Tapas
Green Spanish Gordal OlivesGBP 5.00
VG/GF/N
Blistered Padron PeppersGBP 6.00
with Maldon Sea Salt VG/GF
Patatas BravasGBP 6.00
with Spicy Tomato Sauce and Parsley VG/GF
Garlic Fried MushroomsGBP 7.00
VG/GF
Halloumi FriesGBP 6.00
with Sweet Chilli Jam V/GF
Veggie Platter to ShareGBP 12.00
with Tempura Broccoli, Halloumi Fries, Padron Peppers, Sweet Chilli Jam, Hummus, Green Olives and Flatbread V/N
Antipasto to ShareGBP 14.00
with Prosciutto Ham, Salami, Chorizo, Hummus, Green Olives and Flatbread N
Ham Hock and Cheddar CroquetasGBP 7.00
with Tomato Chutney
Albondigas Spanish MeatballsGBP 8.00
with a Tomato Sauce
Chorizo and Paprika infused Scotched EggGBP 8.00
with Roasted Red Pepper Mayonnaise
Chorizo Vino al Tinto ChorizoGBP 9.00
Cooked in Red Wine GF
Hot Buffalo Chicken WingsGBP 9.00
with Blue Cheese Sauce GF
Lamb KoftasGBP 10.00
with Homemade Tzatziki GF
Chicken and Chorizo SkewersGBP 10.00
with Roasted Peppers and Basil GF
Spanish Cod FrittersGBP 8.00
with Saffron Aioli
Salt and Pepper SquidGBP 9.00
with Garlic Aioli
Fried WhitebaitGBP 9.00
with Tartare Sauce and Lemon Wedge GF
King PrawnsGBP 10.00
in Chilli Garlic and Parsley Oil GF
Salads
Greek
Romaine Lettuce, Cucumber, Pepper, Red Onion, Cherry Tomatoes, Olives, Feta, Dried Oregano and Lemon Dressing V/GF/N
- SmallGBP 7.00
- LargeGBP 14.00
Chicken Caesar
Lemon and Herb Marinated Chicken Breast, Romaine Lettuce, Croutons, Crispy Prosciutto, Shaved Parmesan and Caesar Dressing
- SmallGBP 8.00
- LargeGBP 16.00
Prawn and Avocado Salad
King Prawns, Baby Spinach, Cucumber, Avocado, Spring Onion with a Marie Rose Sauce G/F
- SmallGBP 9.00
- LargeGBP 18.00
Blue Cheese and Bacon Salad
Crispy Smoked Streaky Bacon, Avocado, Baby Spinach, Blue Cheese Dressing and Stilton Cheese G/F
- SmallGBP 8.00
- LargeGBP 16.00
Sandwiches & Wraps
Tortilla WrapGBP 9.00
Ciabatta SandwichGBP 11.00
Lamb Kofta
Baby Spinach, Tzatziki, Cucumber
Mozzarella and Pesto
Buffalo, Mozzarella, Sundried Tomatoes, Spinach and Basil Pesto V/N
Borelli’s Club
Roast Chicken Breast, Crispy Streaky Bacon, Fried Egg, Crisp Lettuce, Tomato and Mayonnaise
Roast Beef
Roast Striploin of Beef, Horseradish Mayonnaise, Watercress, Tomato and Crispy Onions
Prawns and Avocado
King Prawns, Baby Spinach, Cucumber, Avocado, Spring Onion with a Marie Rose Sauce
Southern Fried Chicken
Southern Fried Chicken Breast, Spicy Mayonnaise, Crisp Lettuce and Gherkins
Add FriesGBP 2.00
Sides
Koffmann's FriesGBP 4.00
VG/GF
Chunky ChipsGBP 4.00
VG/GF
Garlic and Mozzarella FlatbreadGBP 5.00
V
Mixed House SaladGBP 6.00
VG/GF
Homemade ColeslawGBP 5.00
GF
Cauliflower CheeseGBP 6.00
V
Beer Battered Onion RingsGBP 5.00
VG
Stonebaked Pizzas
Margherita
Mozzarella, Cheddar and Tomato Sauce V
- SmallGBP 6.00
- LargeGBP 12.00
Four Cheeses
Mozzarella, Cheddar, Feta and Parmesan V
- SmallGBP 7.00
