Bookstore & Restaurant

Raw Bar

• Oysters on the Half Shell*

  • 6 for$12.00
  • 12 for$23.00

• Littlenecks on the Half Shell*

  • 6 for$6.00
  • 12 for$11.00

• Jumbo Shrimp Cocktail

  • per shrimp$3.00

• Raw Bar Sampler*

  • Two of each of the above$12.00
  • Six of each$35.00

Appetizers

• Clams Casino$11.50

  Six littlenecks with a blend of onion, peppers, and garlic, topped with bacon and herb breadcrumbs

• Oysters Rockefeller$14.00

  Five oysters baked with panko crumbs, parmesan cheese and pernod-­laced spinach

• Littlenecks$15.00

  Steamed in herbs and white wine butter broth, served with toasted French bread

• Belgian Mussels$15.00

  Steamed in Belgian pale ale with butter, garlic, shallots and herbs, served with seasoned fries and black pepper-­truffle aioli

• Salmon Cakes$14.00

  Two grilled salmon cakes with lemon-­dill aioli

• Cajun Shrimp$16.00

  Five shrimp baked in Cajun spiced butter, served with our own honey lime sour cream

• Fried Seafood Sampler$16.00

  Assortment of wholebelly clams, scallops and shrimp

• Steamers$15.00

  1 1/2 lb. local steamers with broth and drawn butter

• Fried Calamari$12.00

  Squid rings and tentacles topped with house marinated chili pepper rings and a side of marinara sauce

• Artichoke Dip$10.00

  Artichoke hearts and baby spinach blended with a creamy cheese sauce, baked with breadcrumbs, served with grilled pita bread

• Chicken Wings$11.00

  Golden fried plain or Buffalo-­style with bleu cheese dressing

• Chicken Tenders$10.00

  Golden fried plain with honey mustard sauce or Buffalo-­style with bleu cheese dressing

Soups

• Portuguese Kale

  • Cup$4.50
  • Bowl$6.50

• Clam Chowder

  • Cup$5.00
  • Bowl$6.75

• Oyster Stew$14.00

  With oysters, sautéed shallots, butter and cream sauce

• French Onion$7.50

  Baked with buttery crouton, Swiss, and mozzarella cheese

Salads

Dressings (all Gluten Free) Cranberry vinaigrette, Ranch, Tamarind-­lime, Sweet balsamic vinaigrette and Blue cheese.

• Mayo Beach$11.50

  Mixed greens, tamarind-­lime dressing, smoked Gouda, sliced Granny Smith apple, and house-­made spiced candied pecans

• Caprese$13.00

  Burrata mozzarella, vine ripened tomatoes, arugula and shredded basil with balsamic vinaigrette, extra virgin olive oil and cracked pepper

• Chopped Salad$12.50

  Finely chopped mixed greens and garden vegetables, tossed with our house cranberry vinaigrette topped with cracked pepper-­balsamic dressed fresh mozzarella and ripe strawberries

• Kendrick Ave. Cobb$14.50

  Mixed greens topped with rows of Creole grilled chicken, tomato, bacon, onions, boiled egg, avocado and Great Hills blue cheese. Choice of dressing

• The "Wedge"$11.50

  Boston bib lettuce topped with crumbled Great Hill blue cheese dressing, ripe tomatoes, bacon and shaved red onion

• House Salad$7.00

  Mixed greens with garden vegetables and sundried cranberries and your choice of dressing

• Lobster Salad Plate$20.00

  Lobster salad over greens with hearts of palm, pickled asparagus, cucumbers, tomatoes, and choice of dressing

• Classic Caesar$7.00

  Gluten Free without croutons

Sides

• Potato Salad$3.00

• Vegetables$4.00

• Basket of fries$5.00

• Coleslaw$2.00

• Basket of Sweet Potato Fries$6.00

Children's Menu

10 and under

• Fried Fish$8.00

• Chicken Fingers$8.00

• Hot Dog$5.00

• Grilled Cheese$5.00

  all above with fries or apple sauce

• Pasta$5.00

  With butter or marinara sauce

Entrées

• Fish Pot$26.00

  Littlenecks, mussels, shrimp, scallops, and cod in buttery herbed wine broth

• Fruits of the Sea$26.00

  Littlenecks, scallops and shrimp served over linguini, sautéed in marinara sauce or in tarragon butter garlic white wine sauce

• Portuguese Stew$26.00

  Mussels, scallops, calamari and linguica simmered in a spicy red sauce served over linguini

• Shrimp Madagascar$25.00

  Sautéed jumbos in a green peppercorn and vanilla-­accented vin blanc served around rice

• Salmon Chequesette$23.00

  Baked with ripe plum tomatoes, Parmesan-­Romano, apple wood smoked bacon and herb breadcrumbs

• Baked Cod$19.00

  Served with vegetables and rice. choice of topping: Herb breadcrumbs, Cranberry-­walnut crumb, Cornmeal crusted, salsa fresca and avocado lime aioli

• Scallops$22.00

  Local scallops baked with butter and herb breadcrumbs. Served with vegetables and rice

• Baked Fisherman$25.00

  Cod, scallops and shrimp baked with butter and herb breadcrumbs. Served with vegetables and rice

• Steak Frites$21.00

  Burgundy marinated char-­grilled sirloin topped with roasted shallot-­lobster butter, served with mixed greens and sweet potato fries

• Bourbon Beef Tips$23.00

  Char-­grilled tender sirloin tips in our house bourbon marinade served around mashed potatoes with bourbon-­laced red eye gravy

• BBQ Ribs$22.00

  Baby back ribs slow cooked in island spices and Guinness stout, char-­grilled and finished with our house barbeque sauce, mashed potatoes and creamy slaw

• Steak Sandwich$18.00

  8oz. New York Sirloin charbroiled, served on parmesan french bread with a side of fries. Served plain, cajun or teriyaki glaze

• Chicken Parmesan$17.00

  Hand breaded, fried and baked in marinara sauce and mozzarella cheese over linguini

• Eggplant Parmesan$16.00

  Hand breaded, fried and baked in marinara sauce and mozzarella cheese over linguini

• Primavera Alfredo$17.00

  Sautéed vegetables in creamy alfredo sauce tossed with linguini

Fried Platters

All of our fried food is lightly battered and cooked in trans-­fat free and saturated fat free soybean and sunflower oil. Served with coleslaw and fries

• Whole Belly Clams

  • Market Price

• Local Scallops

  • Market Price

• Oysters$21.00

• Fish and Chips$19.00

• Fishermen's Platter$25.00

  Local cod, scallops, wholebelly clams and shrimp

Sandwiches

Served with fries and a pickle

• Lobster Roll$18.00

  Your choice of our chilled lobster salad on butter-­grilled roll with greens or served hot, sautéed in butter

• Oyster Po'Boy$15.00

  Fried oysters on grilled French bread with remoulade sauce and fresh greens

• Scallop Roll$16.00

  Local fried scallops in a grilled roll

• Clam Roll$16.00

  Fried wholebelly clams in a grilled roll

• Fish Sandwich$12.00

  Fried local cod served on a toasted brioche bun with lettuce

• Deluxe Burger$12.00

  Char-grilled 1/2 lb. Angus burger and served on a brioche bun with lettuce and tomato