Blue Fin Japanese Restaurant

Starters

• Pork Belly BunsUSD 12.00

• Fried RiceUSD 12.00

  pork belly, shrimp, egg, corn, scallion

• Shrimp Skewer (2)USD 10.00

• Pork Belly KimchiUSD 12.00

• Pork Belly Yaki Udon AppUSD 12.00

• Pork Belly Yaki Soba AppUSD 12.00

• Garlic NoodlesUSD 7.50

• GyozaUSD 9.00

  pork dumpling

• ShumaiUSD 7.50

  shrimp dumpling

• TakoyakiUSD 9.00

  octopus bites

• Fried OystersUSD 10.00

• EdamameUSD 8.00

  soybeans

• Tatsuta-AgeUSD 9.50

  crispy fried chicken

• Broiled SabaUSD 10.00

  mackerel filet

• Ika KaraageUSD 10.00

  deep fried squid

• Hamachi KamaUSD 15.00

  yellowtail collar

Tempura

Battered and lightly fried

• Mixed TempuraUSD 11.00

  shrimp and vegetables

• Shrimp TempuraUSD 12.00

• Chicken TempuraUSD 11.00

  dark meat

• Vegetable TempuraUSD 10.00

• Sweet Potato TempuraUSD 10.00

From Sushi Bar

• Salmon TartareUSD 18.00

  avocado, tempura flakes

• Tuna TartareUSD 22.00

  avocado, tempura flakes

• Saba TatakiUSD 12.00

  seared mackerel

• AnkimoUSD 15.00

  monkfish liver

Soups

• Agedashi TofuUSD 7.00

• Mini UdonUSD 8.00

• Miso soupUSD 2.00

Salads

• Avocado SaladUSD 11.00

  mixed greens, avocado, crab stick, cucumber, tobiko and mayonnaise

• House SaladUSD 6.00

  mixed greens, tofu, wakame

• Seaweed Only SaladUSD 5.50

Ramen

$18. Served with pork belly, egg, corn, scallion and seaweed

• House Ramen-Tantanme (Spicy)

• Miso Ramen

• Spicy Miso Ramen

Entrees

Sushi Entrees

No substitutions please

• Miyabi Boat (40 Pieces)USD 95.00

  3 tuna, 3 salmon, 3 hamachi, 3 striped bass, 2 shrimp, 2 octopus, celtics roll + choice of 2 rolls from the sushi menu (explosion roll excluded)

• Big 10 Sushi PremiumUSD 50.00

  10 pieces of chef's choice premium nigiri

• ChirashiUSD 40.00

  chef's choice sashimi over sushi rice

• Joyce DonUSD 40.00

  salmon, tuna and yellowtail over sushi rice

• Nigiri & Maki ComboUSD 35.00

  tuna, salmon, yellowtail, striped bass, surf clam, shrimp, squid and Celtics roll

• 114 Maki ComboUSD 35.00

  Crazy roll and Rainbow roll

Bento Box

Served with seaweed salad, shrimp and vegetable tempura, gyoza, rice and miso soup

• Chef Matsu's SashimiUSD 40.00

• Broiled SalmonUSD 30.00

• Hamachi KamaUSD 30.00

  yellowtail collar

• Spicy Curry ChickenUSD 30.00

• Chicken CutletUSD 25.00

• Pork CutletUSD 25.00

Main Dish

Served with garlic noodles, rice, miso soup

• Steak TeriyakiUSD 40.00

• Wafu SteakUSD 40.00

  ginger sauce, grated daikon radish, scallions

• Beef YakinikuUSD 40.00

• Chicken TeriyakiUSD 30.00

• Garlic Lemon ChickenUSD 30.00

• Broiled Salmon with Ginger SauceUSD 30.00

• Pork YakinikuUSD 30.00

Donburi (Rice Bowls)

$20. Served over rice, miso soup

• Spicy Beef

  sliced beef, onions, yakiniku sauce

• Spicy Pork

  pork belly, onions, yakiniku sauce

• Katsu Don

  pork cutlet, onions, egg

• Chicken Katsu Don

  chicken cutlet, onions, egg

• Chicken Teriyaki Don

  white meat, mixed vegetables

Yakisoba or Yaki Udon

$20. Pan-fried noodles and mixed vegetables. Choice of

• Shrimp

• Pork Belly

• Chicken

More Options

• Chicken Cutlet CurryUSD 22.00

• Pork Cutlet CurryUSD 22.00

• Tofu Pan-Fried Vegetables with Ginger SauceUSD 22.00

• Rigo's UdonUSD 18.00

  wheat-flour noddle soup, shrimp and vegetable tempura, sweet bean curd, seaweed, scallions