- LargeGBP 14.00
The Greek
Spinach, Feta, Cherry Tomatoes, Red Onion, Pepper, Olives and Dried Oregano V/N
- SmallGBP 7.00
- LargeGBP 14.00
Hot and Spicy
Pepperoni, Nduja Sausage, Jalapenos, Peppers and Chilli Flakes
- SmallGBP 8.00
- LargeGBP 16.00
Chicken and Chorizo
Roasted Chicken Breast, Chorizo, Bacon and Peppers
- SmallGBP 8.00
- LargeGBP 16.00
Spicy Prawn Pizza
King Prawns, Cherry Tomatoes, Rosemary, Chilli Flakes, Olives and Jalapenos N
- SmallGBP 9.00
- LargeGBP 18.00
Italian Meat Feast
Pepperoni, Salami, Meatballs, Bacon and Red Onion
- SmallGBP 9.00
- LargeGBP 18.00
Extra topping / EggGBP 2.00
Sunday Roasts
All Roasts come served with Roast Potatoes, Honey Roast Carrots and Parsnips, Savoy Cabbage, Broccoli, Gravy and Yorkshire Pudding.
Roast 28 Day Aged Striploin of BeefGBP 20.00
with Horseradish Sauce
Half Roast ChickenGBP 20.00
with Sausage Meat Stuffing
Roast Lamb RumpGBP 20.00
with Mint Sauce
Root Veg and Mushroom WellingtonGBP 20.00
V
Mains
Steak FritesGBP 15.00
5oz 28 Day Aged Sirloin Steak, Koffmann’s Fries, Garlic Butter and Mixed Salad GF
8oz 28 Day Aged Sirloin SteakGBP 27.00
served with Chunky Chips, Garlic Roasted Flat Mushrooms, Roasted Cherry Tomatoes on the Vine GF
- PeppercornGBP 3.00
- BéarnaiseGBP 3.00
- Garlic ButterGBP 3.00
Spinach and Garlic Stuffed Chicken BreastGBP 20.00
served with Tenderstem Broccoli, Roast New Potatoes and a Bravas Sauce GF
Borellis BurgerGBP 17.00
6oz Beef Burger with Crisp Lettuce, Sliced Gherkin, Tomato, Monteray Jack Cheese, Crispy Onions and Homemade Burger Sauce Served in a Brioche Bun with Koffmann’s Fries
Borellis Vegan BurgerGBP 16.00
Plant Based Burger Patty with Crisp Lettuce, Sliced Gherkin, Tomato, Red Onion, Vegan Applewood Cheese and Tomato Chutney, served in a Vegan Brioche Style Bun with Koffmann’s Fries VG
Beer Battered Fish and ChipsGBP 18.00
Fillet of Cod served with Chunky Chips, Minted Mushy Peas, Tartare Sauce and Lemon Wedge
King Prawn SpaghettiGBP 22.00
with Chilli, Garlic, Cherry Tomatoes and Coriander
Homemade Desserts
TiramisuGBP 9.00
V/N
Summer Berry Eton MessGBP 7.00
V/GF with Strawberries and Raspberries
Sticky Toffee PuddingGBP 7.00
with Butterscotch Sauce and Vanilla Ice Cream V/N
Vanilla Baked CheesecakeGBP 7.00
with Caramelised Banana, Toasted Pecans and Toffee Sauce V/N
Chocolate BrownieGBP 7.00
served with Chocolate Sauce and Vanilla Ice Cream VG/N
Cheese BoardGBP 9.00
with Tunworth Soft, Cranbourne Blue, Spanish Manchego, Membrillo, Grapes, Artisan Crackers and Tomato Chutney N
Judes Ice Cream and SorbetGBP 3.00
(Please ask for available flavours) V/GF
V - Vegetarian | VG - Vegan | GF - Gluten Free | N - Nuts
An optional 12.5% gratuity will be added to your final bill. | Please inform your server of any allergies you have before ordering your meal. Our chefs will advise accordingly.
