Blue Moon Restaurant

Egg Rolls (2)$2.95

Shrimp Cocktail$5.25

Fried Wonton$2.95

Crab Rangoon (8)$3.95

Fried Shrimp$5.25

Bar-b-q Pork$5.50

Won Ton$2.95

Chicken Rice$2.75

Hot & Sour$2.95

Vegetable$2.75

Egg Flower$2.95

Chicken Almond Ding$7.95

breast of chicken, diced, toss-cooked with chinese vegetables, including mushrooms, water chesnuts, bamboo shoots, snow peas, bok choy, and toasted almond.

Boneless Chicken$7.95

bite-sized meat of chicken, dipped into our special batter, crisp fried and toss-cooked with assorted chinese vegetables.

Cantonese Chicken$7.95

diced breast of chicken, toss-cooked with water chesnuts, carrots, onion in our delicious hot and spicy sacue. (midly hot)

Moo Goo Gai Pan$7.95

selected chinese vegetables, bamboo shoots, snow peas, water chesnuts, toss-cooked with bite-size breast of chicken and mushrooms.

Cantonese Style Chicken Chow Mein$7.95

pan fried cantoneses egg noodles, topped with delightful mixture of cantonese vegetables and shredded chicken meat.

House Special$7.75

Ham$7.25

Shrimp$7.50

Beef$7.25

Chicken$7.25

Shrimp With Lobster Sauce$9.75

fresh shrimp, toss-cooked, then folded in an egg sauce of minced pork, and black-beans.

Sweet & Sour Shrimp$9.75

fresh shrimp dipped in a special batter, crisp fried, toss-cooked in a sweet and sour sauce with pinapple chunks.

Shrimp Cantonese$9.75

jumbo shrimp cooked with carrots and onion in our delicious hot and spicy sauce (mildly hot)

Curry Shrimp$9.75

shelled jumbo shrimp exquisitely sauteed with onion & our select fine wine. flavored with a touch of golden tangy curry sauce.

Butterfly Shrimp$9.75

fresh shrimp wrapped with bacon dipped in batter and fried to a crips golden brown.