Burma Bistro

Appetizers

• Palata and Dip$6.00

  Multi layered bread with coconut chicken curry sauce or vege dip

• Burmese Samosa$6.00

  Deep fried hand wrapped potatoes with vegetables, served with our house special chili sauce (4 pieces)

• Yellow Tofu Fritter$6.00

  Home made yellow bean tofu, crispy outside and silky inside, served with tamarind chili sauce

• Opo Fritter$6.00

  gourd Tempura

• Yellow Pea Fritter (Bayajaw)$6.00

• Onion Fritter$6.00

• Chicken / Shrimp Bites with House Sauce$9.00

  Chicken / Shrimp tempura with house sauce

• Calamari with House Sauce$9.00

• Quail Fry$12.00

  Burmese style deep fry quail

• Lettuce Cups Chicken or Tofu$10.00

  Chicken or tofu tossed with radish, carrots and water chestnut in house sauce wrapped with lettuce

Salad

All salads can be vegetarian version upon request (with Tofu)

• Tea Leaf Salad$10.00

  Favorite National Dish. Delicious pickled tea leaves on a bed of Romaine lettuce, cabbage, tomato surrounded with toasted garlic, crispy yellow & green bean, roasted sesame seeds and peanuts, squeeze of lime

• Tea Leaf Salad Vegetarian Version$10.00

  Leave out dried shrimp, fish sauce upon request for Vegan

• Ginger Salad$10.00

  Finely shredded ginger replaced the pickled tea leaf. The other ingredients are the same as above

• Ginger Salad Vegetarian Version$10.00

  Leave out dried shrimp, fish sauce upon request for Vegan

• Samosa Salad$10.00

  Crushed Samosa, fresh cabbage, onion, yellow bean powder, fried garlic and mint with tamarind dressing

• Nan Byar Thoke Flat Flour Noodle Salad*$10.00

  Thin flat flour noodle mixed with mild chicken curry, onion, chicken pea flour, mild chilies and spices, dressed with fish sauce, lime, roasted shallots & toasted garlic

• Rice Noodle Salad (Nan Ji Toke)$10.00

  Round rice noodle replace the flour noodle (same as above)

• Khauk Swe Toke*$10.00

  Flour noodle salad (same as above)

• Combo Noodle Salad$10.00

  Variety of noodles and rice with green papaya, crispy, onion, bean powder and other ingredients

Soups

• Moh Hin Ga (National Favourite Burmese Dish)$9.00

  Fish Noodle Soup. Fish simmered with lemon grass, garlic, onion, ginger, crushed rice powder topped with bean fritter, cilantro, boiled egg and thin rice noodles

• Coconut Chicken Noodle$9.00

  Traditional Burmese Chicken wheat flour noodles, slow cooked with Tumeric, paprika, ginger, garlic, onion, crushed dal / yellow dried lentils, topped with yellow bean fritter, boiled egg, onion and crispy wonton

• Samosa Soup$10.00

  Crushed samosa and yellow bean fritter, mint, onion, cabbage, masala, tamarind in special bean soup

• Shan Noodle Soup$10.00

  Rice noodles in tomatoes soup with the chicken or tofu

• Burmese Style Beef Tendon Soup$12.00

  Slow simmered beef shank with tendon and lemongrass soup topped with cilantro, lemon leaf and lemon (crushed Thai Chili upon request)

Rice & Noodles

• Chicken Dan Bawk$13.00

  (Burmese Style Chicken Biryani) / Goat & Beef available. Braised chicken leg or breast buried in a big pot baked with biryani rice, raisins and cashew nuts

• Chicken & Shrimp Dan Bauk$16.00

  (Burmese Style Chicken and Shrimp Biryani) Jumbo shrimp added to Chicken Dan Bawk

• Burmese Fried Rice$8.00

  Fried rice with boiled peas (pe pyouk), and onion

• Shan Noodle Stir Fry$10.00

  Rice noodle stir fry, chicken with house sauce (Tofu available)

• Rice Noodle Salad (Nan Ji Toke)$10.00

  Round rice noodle replace the flour noodle (same as above). Vegetarian version available with Fried Tofu

• Khauk Swe Toke (Flour Noodle Salad)$10.00

  Yellow noodles with a chicken coconut curry sauce, string beans, split yellow pea, cabbage, and chilies

• Nan Byar Thoke$10.00

  Flour flat noodle salad (same as above). Vegetarian version available with Fried Tofu

• Combo Noodles Salad$10.00

  Variety of noodles and rice with green papaya, crispy, onion, bean powder and other ingredients

• Garlic Noodle$10.00

  Flour noodles, garlic and scallions tossed in a special house sauce with chicken. Vegetarian version available with fried Tofu

