• WhiteclawUSD 6.00

• Coors LightUSD 5.00

• Kaliber N/AUSD 6.00

• Shirley TempleUSD 5.50

• Imported CokeUSD 5.50

• Diet ColaUSD 4.00

• Ginger AleUSD 4.00

• SpriteUSD 4.00

Cocktails

$14. Classic Cocktails upon Request

• Pear Martini

  Grey Goose Pear vodka, Elderflower liqueur, pear nectar

• Naked & Famous

  Mezcal, Yellow Chartreuse, Aperol & fresh lime

• Papa Doble

  Hemingway's favorite: Rum, fresh lime, grapefruit & marachino liqueur

• Downtown Manhattan

  Bourbon, Italian vermouth, amaro & a dash of vanilla

• Mezcal Old Fashioned

  Smokey Mezcal makes for an exciting substitute for bourbon in this classic!

• Bee's Knees

  Italian botanical gin, local wildflower honey, lemon juice & topped with club

• The Almafi

  White rum, fresh lime, maraschino liqueur

• Cherry Old Fashioned

  Luxardo cherry liqueur, bourbon, bitters

• Pomm Spritz

  Pristine vodka with pomegranate liqueur topped with club soda

• Capriccio Negroni

  A Negroni made with 100% Italian products, as Cardinal Negroni would have wanted it