Brasa Churrascaria and Brewpub

Reseñas de Brasa Churrascaria and Brewpub de comensales del restaurante. Basadas en valoraciones recientes.

1. G

   Gaslamp

   Portland34 reseñas

   4.0

   Comieron en 4 de julio de 2015

   1. Global 4
   2. Comida 3
   3. Servicio 5
   4. Ambiente 5

   We ordered one of everything on the happy hour menu. Stick to the Brazilian food, the burgers were eh, but all the traditional Brazilian food was amazing. Definitely coming back. The service was great and prompt and loved the live music outside. They were not too loud and could carry a conversation.
   

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2. KA

   KASA

   San Francisco23 reseñas

   4.0

   Comieron en 10 de junio de 2015

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   This is the second time enjoying the food at Brasa Churrascaria. This time we went for the set menu of BBQ meats. We enjoyed every bit of the meal, the presentation was delightful. Food was so good that you have to be careful not to eat too much as the favors are so good you just want more and more.
   

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3. OT

   Comensal de OpenTable

   San Francisco6 reseñas

   1.0

   Comieron en 16 de mayo de 2015

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 2

   I had high hopes for this place, but was very disappointed. The service was moderate. We ordered the 4 meat platter to share. The busser who brought us the food put down the plate and said "here's your meat" with no explanation of which was which. About 5 minutes later when we were half done with the meal he came back and put down a tray and said "here's your sauce" again without an explanation. The pork was so dry, the knife could barely cut the meat. The chicken was moist but flavorless. One cut of beef (not sure which) was beyond well done and very tough. The other beef dish was cooked rare, and was tender but was extremely salty. I probably should have brought the meat home for my dog instead of eating as much as I did. I won't be coming back.
   

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4. E

   Edwin

   San Francisco5 reseñas

   3.0

   Comieron en 10 de mayo de 2015

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 3

   We were almost halfway through with what we gathered at the buffet before they stopped at our table with the first serving of barbequed meat. It seemed like they were showing the pretty young ladies more attention. We didn't see the picanha until the end of the meal. My drink was finished for too long and I had to ask the busser for another. The meat was generally very good but a few portions were tough. The buffet items were mostly blaugh. The black beans were tasty. Overall I was not impressed and probably won't go back.
   

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5. OT

   Comensal de OpenTable VIP

   San Francisco3 reseñas

   5.0

   Comieron en 23 de marzo de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This is a great place to go just for drinks or for a nice dining experience. The bar area is always fun and lively. The servers are attentive and knowledgeable. The menu has a lot of options so you can find something for everyone. My personal favorite is the feijoada but I am rarely disappointed. Overall this is a nice restaurant with great food. I can't wait for the weather to get nicer so I can hang out on their huge patio.
   

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6. OT

   Comensal de OpenTable

   San Francisco1 reseña

   5.0

   Comieron en 23 de marzo de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent Food and Service!!! You have to get the Rodizio, but be sure to go hungry to enjoy all the delicious offerings.
   

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7. m

   mmalc VIP

   San Francisco23 reseñas

   1.0

   Comieron en 15 de febrero de 2015

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 2

   Granted I went--by myself--on a busy night, but: In common with another reviewer's experience, it took 20 minutes after being seated before I was given a menu and was able to make any sort of selection. It took over 10 minutes before the glass of wine I ordered arrived. The only food I was offered was rather sub-par chicken wrapped in bacon. Which it proved awkward to take because I was never given a set of tongs. I saw other meats being taken to other tables from time to time, but somehow either they were all consumed by others before the server got to me, or the server simply didn't see/ignored my attempts to attract attention. So, after *an hour* I had received one glass of wine, one piece of chicken wrapped in bacon, and no tongs. I put payment to cover the drink and such food as I'd received on the table and left. Although the restaurant wasn't particularly busy by this point, no-one seemed to notice.
   

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8. JM

   JoaneM VIP

   San Francisco3 reseñas

   5.0

   Comieron en 15 de febrero de 2015

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   First time coming here was for our Valentine's dinner and I must say I was very impressed. From the moment we stepped into property, their hostess greeted us with a very warm smile and great attitude. She led us to our table which was set up perfectly! We had our own personalized menu with my name on it, long stem red rose, valentine's balloons and complimentary champagne! Food was excellent with a great assortment of sides. We didn't even have to ask for much. Service was even better! Our waiter and the entire staff was super friendly and very accommodating which made our dine in experience even better! The owner of the establishment went around all the tables and greeted his guests and also made sure everyone had what they needed. I would rate this place a 10 if I could and would recommend this place to anyone.
   

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9. NS

   NancySpecht

   San Francisco1 reseña

   5.0

   Comieron en 4 de enero de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had so much fun!!! the food was delish, and the service was outstanding!!! I liked that there was a full bar! We will be back, and will recommend it to all our friends!
   

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10. M

    Mukman

    San Francisco1 reseña

    3.0

    Comieron en 1 de enero de 2015

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3

    I checked out this restaurant on a recommendation from a relative. While I don't think I'd return often over my other favorite restaurants, I still feel Brasa is worth experiencing at least once. I went with my wife and we both had their fixed menu on New Years eve which was essentially the Rodizio plus a couple of items. The soup was very good and hearty. I had the spinach salad which had a very light dressing and bleu cheese. It was fairly bland. The chicken and pork offerings they brought to the table were good, but not great and a little dry. Don't be afraid to use the chili oil on the table. So if you don't like your food marinated to death, this might be fore you. The top sirloin and the picanha were both very good and worth the trip. They also brought a variety of side dishes with our meal that included: salad, broccoli and cauliflower (good), okra (very good), black beans (quite plain) and fried polenta and plaintains which were pretty tasty together. It was way too much food for two people, but they gladly boxed the leftover (sides) for us. Overall, I didn't enjoy the food enough here to slot it above my other favorite restaurants when I decide to go out. But I feel that there's enough different here to warrant at least one trip. If I returned I'd probably stick to the Picanha and Top Sirloin and the sides.
    

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