Chicken

• Chicken Dan Bauk$13.00

  Burmese Style Chicken Biryani. Braised chicken leg or breast buried in a big pot baked with biryani rice, raisins and cashew nuts

• Chicken & Shrimp Dan Bauk$16.00

  Burmese Style Chicken and Shrimp Biryani. Jumbo shrimp added to Chicken Dan Bawk

• Chicken Curry$10.00

  Burmese chicken stew with onion, garlic and chilies

• Chicken Potato$10.00

  Burmese style chicken curry with potato

• Mango Chicken$10.00

  Stir fry fresh mango, chicken breast and onion

• Chicken Kebat$12.00

  Stir fry chicken breast strip in chili tomato sauce

• Burmese Crispy Spicy Chicken$12.00

  Stir fry chicken breast with ginger, tomato, onion with house sauce

• Fiery Chicken with Tofu (No Mild Available)$12.00

  Sauteed with tofu, string beans, red bell peppers, basil with special sauce

• Burma Bistro Basil Chicken$12.00

  Stir fried chicken breast strip with snow pea, lemongrass, basil, garlic, and chili

• Burma Bistro Sesame Chicken$12.00

  Stir fried chicken breast strip with house sauce and sesame seed

• Chicken Palatha$12.00

  Chicken curry with palatha (multi layered bread)

Beef, Lamb and Goat

• Burmese Style Beef Stew$12.00

• Burmese Style Beef with Dal (Lentil)$12.00

  Braised until tender w/potatoes and masala

• Burmese Style Goat Stew$14.00

  Burmese style slow cooked fresh goat with onion, garlic, ginger and herb

• Goat Stew With Dal (Lentil)$14.00

  Burmese style slow cooked fresh goat stew with dal

• Beef / Lamb Kebat$14.00

  Stir fry beef strip with onion, tomato & chili

• Fiery Lemon Beef / Lamb (No Mild Available)$14.00

  Sauteed with tofu, string beans, red bell pepper, basil with special lemon sauce

• Spicy Chilli Beef / Lamb$14.00

  Stir fry beef or lamb strip in chili, onion and basil

• Burma Bistro Sesame Beef$14.00

  Stir fried beef with house sauce and sesame seeds

• Beef / Goat Biryani$14.00

  Goat buried in a big pot baked with biryani rice, raisins and cashew nuts

• Beef / Goat Palatha$14.00

  Beef or goat curry with Palata

Side Dish

• Coconut Rice$3.00

• Jasmine Steam Rice$1.50

• Palatha$2.00

  Multi layered bread

Seafood

• Shrimp Kebat$14.00

  Stir fried shrimp with onions, tomatoes, green chili and mint leaves

• Fish Curry Tilapia Fillet$12.00

  Burmese style fish curry, with tomato, onion and cilantro

• Spicy Garlic Shrimp$14.00

  Shrimp stir fry with tomato, lemon, ginger, chili and garlic

• Burmese Shrimp Curry / Salmon$14.00

  Burmese style curry, with tomato, onion and cilantro

• Pumpkin Shrimp / Salmon$14.00

  Slow cooked yellow pumpkin, shrimp or Salmon ginger and cilantro

• Mango Shrimp$14.00

  Stir fry mango with shrimp and onion in house sauce

• Chili Shrimp with Garlic$14.00

  Shrimp stir fry with garlic, chili and cilantro in house sauce

• Burma Bistro Salmon$14.00

  Cook with chili, garlic, lemongrass with house sauce

• Egg Plant Shrimp$14.00

  Shrimp cooked with eggplant, garlic, with house sauce

Vegetables

• Vegetarian Curry Deluxe$10.00

  Cooked with fresh okra, tomato, lentils, opo squash, egg plant, carrot and potato

• Green Bean Stir Fry with Garlic$7.00

• Broccoli Garlic Fry$8.00

• Pea Leaf Stir Fry$8.00

• Fiery Tofu with Vegetables$10.00

  Stir fry tofu with green bean, basil and bell pepper

• Tofu Kebat$10.00

  Stir fried tofu with onions, tomatoes, green chillis and mint leaves

• Mango Tofu$10.00

  Stir fried tofu, onions, pepper and fresh mango

Dessert & Beverages

• Ginger Lemonade$3.00

• Mango Juice$2.50

• Coconut Juice$3.00

• Canned Soda$1.50

• Apple Juice$2.00

• Ice Tea$2.00

• Hot Tea (Jasmin)$2.00

• Burmese Ice Tea$3.00

• Ice Vanilla Coffee$3.00

• Ice Cream$3.00

  Vanilla, Green tea, Mango

• Faluda$6.00

  Vanilla Ice cream floating on the milk with strawberry jello, coconut jello and egg pudding

• Banana Fry with Ice Cream$6.00

• Tapioca Cake Fry with Ice Cream$6.00