Boeuf Blanchardstown

Boeuf Blanchardstown reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. P

   Philomena

   Dublin1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was tasty and the service was very good. Good value. We had an enjoyable meal. Only negative is that the music was a bit loud for early evening dining but that's a personal preference
   

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2. A

   Aoife

   Dublin1 review

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great food, great service & lovely atmosphere. Booked for a family of 5 people for my son's 16th birthday & we all really enjoyed it.
   

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3. W

   Wendy

   Dublin3 reviews

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 4
   3. Service 2
   4. Ambience 3

   Unfortunately not a good experience. Group ahead in track suits and fit flops, not neat attire essential I said they will be refused but no .. adding insult to injuruy tried to place us at table of said diners of 14 I said no way. Got another table food literally thrown at us not extra garlic bread or chips offered, basically fast food. The steak was delicious but never again
   

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4. R

   Renan

   Dublin1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   food was really good, also Bruna helped us to choose the best meal🤩
   

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5. S

   Siobhan

   Dublin1 review

   5.0

   Dined on April 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I have been here a few times now and have always had a great time . The food is so good , the staff are so lovely and there's never any waiting around . Definitely recommend
   

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6. S

   Sharon

   Dublin1 review

   3.0

   Dined on April 21, 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   While the two-course meal with garlic bread & unlimited fries offers good value, the overall quality of the food was underwhelming. I ordered the peri peri chicken, which was cooked adequately but lacked the expected level of spice and flavor typically associated with peri peri seasoning. My partner had the steak and commented that the one I prepare at home is significantly better. The atmosphere in the restaurant was quite loud due to two large parties dining at the same time. While this is understandable, it might be beneficial for the restaurant to consider designating a separate area—perhaps near the front—for large groups to help maintain a more balanced dining experience for all guests.
   

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7. C

   Caroline

   Leinster1 review

   2.0

   Dined on April 21, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   After booking table of 7 people and spending a nice few bob there between meals and drinks , we had only ordered last drinks and we were told we had to leave table in 10 mins . We were there 1 hour and 45 mins between courses and drinks , one order was wrong and we had to ask for side salads . The staff were not over friendly and even tho we left a tip as always they didn't even bother to say goodbye or thanks for custom . Would not rush back food was just about average .
   

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8. C

   Caoimhe

   Dublin1 review

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 5

   Amazing value for money - we always love coming here! Fantastic food and great service! My steak was a little cold when it came out but everything else was hot and tasty! Brilliant overall!
   

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9. s

   siobhan

   Dublin1 review

   1.0

   Dined on April 20, 2025

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 2

   Very poor customer service. Staff were pushy to hurry you out and when this was mentioned to manager she was rude and abbrasive. First time in over 20 years to not to tip. Will never go back.
   

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10. A

    Ann-Marie

    Dublin1 review

    3.0

    Dined on April 19, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3

    Only fault was rushed by staff to finish, so next sitting could take our table
    

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