First
CHILLED PINK MOON OYSTERS*
Pickled Fennel, Pink Peppercorn, Meyer Lemon
BRUSSELS SPROUTS SALAD$16.00
Walnuts, Cranberrries, Granny Smith Apple, Roquefort cheese
APPLEWOOD SMOKED SCOTTISH SALMON$19.00
Crispy Hen Egg, Idaho Potato, Sour Cream, Mizuna
SALT ROASTED RUBY BEET SALAD $17.00
Whipped Bulgarian Feta Cheese, Pumpkin Seeds, Pickled Shallots
DAY BOAT SCALLOP CRUDO*$19.00
Cherry Bell Radish, English Cucumber Yuzu Kosho
Second
LAMB BOLOGNESE$22.00
Porcini Pappardelle, Oregano, Grana Padano
CARAMELIZED RUTABAGA BISQUE$15.00
Brown Butter, Pickled Grape, Toasted Sage
CHICKEN LIVER PATE $25.00
Kumquat Mostarda, Pickled Ramps, spring Onion Milk bread
RAMPS AND RICOTTA RAVIOLI$20.00
Nduja, Spring Fava Beans, Parmigiano Reggiano Brodo
Third
LANCASTER COUNTY POULARD$38.00
Onion Soubise, Shiitake Mushrooms, Fingerling Potato, Natural Jus
CAPE COD BLACKFISH$39.00
Preserved Corn Chow-Chow, Roasted Cherry Tomato, Romesco
ROASTED DORADE ROYALE $39.00
Crispy Basmati Rice, Haricot Vert, Frisee Lettuce, Saffron Emulsion
LA BELLE FARMS MAGRET DUCK BREAST$41.00
Rutabaga, Beech Mushrooms, Beluga Lentils, Port Wine Jus
FISHERMANS SOUP$38.00
De bay oyster, Catch of the Day, Saffron, Pernod, Basil